Roman's

243 Dekalb Avenue, Brooklyn, NY

Menu (As of 10/29)

First

• Olives $10.00
• Antipasti Plate $24.00
• Fava Bean Purée $20.00
• Crostini of Smoked Hake Conserva, Capers and Lemon $16.00
• Badger Flame Beets, Stracciatella, Dill and Almonds $24.00
• Radicchio, Honeycrisp Apples, Hazelnuts, Pecorino and Mustard Vinaigrette $25.00
• Second $29.00CASARECCE, CHICKPEAS, SMOKED CABBAGE AND RICOTTA DI CAPRA
• Spaghetti, Dandelion Greens, Pecorino and Bottarga $30.00
• Lasagnette, Beef Ragù and Parmigiano $30.00
• Third $43.00SWORDFISH, HONEYNUT SQUASH, LEEKS AND BLACK RICE
• Rosemary Chicken with Roasted Grapes, Garlic and Croutons $48.00
• Pork Porterhouse, Butter Beans, Jimmy Nardello Peppers and Salmoriglio $46.00
• Dessert $14.00PECORINO IN FOGLIE DI NOCE [SHEEP’S MILK, IT], HONEY AND WALNUTS
• Olive Oil Cake, Pears and Crème Fraîche $16.00
• Vanilla Panna Cotta with Fig Preserves $14.00
• Mint Stracciatella Ice Cream $10.00
• Chocolate Sorbetto $10.00
• Affogato $12.00

Lunch

• Olives $10.00
• Antipasti Plate $22.00
• Fava Bean Purée $20.00
• Frittata of Honeynut Squash, Potato and Taleggio $20.00
• Tonnato, Roasted Radishes and Bottarga $22.00
• Radicchio, Apples, Hazelnuts, Pecorino and Mustard Vinaigrette $20.00
• Cavatelli, Chickpeas, Smoked Cabbage and Ricotta Di Capra $24.00
• Lasagnette, Beef Ragù and Parmigiano $25.00
• Braised Chicken, Tomato, Olives and Roasted Potatoes $28.00
• Dessert $14.00PECORINO IN FOGLIE DI NOCE [SHEEP’S MILK, IT], HONEY AND WALNUTS
• Olive Oil Cake, Pears and Crème Fraîche $16.00
• Vanilla Panna Cotta with Fig Preserves $14.00
• Chocolate Sorbetto $10.00
• Affogato $12.00

Roman's: hours and how to order