Tomoya Japanese Cuisine

8540 W Lake Mead Blvd #120, Las Vegas, NV

Menu (As of 10/30)

Categories

• ( L ) Chicken Teriyaki $17.50
• ( L ) Chicken Karaage $17.25
• ( L ) Tonkatsu $18.95
• ( L ) Chicken Katsu $16.95
• ( L ) Beef Steak $24.95
• ( L ) Pork Steak $18.95
• ( L ) Mixed Tempura $17.50
• ( L ) Grilled Salmon $18.95
• ( L ) Grilled Saba $18.95
• Double Combo $28.95
• ( L ) Tempura Udon $16.95
• ( L ) Beef Udon $16.95
• ( L ) Shoyu Ramen $15.95
• ( L ) Miso Ramen $15.95
• ( L ) Ten Don $18.25
• ( L ) Oyako Don $17.25
• ( L ) Gyu Don $17.25
• ( L ) Katsu Don $18.25
• ( L ) Chashu Don $16.95
• ( L ) Sashimi & Tempura Deluxe $32.958pcs assorted Sashimi, Shrimp and Vegetable Tempura with rice.
• ( L ) Sushi & Tempura Deluxe $32.957pcs assorted Chef's Choice of Sushi, Shrimp and Vegetable Tempura.
• ( L ) Sashimi Set $24.508pcs assorted Sashimi with rice.
• ( L ) Sushi Set $22.957pcs assorted Chef's Choice of Sushi.
• ( L ) Toku-Jo Nigiri Set $29.9510pcs assorted Chef's Choice of Nigiri Includes uni, ikura and unagi(May be changed by season)
• ( L ) Kaisen Chirashi Don $24.95A variety of assorted fish over sushi rice.
• ( L ) Salmon Ikura Don $24.95Fresh salmon sashimi with salmon roe over sushi rice.
• ( L ) Tekka Don $24.95Bluefin tuna akami over sushi rice.
• ( L) Negitoro Don $24.95Bluefin tuna akami over sushi rice.
• ( L ) Unagi Don $23.95Grilled freshwater eel over white rice.
• Edamame $4.50Steamed soybeans, lightly salted
• Seaweed Salad $4.75Marinated seaweed tossed in a light sesame dressing
• Tako Wasabi $6.25Raw octopus mixed with wasabi and pickled flavors
• Hiya-Yakko $5.25Chilled tofu topped with grated ginger and green onion
• Appetizer Trio $12.75A sampler of three chef-selected cold appetizers
• Walnut Cream Cheese $6.50Cream cheese blended with sweet walnuts
• Ika Mentaiko $6.75Squid with spicy cod red, savory and slightly spicy
• Ika Natto $6.75Sliced raq squid mixed with fermented soybeans
• Wagyu Beef Tataki $19.95Lightly seared Wagyu beef slices with special sauce
• Oshinko $6.25Assorted Japanese pickled vegetables, crunchy and refreshing
• Maguro Avocado $7.75Tuna sashimi with mountain yam
• Maguro Yamaimo $7.75
• Maguro Tartare $10.25Sesame flavor blue fin tuna with egg yolk sesame
• Tako Sunomono $7.45Sliced octopus in sweet vinegar with cucumber
• Hamachi Jalapeno $16.25Yellowtail sashimi topped with jalapeno and ponzu sauce
• Salmon Ikura Carpaccio $16.95Fresh salmon with salmon roe and citrus soy sauce
• Sashimi 3 Kinds $24.95Chef's selection of 3 types of fresh sashimi
• Sashimi 5 Kinds $35.95Chef's selection of 5 types of premium sashimi
• Agedashi Tofu $7.50Lightly fried tofu in warm dashi broth with bonito flakes
• Age Nasu $8.25Fried Japanese eggplant served with mentaiko yamaimo
• Shishito Peppers $6.75
• Kurobuta Sausage $7.25Juicy premium black pork smiky sausage
• Takoyaki $7.95octopus balls with crispy outside, creamy inside, topped with bonito flakes
• Ebi Shumai $7.95Steamed shrimp dumplings served with dipping sauce
• Chicken Nanban $13.75Fried chicken with sweet vinegar and homemade tartar sauce
• Yaki Oni Chazuke $8.25Grilled rice ball served with dashi broth
• Tempura Mix $12.95Assorted vegetables and 2pcs shripm in tempura batter
• Shrimp Tempura $15.75Lightly battered and deep-fried shrimps 6pcs
• Gobo Stick Tempura $6.95Crispy deep-fried burdock root sticks
• Chikuwa Isobe Age $6.45Fish cake deep-fried nori flake on top
• Maguro Katsu $14.50Breaded and deep-fried tuna cutlet
• Tonkatsu $13.50Crispy breaded pork cutlet
• Chicken Katsu $13.50Breaded and deep-fried chicken cutlet
• Ika Geso $7.25Deep-fried squid tentacles, crispy and savory
• Chicken Karaage $12.50Japanese-style fried chicken, juicy and flavorful
• Tako Tempura $11.50Battered and deep-fried octopus pieces
• Ebi Mayo $13.25Crispy shrimp tossed in a creamy, spicy mayonaise sauce
• Chicken Teriyaki $12.95Grilled chicken glazed with savory teriyaki sauce
• Beef Steak $18.95Grilled ribeye steak served wth Japanese sauce
