Crawfish Asian Cuisine
1296 E Plumb Ln, Reno, NV
Menu (As of 11/3)
Peking Duck (北京片皮鸭)
- Boneless Duck Wrapped in Buns w/ Scallions, Hoisin Sauce 35.00 (W)60.00
- Crab Rangoon (4) (芝士蟹角 ) $7.99Made Dungeness Crab Meat, Cream-cheese, Onion
- Made with House Vegetable $9.99
- Pot Sticker (4) (锅贴) $13.99Pan-fried Dumplings w/ pork, Veg, Dipped House Soy Sauce
- BBQ Pork (8) (蜜汁叉烧) $14.99Slice Roasted Boneless Tender Pork with Honey Sauce
- Salt and Pepper Wings (椒盐鸡翅) $14.99Tossed with Five-Spiced Salt, Jalapeno, Garlic and Green Onion
- Firecracker Wings (左宗鸡翅 ) $14.99Tossed with Sweet and Spicy Sauce
Garlic Spare-Ribs (蒜香排骨)
- Fried in Garlic Sauce $12.99
- Salt and Pepper Calamari (椒盐鱿鱼) $14.99Tossed with Five-Spiced Salt, Jalapeno, Garlic and Green Onion
- Soft-Shell Crab (2) (酥炸软壳蟹) $14.99Tossed with Five-Spiced Salt, Jalapeno, Garlic and Green Onion
- Hawaii Poke (夏威夷吞拿 ) $10.99Mixed w/ Yellow Onion in Sesame Dressing Served Crispy Wonton Skin
- Grilled Squid (烧鱿鱼) $17.99Served w/ House Jalapeno Ginger Sauce
Hot and Sour Soup (酸辣羹)
- Tofu, Bamboo Shoot, Pickle, Wood Ear Mushroom 3.50 (S)13.99 (L)16.99
Wonton Soup (馄饨汤 )
- Shrimp wonton, Beef, Chicken, Pork, Shrimp, Veggies 3.99 (S)14.99 (L)19.99
Seafood Tofu Soup (海鲜豆腐羹 )
- Diced Shrimp & Scallop, Tofu, White Egg, Bok Choy 16.99 (L)21.99
Sizzling Seafood Rice Soup (海鲜锅巴汤)
- Diced Shrimp &Scallop w/ Bok Choy & Crispy Rice 16.99 (L)21.99
- Made with White Egg, Crab Meat 18.99 (L)28.99
Crab Meat Corn Soup (蟹肉粟米羹)
- Made with White Egg, Crab Meat 18.99 (L)28.99
Fish (鱼)
- Fillet stir-fried with XO Sauce $21.99
- Fried Flounder (Whole Fish) (骨香龙利鱼) 33.00 – 39.99Tossed with Jalapeno, Garlic and Green Onion
MP
- Sweet and Sour Fish (甜酸鱼柳 ) $21.99Fillet Flounder Tossed w/ Fresh Pineapple, Onion, Red Bell Pepper
Vegetable (素菜)
- Bok Choy Garlic Sauce (蒜蓉炒白菜) $15.99
FRIED RICE and NOODLE (炒粉
- Crab Meat w/ Egg White Fried Rice (蟹肉蛋白炒饭) $22.99Broccoli, Fresh varieties of Mushrooms, Japanese Tofu
- Salty Fish Chicken Fried Rice (咸鱼鸡粒炒饭) $22.99Broccoli, Fresh varieties of Mushrooms, Japanese Tofu
- Seafood Fried Rice with XO Sauce (海鲜XO酱炒饭) $21.99Shrimp and Scallop Stir-Fried with XO Sauce
- Shrimp and Scallop Stir-Fried with XO Sauce $20.99
- Made with Beef, Chicken, Shrimp and Pork $18.99
- Singapore Style Rice Noodle (星洲炒米粉) $17.99Stir-Fried in Yellow Curry with BBQ Pork, Shrimp
- Hong Kong Seafood Crispy Chow Mein (港式海鲜煎面) $28.99Made in Gravy Sauce, Black Mushroom, Bean Sprout
- Garlic Noodle (大蒜面) $11.99
- Garlic Fried Rice (大蒜炒饭) $14.99
- Jasmine Steam Rice (per person) (白饭) $2.50
- Brown Rice (per person) (糙米饭) $3.50
Lamb (羊肉)
- Mongolian Lamb (蒙古羊肉) $22.99Stir-Fried w/ Onion, Mushroom & Spicy Hoisin Sauce
- Lamb w/ Black Pepper (黑椒铁板羊肉) $22.99Made w/ Onion, Red Bell-pepper, Honey Sauce
- Made with Bell Pepper, Onion $22.99
- Szechwan Spicy Lamb (四川羊肉) $22.99Made with Red Bell Pepper, Green Onion
Beef (牛肉)
- Beef Broccoli or Mushroom (西兰花/冬菇 牛肉) $19.99CAB Flank Steak Stir-Fried with Oyster Sauce
