Thai Thai Cuisine
584 Upper Court Street, Binghamton, NY
Menu (As of 10/30)
- Appetizer $7.00Chicken Satay (4 pieces)
- Spring Rolls (2 pieces) $6.00
- Shrimps in the blanket(5 pieces) $7.00
- Summer Fresh Roll (2 pieces) $6.00
- Thai Chicken Wings(5 pieces) $8.00
- Kanom Jeep (Thai Dumpling) $7.00
- Thai Thai Samples $15.00
- Crab Rangoon (4 pieces) $6.00
- Crispy wonton (9 pieces) $6.00
- Curry Puff (2 pieces) $7.00
- Tofu Triangle (8 pieces) $7.00
- Soft Shell Crab (2 pieces) $12.00
- Tod Mun Pla (2 pieces) $6.00
- Edamame $5.00
- Thai Sausage (3 pieces) $7.00
- Pork Gyoza (5 pieces) $7.00
- Cheese Sticks (6 pieces) $5.00
Tom Kha
- ❖ Tawhoo (Tofu) $4.95
- ❖ Pak $4.95(vegetable)
❖ Kai
- (Chicken) $5.95
- ❖ Goong (Shrimp) $6.95
❖ Talay
- (Seafood) $7.95
- Wonton Soup $4.95
- Vegetable Soup $4.95
- Thai Beef Soup $6.95
Salad
- Thai salad $10.00Papaya salad (Som Tum)
- ❖ Large $5.00
- ❖ Small $3.00
- Larb Gai $9.00
- Yum Talay $12.00
- Nam Tok $11.00
- Yum Ped Yang $14.00
- Steam Sticky Rice $5.00
Noodles
- Lunch $8.00
- Dinners $15.00
Chef Special
- Roasted Duck Curry $23.00
- Soft Shell Crab Phanaeng $19.00
- Crispy Duck Basil $23.00
- Soft Shell Crab Basil $19.00
- Sweet & Sour Chicken $15.00
- Chili Paste with Shrimp $17.00
- Tilapia Phanaeng $16.00
- Thai Pineapple Shrimp Curry $18.00
Market Price
Thai Thai Cuisine: hours and how to order