The Castaway$6.00Our signature Coconut smoothie, made with fresh coconuts and condensed milk. This is what you will dream of if you ever found yourself hungover on a deserted island.
The Green Dream$6.00A rich voluptuous smoothie made with fresh avocado and condensed milk. Think of your favorite childhood milkshake, except green and full of Omega 3s.
Mango Tango$5.00An energetic fresh mango smoothie spiked with condensed milk and Vietnamese yogurt. If you love mangos, you’ll want this.
Summer of ’69$5.00A delectable passion fruit and mango smoothie blend that will remind you of the best days of summer.
Strawberry Fields$5.00Our take on a classic Vietnamese Strawberry smoothie made with fresh strawberries, evaporated milk, Vietnamese yogurt, and love. Lots of love.
Watermelon Cooler$5.00Our crowd-pleasing fresh watermelon smoothie made with condensed milk. Because everybody loves watermelons.
Drinks$6.00
Aloe, It's Me$6.00Refreshing mix of aloe vera, lychee, mint, and lemon. You can count on this to lift your spirits (especially after listening to Adele). The fresh aloe vera is also amazing for your skin.
The Pineapple Express$5.00A fresh pineapple juice slushy garnished with mint leaves and lime. A soothing and hydrating thirst quencher for those times when you’re particularly thirsty.
The Yellow Ginger$4.00A ginger tea garnished with lemon and honey. Served hot or cold.
Vietnamese Iced Coffee$4.00Classic slow drip Vietnamese Iced Coffee brewed with Robusta beans from Vietnam. This might keep you up at night.
Frest Vietnamese Limeade$4.00Classic Vietnamese Limeade made with fresh limes and sparkling water. Lemon/lime soda the way it should be.
Salted Vietnamese Limeade$4.00Classic Vietnamese Chanh Muoi made with salted limes and sparkling water. For when you’re feeling a little salty.
Appetizers$7.50
Cha Gio$7.50Crispy Vietnamese Spring Rolls made with pork, shrimp, carrots, glass noodle, onion, taro & wood-ear mushrooms (4)
Cha Gio Chay$7.00Fried vegan spring rolls with cassava, taro & mushroom (4)
Goi Cuon$7.50Summer Rolls made with shrimp, lettuce, mint, chives, vermicelli noodles wrapped in rice paper with peanut sauce (2)
Nem Nuong Cuon$7.50Vietnamese Pork Rolls with marinated pork, cucumber, chives, lettuce & vermicelli noodles (2)
Sandwiches$9.00
Banh Mi Dac Biet$9.00Deluxe version of our classic Vietnamese sandwich with banana leaf pork (cha lua), nem nuong (marinated pork), house made pate, Vietnamese mayonnaise, cucumber, cilantro, pickled carrots & daikon
Banh Mi Em$8.00Our classic Vietnamese sandwich with banana leaf pork (cha lua), house made pate, Vietnamese mayonnaise, cucumber, cilantro, pickled carrots & daikon
Banh Mi Nem$8.50Our flash-fried marinated pork is now in a sandwich with house made pate, Vietnamese mayo, cucumber, cilantro, pickled carrots & daikon
Banh Mi Op La$8.00Vietnamese egg sandwich with banana leaf pork (cha lua), house made pate, Vietnamese mayonnaise, cucumber, cilantro, pickled carrots & daikon
Banh Mi Chay$7.50Vegetarian sandwich with egg, soy sauce, Vietnamese mayo, pickled radish, pickled carrots, cucumber, & cilantro
Banh Mi Bo$10.00Aromatic braised beef sandwich with lime juice, onions, black pepper, Vietnamese mayo, house made pate, cilantro, pickled carrots & daikon
Banh Mi Bensonhurst$10.50Our most decadent sandwich featuring house made Black Angus beef patties, provolone cheese, bacon, eggs, house made pate, Vietnamese mayo, cucumber, cilantro, pickled carrots & daikon
Banh Mi Burger$9.00If the American Classic Hamburger & Vietnamese Banh Mi had a baby, this would be it. Featuring house made Black Angus beef patties, provolone cheese, house made pate, Vietnamese mayo, cucumber, cilantro, pickled carrots & daikon
Banh Mi Bacon Egg & Cheese$8.50A Vietnamese take on the NYC classic Bacon Egg & Cheese with house made pate, Vietnamese mayonnaise, cucumber, cilantro, pickled carrots & daikon
Rice Entrees$11.50
Suon Kho$11.50Braised pork ribs with caramelized fish sauce, black pepper, garlic, scallions and rice on the side
Thit Kho Tieu$11.50Braised Pork Belly with caramelized fish sauce, black pepper, scallions and rice on the side
Noodles$11.00
Hu Tieu$11.00Em's signature soup noodle with shrimp, pork ribs, chives, scallions, cilantro & gluten-free rice noodles
$12.50 with fishballs$11.00
Hu Tieu Kho$11.00Dry version of our signature Hu Tieu with minced pork, shrimp, fish balls, quail egg, chives, scallion, fried garlic and chicharrón. Soup and marrow bone on the side
Pho Bo$13.00Beef Noodle Soup made with 24 hour beef bone broth, filet mignon, rib eye, beef balls, onions, scallions, cilantro, & gluten-free rice noodles
Short Rib$11.00
Pho Ga/Mien Ga$11.00Vietnamese Chicken noodle soup for the soul featuring fresh shredded chicken, scallions, onions, & cilantro served with gluten free rice noodles or glass noodles