- Mongolian Beef (蒙古牛肉) $19.99CAB Flank Steak Stir-Fried w/ Onion, Mushroom, Spicy Hoisin Sauce
- Shaking Beef (黑椒牛肉) $19.99CAB Flank Steak Stir-fried Onion, Red Bell Pepper, with Black Pepper Sauce
- Ginger Beef (姜葱牛肉) $20.99CAB Flank Steak Stir-Fried with Ginger, Scallion and Oyster Sauce
- Crispy Orange Beef (陈皮牛肉) $21.99Lightly Battered, Fried Tossed with Orange Peel Sauce
Poultry (禽类)
- Chicken in Sizzling Pot (啫啫鸡煲) $18.99Made with Onion and House Plum Sauce
- Cashew Chicken (腰果鸡) $18.99Stir-fried w/ Celery, Water Chestnut, Carrot, Cashew
- Kung Pao Chicken (宫宝鸡 ) $18.59Stir-fried w/ Celery, Water Chestnut, Carrot & Peanut
- Basil Chicken (香菜鸡片) $18.59Stir-fried with Onion and Basil
- Mongolian Chicken (蒙古鸡片) $18.59Stir-Fried w/ Onion, Mushroom & Spicy Hoisin Sauce
- General Chicken (左宗鸡片) $18.99Tossed with Sweet and Spicy Sauce, and Side Broccoli
- Sweet and Sour Chicken (甜酸鸡块) $18.99Tossed w/ Fresh Pineapple, Onion, Bell Pepper
- Crispy Orange Chicken (陈皮鸡片) $19.99Lightly Battered & Fried Tossed w/ Orange Peel Sauce
- Stir-Fried with Oyster Sauce $18.59
Steam Hainan Chicken (白切鸡)
- Dipping w/ Ginger and Scallion Sauce 29.99 (W)50.00
Seafood (海鲜)
- Salt and Pepper Prawn (椒盐虾) $21.99Prawn w/ Shell & Head tossed Jalapeno, Garlic, onion
- Basil Prawn (香菜鲜虾球) $21.99Stir-fried with Onion and Basil
- Kung Pao Shrimp (宫保鲜虾球) $21.99Stir-fried w/ Celery, Water Chestnut, Carrot & Peanut
- Stir-Fried with Oyster Sauce $21.99
- Sweet and Sour Shrimp (甜酸虾球) $22.99Tossed w/ Fresh Pineapple, Onion, Red Bell Pepper
- Curry Shrimp (咖喱鲜虾球) $21.99Made with Bell Pepper, Onion
- Crispy Prawns (左宗虾球) $22.99Tossed with Sweet and Spicy Sauce, and Side Broccoli
- Shrimp in Sizzling Pot (啫啫虾球煲) $22.99Made with Onion and House Plum Sauce
- Scallion Prawns (葱爆大虾) $22.99Prawns w/ Shell Stir-Fried w/ Ginger Scallion Sauce
- Walnut Prawns (核桃虾球) $22.99Lightly Battered, Fried Tossed, Honey Aioli & Candy Walnut
- Clam Basil Black Bean (豉汁炒蚬) $23.99Made with Bell and Ginger, Onion
- Kung Pao Scallop (宫保鲜带子) $28.99Stir-fried w/ Celery, Water Chestnut, Carrot & Peanut
- Seafood Hot Pot (海鲜豆腐煲) $28.99Shrimp, Scallop, Tofu, Black Mushroom in Gravy
Pork (猪肉)
- Braised Pork Belly (梅菜扣肉) $35.00Slow Cook in Brown Preserved Mustard Vege Sauce
- Pork Green Beans X.O (XO酱肉松炒四季豆) $18.99OrganicGreen Bean Stir-fried with Ground Pork and X.O Sauce
- Ma Po Tofu (麻婆豆腐) $17.99Made with Ground Pork and Spicy Gravy Sauce
- Spicy Pork Eggplant (四川茄子) $17.99Ground pork made in spicy oyster sauce
- Salt & Pepper Spare Ribs (椒盐排骨) $18.99CAB Flank Steak Stir-Fried with Oyster Sauce
- Sweet and Sour Pork (甜酸肉) $18.99Tossed w/ Fresh Pineapple, Onion, Red Bell Pepper
Lunch Special Menu
- Appetizer $6.99Crab Rangoon (4)
- Crispy Egg Roll (4) $7.99
- Pot Sticker (4) $9.99
- Salt and Pepper Wings (6) $9.99
- Salt and Pepper Calamari $12.99
- Garlic Spare Rib $8.99
- Hawaii Tuna Poke $8.99
- Crispy Pork Intestine $8.99Served with Egg Flower Soup or Hot and Sour Soup and Steam Rice Or Brown Rice
