SPANAKOPITA (Spinach Pie)$10.95 / $15.95A country-style Greek pie, filled with spinach, feta cheese, onions & herbs, wrapped in phyllo
Manitaria$15.95 / $13.95Fresh button mushrooms, quartered then sautéed in white wine, honey, and garlic
Feta$13.95 / $19.95
Vegetarian Delight$19.95 / $15.95Assortment of lightly pan-fried vegetables served with a potato-garlic dip
Saganaki$15.95 / $14.95Strong in aroma, delicate in taste, Kefalograviera, served either lightly pan fried, or broiled & flambéed
Haloumi Cheese$14.95 / $16.95Broiled soft Cypriot cheese made with sheep’s milk
LOUKANIKA (Greek Sausage)$16.95 / $24.95A blend of pork, Greek herbs, and spices, lightly grilled and served with tzatziki dip
New Zealand Baby Lambchops$24.95 / $21.953 Baby lamb chops, char-grilled and served with baby spinach, and toasted pine nuts
Greek Chicken Strips$21.95 / $22.95Tender breasts of grilled chicken marinated with lemon & herbs and served with Meze dip
Baked Clams$22.95Clams on a half shell topped with lump crabmeat stuffing
Midia Krasata$22.95Mussels sautéed with garlic, oregano, olive oil & chopped scallions in a Greek white wine sauce
Kalamarakia Sta Karvouna$23.95Succulent squid, char-grilled, seasoned with olive oil, lemon, and herbs
Kalamarakia Tiganita$23.95 / $19.95Tender pan- fried squid, lightly breaded, served with a potato-garlic dip and lemon
Blue Claw Crab Cakes$19.95 / $20.95Two fresh lump crab cakes served with a creamy chipotle aioli and homemade tartar sauce
Zucchini Chips$20.95Thinly sliced zucchini, beer-battered and pan-fried, served with tzatziki for dipping
Dips/Spreads$14.95
Meze Dip$14.95 / $12.95A blend of crumbled feta, tomatoes, olives and scallions topped with lemon juice & olive oil.
SCORDALIA(Garlic Dip)$12.95 / $13.95Excellent choice of garlic lovers, this dip made with roasted fresh garlic and potatoes.
TARAMA (Caviar Spread)$13.95 / $14.95A caviar spread whipped with lemon and olive oil.
MELITZANOSALATA (Eggplant Dip)$14.95 / $12.95Roasted eggplant blended with olive oil, lemon juice, parsley, garlic and topped with feta cheese.
REVITHSALATA (Hummus)$12.95 / $10.95Chick peas blended with tahini, cilantro, and olive oil.
Tyrokafteri$10.95 / $12.95Mildly spicy feta spread, stuffed in a roasted pepper.
Tzatziki$12.95 / $20.95Refreshing dip made with a shredded & pressed cucumbers with yogurt and garlic.
Three for All$20.95Take a dive into the Mediterranean with a platter of Tzatziki, Tarama, and Melitzanosalata!
Salates (Salads)$16.95 sm.
Maroulousalata$16.95 sm.Green leaf lettuce, scallions, fresh dill, and crumbled feta served with a lemon & olive oil dressing
Combination Salad$16.95 Sm.Green leaf lettuce, vine tomatoes, Salonika peppers, English cucumbers, red onions, and kalamata olives. Topped with Feta Cheese and an olive oil & vinegar dressing
Baby Spinach Shrimp Salad$23.95Baby spinach and shrimp served in warm honey balsamic vinaigrette topped with bacon bits and almonds
Greek Specialties$25.95
Moussaka$25.95A Greek Casserole with baked eggplant, ground beef, topped with a cheese béchamel sauce and baked until golden brown
Pasticchio$25.95 / $11.95 SandwichA Greek casserole baked with a layer of Misko macaroni, ground beef seasoned with tomato & bay leaves,topped with a cheese béchamel sauce and baked until golden brown
CHICKEN or PORK SOUVLAKI, or LAMB GYRO$11.95 SandwichTender chunks of chicken or pork skewers, or strips of mouthwatering lamb Platter served with choice of meat, Greek fries, salad, tzatziki, and pita bread.
Additional Skewer$5.00 extra
Psari (Seafood)$38.95
Psari Sta Karvouna$38.95 / $33.95Grilled whole fresh fish with extra virgin olive oil, and fresh lemon juice
Mediterranean Shrimp$33.95 / $27.95Jumbo fresh shrimp, baked in a casserole dish with hearty tomato herb blend and assorted Greek cheeses
Mussels Over Linguine$27.95 / $33.95
Swordfish$33.95 / $32.95Grilled with extra virgin olive oil & fresh lemon juice
Filet Of Lemon Sole6.00 extra) / $33.95 / $49.95Broiled filet of sole topped with breadcrumbs, in a white wine sauce. (Also available stuffed with fresh lumpcrab meat,
Garides$49.95 / $33.95Jumbo shrimp, char-grilled whole and served with fresh drawn butter
Norwegian Wild Salmon$33.95Poached in a mildly spicy white wine sauce, with Portobello mushrooms, cherry peppers, olives, and capers
Entrees$31.95
Lamb Araka$31.95 / $45.95Tender pieces of lamb in a light red sauce served with peas, carrots, and pearl onions
Ribeye Steak$45.9514 oz. Chargrilled Bone-in Ribeye
Angus Skirt Steak$45.95 / $44.9512 oz. Angus Tenderloin steak char-grilled and served with sautéed mushrooms, peppers, and onions
Metaxa Filet Mignon$44.95 / $29.9510 oz. Filet mignon, char-grilled and served with a Greek Metaxa brandy mushroom sauce
Bifteki$29.95 / $44.95Seasoned chopped steak, char-grilled to perfection
New Zealand Baby Lamb Chops$44.95 / $27.95Baby lamb chops, char-grilled to perfection
Kota Sto Fourno$27.95 / $31.95Half chicken, baked with white wine, olive oil and Grecian Herbs
Veal Yiovetsi$31.95 / $59.95Braised veal in a light red sauce over orzo
Mixed Grill Platter$59.95Baby lamb chops, Souvlaki and Lamb Gyro!
Burgers & Wraps$13.95
GRILLED CHICKEN WRAP or STEAK WRAP$13.95Choice of Meat, Served in a Toasted Pita with American Cheese, Grilled White Onions, & Barbecue Sauce
Veggie Wrap$12.95 / $13.95Grilled Eggplant, Zucchini, Peppers, Red Onions, Garlic with Balsamic Vinegar
Loukanika Wrap$13.95 / $10.95A Blend of Pork, Greek Herbs & Spices, Lightly Grilled and Served with Tzatziki, Lettuce, Tomato, and Red Onions
Half Pound Beef Burger$10.95
Make It Deluxe (Fresh Cut Fries, Lettuce, Tomato, and Onion)$5 EXTRA
Beverages
Desserts$10.00
Rizogalo$10.00 / $12.00Rice Pudding Sprinkled with Cinnamon