Noodles$17.00
Hu Tieu Kho$17.00Dry version of our signature Hu Tieu with minced pork, shrimp, eggs, chives, scallion, fried garlic and beansprouts. Served with soup on the side
Pho Ga$16.00Vietnamese Chicken noodle soup for the soul featuring fresh shredded chicken, scallions, onions, & cilantro served with gluten-free rice noodles
Pho Bo$17.00Beef Noodle Soup made with 24 hour beef bone broth, filet mignon, rib eye, onions, scallions, cilantro, & gluten-free rice noodles
Bun Rieu Chay$16.00Vegan tomato-based broth with tofu, seasonal vegetables and gluten-free rice vermicelli noodles
Bun Thit Nuong$17.00Saigon-style grilled pork served on a bed of rice vermicelli noodles with lettuce, cucumber, mint, pickled carrots & daikon. Topped with peanuts and fried shallots
Bun Ga Nuong$17.00Grilled humanely raised free range Amish chicken served on a bed of rice vermicelli noodles with lettuce, mint, cucumber, pickled carrots & daikon topped with peanuts and fried shallots
Bun Dau Hu$17.00Fried tofu served on a bed of vermicelli noodles with lettuce, mint, cucumber, pickled carrots, pickled daikon and topped with peanuts and fried shallots. Served with a spicy sweet soy sauce
Rice Dishes$19.00
Com Suon Nuong$19.00Saigon-style lemongrass porkchops served with nuoc mam, cha (Vietnamese pork cake with mushrooms and vermicelli) over broken rice garnished with cucumbers, tomato, scallion oil, pickled carrots & daikon
Com Ga Nuong$19.00Grilled chicken served on a bed of broken rice with cucumber, pickled carrots, pickled daikon and scallion oil
Appetizers$11.00
Cha Gio$11.00Crispy Vietnamese Spring Rolls made with pork, shrimp, carrots, glass noodle, onion, taro & wood-ear mushrooms (4)
More Coming Soon!
Noodles$17.00
Hu Tieu Kho$17.00Dry version of our signature Hu Tieu with minced pork, shrimp, eggs, chives, scallion, fried garlic and beansprouts. Served with soup on the side
Pho Ga$16.00Vietnamese Chicken noodle soup for the soul featuring fresh shredded chicken, scallions, onions, & cilantro served with gluten free rice noodles
Pho Bo$17.00Beef Noodle Soup made with 24 hour beef bone broth, filet mignon, rib eye, beef balls, onions, scallions, cilantro, & gluten-free rice noodles
Bun Rieu Chay$16.00Vegan tomato-based broth with tofu, seasonal vegetables and rice vermicelli noodles
Bun Thit Nuong$17.00Saigon-style grilled pork served on a bed of rice vermicelli noodles with lettuce, cucumber, mint, pickled carrots & daikon. Topped with peanuts and fried shallots
Bun Ga Nuong$17.00Grilled humanely raised free range Amish chicken served on a bed of rice vermicelli noodles with lettuce, mint, cucumber, pickled carrots & daikon topped with peanuts and fried shallots
Bun Dau Hu$17.00Fried tofu served on a bed of vermicelli noodles with lettuce, mint, cucumber, pickled carrots, pickled daikon and topped with peanuts and fried shallots. Served with a spicy sweet soy sauce
Rice Dishes$19.00
Com Suon Nuong$19.00Saigon-style lemongrass porkchops served with nuoc mam, cha (Vietnamese pork cake with mushrooms and vermicelli) over broken rice garnished with cucumbers, tomato, scallion oil, pickled carrots & daikon
Com Ga Nuong$19.00Grilled humanely raised free range Amish chicken served on a bed of broken rice with cucumber, pickled carrots, pickled daikon and scallion oil
Shared Plates$11.00
Cha Gio$11.00Crispy Vietnamese Spring Rolls made with pork, shrimp, carrots, glass noodle, onion, taro & wood-ear mushrooms (4)
$19 (8) wings$16.00
Dau Hu Chien$16.00Extra crispy fried tofu served with Chef Ly’s secret green sauce and perilla leaf
Banh Xeo$21.00Sizzling Vietnamese turmeric rice crepe with shrimp, pork belly, calamari, beansprouts, and scallions. Served with nuoc mam, lettuce and picked carrots & daikon (for wrapping)
Ngheu Xao Bo$27.00Saturday night Saigon style garlic butter clams with garlic, chili, rau ram, and fish sauce. Served with Banh Mi on the side for dipping. This is what you’re eating on a Saturday night out the town in Saigon
Bo Kho$20.00Chef Ly’s hearty take on the classic Southern Vietnamese Style Beef Stew featuring premium “gold coin” beef shank, lemongrass, ginger, coconut juice, onion, carrots, basil and a touch of dairy. It’s Beef Bourguignon made Vietnamese Style. Served with Banh Mi on the side for dipping.
Ngheu Hap Xa$27.00Clams served in a light, fragrant lemongrass broth
Oc Xao Dua$20.00Mussels served in coconut, rau ram, and lemongrass sauce
Bo Luc Lac$32.00Vietnamese shaking beef cubes with ribeye and runny eggs
Com Chien Hai San$25.00Vietnamese Seafood Fried Rice
Thit Kho Tieu$19.00Braised Pork Belly with caramelized fish sauce, black pepper, scallions and rice on the side