Entrée
- Beef with Black Bean Sauce $16.99
- Beef with Black Mushroom $16.99
- Beef with Broccoli $16.99
- Mongolian Beef $16.99
- Basil Prawn $17.99
- Shrimp Hot Pot $17.99
- Curry Shrimp $17.99
- Mongolian Chicken $14.99
- Crispy Prawns $17.99
- Kung Pao Shrimp $17.99
- Flounder with Black Bean Sauce $17.99
- Stir-Fried Flounder w/XO Sauce $19.99
Chow Mein Noodle
- (Beef/Pork/Chicken) $15.99
- Chicken Black Bean Sauce $14.99
- Chicken with Broccoli $14.99
- Sweet and Sour Chicken $14.99
- General Chicken $15.99
- Basil Chicken $14.99
- Chicken Hot Pot $14.99
- Cashew Chicken $14.99
- Spicy Pork Eggplant $13.99
- Pork with Green Beans X.O $14.99
- Szechwan Spicy Lamb $18.99
- Fried Flounder (Whole Fish) $14.99
- Starting $20.00Raw Oysters (Half – Dozen )
- Raw Oysters (Dozen) $30.00
Pro
- Garlic Noodle $11.99
- Plain Noodle $3.99
- Combo Silver Bag $46.99
- Combo Gold Bag $64.99
King Crab
- Sweet Potato Fried $5.99
- Cajun Fried $4.99
- Sausage (4 Pieces) $2.50
- Potato (2 Pieces) $1.50
Appetizer (头盘)
- Grilled Oyster (4) $14.00Grilled with Garlic Butter Sauce
- Jell Fish Salad $14.00Mixed with Sweet Sour Pickle in Sesame Dressing
- Soft Shell Crab (2) $14.00Tossed with Garlic, Green Onion, Jalapeno & Five Spice Salt
- Grilled Giant Squid $17.00Grilled with House Soy Sauce and Served with Ginger Jalapeno Sauce
- Steamed Oyster (4) $14.00Steamed with Ginger Scallion or Black Bean sauce
- Seared Ahi Tuna Sashimi $16.00Served with Truffle Ponzu Soy Broth.
- Salt & Pepper Razor Clam $25.00Wok tossed with Garlic, Onion & Jalapeöo
Main Dish
- Steamed Chilean Sea Bass $33.00Steamed with Ginger Scallion and Served with Broccoli in Soy Broth
- Steamed Wholefish $30.00(Branzini) – Steamed with Ginger Scallion and Served in Soy Broth
- Lobster Noodle $65.00Stir-fried with Ginger Scallion with Garlic Noodle
- Halibut Cheeks in Iron Pot $22.00Stir-fried with Tofu, Shitake Mushroom in House Special Sauce
- Golden Egg Yolk Crab Meat Fried Rice $23.00Wok Tossed with Egg White and Spring Onion
- American Wagyu Boneless Short Rib $30.00Wok Seared with Black Pepper Sauce, Red Bell Pepper, Onion
- Soy Sauce Xo Noodle $18.00Wok tossed with Egg Noodle, XO Sauce, and Bean Sprout & Onion
Dessert
Popular Dishes
- Crab Rangoon (芝士蟹角) $6.99Made Dungeness Crab Meat, Cream-cheese, Onion
- Salt and Pepper Wings (椒盐鸡翅 ) $9.99Tossed with Five-Spiced Salt, Jalapeno, Garlic and Green Onion
- Kung Pao Chicken (宫宝鸡) $17.99Stir-fried w/ Celery, Water Chestnut, Carrot & Peanut
- Mongolian Lamb (蒙古羊肉) $22.99Stir-Fried w/ Onion, Mushroom & Spicy Hoisin Sauce
Chef Recommends
- Mongolian Chicken (蒙古鸡片) $14.99Stir-Fried w/ Onion, Mushroom & Spicy Hoisin Sauce
- Mongolian Beef (蒙古牛肉) $19.99CAB Flank Steak w/ Onion, Mushroom, Spicy Hoisin Sauce
- Ma Po Tofu (麻婆豆腐) $17.99Made with Ground Pork and Spicy Gravy Sauce
- Curry Shrimp (咖喱鲜虾球) $17.99Made with Bell Pepper, Onion
Crawfish Asian Cuisine: hours and how to order