Brooklyn Improv
64 North 9 Street, Brooklyn, NY
Menu (As of 10/29)
Country Fried Pickles
- SPINACH ARTICHOKE DIP seasoned fries $21.00
Menu
- Angus Burger Sliders* $17.00bread crumb and served with tortilla chips
- Classic Brownie Sundae $14.00SA LADS whipped cream, chocolate sauce, and maraschino cherry
- Red Wines Glass Bottle $15.00SUNSET SANGRIA our house red wine, orange liqueur, medley offruitsand spices clubsoda
- CONUNDRUM RED BLEND BY CAYMUS - California 7 $64.00
- COPPOLA MERLOT - California 15 $56.00
- Trinity Oaks Pinot Noir $52.00Central Coast, CA 14
- UNSHACKLED PINOT NOIR - California 18 $68.00
- Josh Cellars Cabernet Sauvignon $64.00California 7
- Terrazas Altos Cabernet Sauvignon $48.00Mendoza, Argentina 3B
- Justin Cabernet Sauvignon $80.00Paso Robles, CA 21
Pepperoni Pizza
- WARM PRETZELS marinara, mozzarella, pepperoni, parmesan, oregano $20.00
- buttered and salted served with cheese sauce and add hot honey $7.00
- with celery & carrot sticks $20.00
Apple Pie Crumble
- pico de gallo, pickled jalapefios $17.00
Seasoned Fries Fried Oreos
- garlic fries 3 cream, chocolate syrup $13.00
- loaded w/ bacon, cheese sauce, sour cream, green onion $4.00
Specialty Cocktails
- Grand Marg 19 Dragon Fruitcosmo_~ $18.00
- Watermelon Margarita 18 Rum Affair $18.00
- IMPROV MULE 1g 1963 OLD FASHIONED $20.00
- Sour Flower 19. Peach Cool-aid Spritz $19.00
- Espresso Martini $19.00
Draft Beers* Pint
- BUD LIGHT - light lager | 4.2% abv | Missouri $10.00
- Brooklyn Pilsner $1.00amber lager | 5.0% abv | Brooklyn, NY
- Coney Island Merman $1.00hazy |PA| 58% abv | Coney Island, NY
- Modelo Especial $12.00pale lager | 4.4% abv | Mexico
- STELLA ARTOIS - pale lager | 5% abv | Belgium $12.00
- Elysian Space Dust $13.00ipa | 8.2% abv | Washington
- Golden Road Mango Cart $13.00wheat ale | 4% abv | California
- LAGUNITAS .- ipa | 6.2% aby | California $13.00
- Lagunitas a Little Sumpin Sumpin $13.00IPA | 7.5% abv | California
- Brooklyn Seasonal $12.00rotating flavors | 5-56% abv | Brooklyn, NY
BOTTLES & CANS Bic
- MICHELOB ULTRA . light lager | 4.2% abv | Missouri $1.00
- HEINEKEN - lager | 5% abv | Netherlands $12.00
- GUINNESS - dry stout | 4.2% abv | Ireland $13.00
- MICHELOB ULTRA ZERO - 00% aby | Missouri $1.00
White Wines Glass Bottle
- Chateau Ste. Michelle Riesling $48.00Columbia Valley, WA 13
- The Beach Rose By Whispering Angel $56.00France 15
- RUFFINO LUMINA PINOT GRIGIO - Italy 15 $56.00
- KIM CRAWFORD SAUVIGNON BLANC - New Zealand 16 $60.00
- TERRAZAS ALTOS CHARDONNAY - Argentina 3 $48.00
- DAOU CHARDONNAY- Paso Robles, CA, 18 $68.00
Bubbles Glass Bottle
- DOMAINE CHANDON - BRUT OR ROSE - California $7.00
- MIONETTO PROSECCO - Italy 6 $56.00
Non-alcoholic
- EVIAN BOTTLED WATER - sti_Lor sPARKLING $7.00
- Red Bull | Red Bull Sugarfree | Red Bull Edition $7.00ye..ow, 0, sea BLUE
- Pepsi Fountain Soda, Iced Tea, and Juice $7.00
Grilled Shishito Peppers
- charred scallion yogurt, fried shallot $17.00
Basil Parmesan Hummus
- basil oil, marinated tomato, fine shaved parmesan, $18.00served with toasted flatbread
Miso Cod Lettuce Cups
- miso marinated cod, tempura crisps, pickled onion, $23.00citrus miso sauce, served with butter lettuce cups
Watermelon & Feta Salad
- mint, basil, calabrian chili, orange supremes, $17.00lemon vinaigrette
Ahi Tuna Tartare
- sesame-avocado, shiso pesto, jalapeno soy $18.00
Butter Chicken Skewers
- coconut-masala, pickled onion, coriander pesto, $16.00grilled flat bread |
Kalbi Marinated Wagyu Sliders
- roasted tomato, romaine, sharp white cheddar, $22.00banana ketchup, kimchi aioli
Crispy Shrimp Tempura
- lightly battered, served with citrus ponzu $18.00and sweet chili aioli
Seasoned Fries
- garlic fries $3.00
- loaded w/ bacon, cheese sauce, $4.00sour cream, green onion
Improv Burger
- pickles, hickory sauce on a brioche bun, $18.00served with seasoned fries
- Make it animal style $2.00
Nashville Hot Chicken Sandwich
- spicy aioli, jalapeno relish, coleslaw on a brioche bun, $18.00served with seasoned fries
Warm Donut Holes
- warm and decadent cake donut holes tossed in cinnamon $13.00sugar and served with salted caramel dipping sauce
Brooklyn Improv: hours and how to order