• Negima Kushi $8.95Grilled chicken and onion skewers
• Pork Belly Kushi $8.95Grilled pork belly with a crispy edge and juicy center
• Ika Yaki $13.95Whole squid grilled to perfection, served with shichimi mayo
• Eihire Aburi $7.25Grilled stingray fin, slightly chewy served with mayo
• Shishamo Yaki $8.25Grilled smelt fish, served whole with roe inside
• Saba Yaki $13.50Salt-grilled mackerel
• Salmon Yaki $13.95Grilled salmon fillet with a light salt
• Gindara Yaki $17.95Miso-marinated black cod grilled buttery and flakey
• Hotate Yaki $10.75Grilled scallop with butter soy, topped with uni and ikura
• Hokke Yaki $14.75Grilled atka mackerel seasoned for a sabory, smoky flavor
• California Roll $8.95Imitation crab and snow Crab, avocado and cucumber
• Rainbow Roll $15.25California roll topped with assorted sashimi
• Shrimp Tempura Roll $10.75Simple crispy shrimp tempura
• Tiger Roll $14.95Shrimp tempura roll topped with spicy tuna and avocado
• Lisa Lisa Roll $14.25Shrimp tempura roll with cream cheese and avocado topped with tempura crumb
• Spicy Tuna Roll $10.25Chopped tuna spicy marinated with cucumber
• Hawaiian Roll $14.25Spicy tuna roll with Tuna and avocado on top
• Dragon Roll $14.50California roll topped with Eel and eel sauce
• Salmon Roll $10.25Simple fresh salmon roll
• Philadelphia Roll $13.75Salmon, cream cheese, avocado and cucumber
• Arizona Roll $13.75Yellowtail cucumber top with yellow tail and jalapeno
• Lemon Roll $14.25California roll topped with Salmon and lemon slices
• Caterpillar $14.50Eel and cucumber roll topped with avocado
• Spider Roll $14.25Thick roll Crab meat with fried Soft-shell crab cucumber and avocado
• Negi Toro Maki $10.50Fatty tuna and green onion
• Negi Hama Maki $10.25Yellowtail and green onion
• Ume Kyu Maki $6.75Pickled plum and cucumber
• Kanpyo Maki $6.75Sweet pickled gourd roll
• Avocado $7.50Simple avocado roll
• Natto Maki $7.50Fermented soybean roll
• Blue Fin Tuna Nigiri $9.50
• Hotate Nigiri $9.50
• Wagyu Beef Nigiri $15.95
• Ikura Nigiri $11.50
• Chutoro Nigiri $13.50
• Ebi Nigiri $8.00
• Unagi Nigiri $9.25
• Mizu Tako $9.50
• Ika Nigiri $8.25
• Salmon Nigiri $8.50
• Salmon Belly Nigiri $9.50
• Hamachi Nigiri $9.50
• Hamachi Belly Nigiri $10.50
• Madai Nigiri $9.25
• Tamago Nigiri $7.50
• Inari Nigiri $7.00
• Sushi Plate $23.257pcs. assorted chef choice sushi
• Toku-Jo Nigiri Plate $29.9510pcs assorted chef choice including uni, ikura and unagi
• Blue Fin Tuna Sashimi $13.50
• Hotate Sashimi $13.50
• Chutoro Sashimi $18.50
• Mizu Tako Sashimi $13.50
• Ika Sashimi $11.00
• Salmon Sashimi $11.00
• Salmon Belly Sashimi $13.50
• Hamachi Sashimi $12.50
• Hamachi Belly Sashimi $13.50
• Madai Sashimi $12.50
• Madai Carpaccio $16.25Thinly sliced snapper with yuzu citrus and olive
• Kaisen Chirashi Don $24.95Variety assorted fish over sushi rice served with miso soup
• Salmon Ikura Don $26.95Fresh salmon sashimi with salmon roe over rice served with miso soup
• Negi Toro Don $24.95Finely minced tuna and green onion over sushi rice served with miso soup
• Uni Ikura Don $35.95Sea urchin and salmon roe over sushi rice served with miso soup
• Tekka Don $24.95Bluefin tuna akami over sushi rice served with miso soup
• Unagi Don $23.95Grilled freshwater eel over white rice served with miso soup
• Ten Don $16.95Mixed tempura over rice and dashi sauce served with miso soup
• Katsu Don $16.95Pork cutlet, egg and onions over rice in a sweet soy broth served with miso soup
• Gyudon $16.95Thinly sliced marinated beef and onions over rice werved with miso soup
• Tempura Udon $17.25Udon noodle soup with crispy mixed tempura
• Beef Udon $17.95Udon noodle soup with thinly sliced beef and onions
• Shoyu Ramen $16.95Noodles in chicken broth topped with chashu, bomboo shoots and egg
• Miso Ramen $16.95Rich miso-based broth with ramen noodles, chashu, egg and bamboo shoots
• Rice $3.00
• Miso Soup $2.50
• House Green Salad $4.00
• Combo Set $6.50Salad, Miso Soup & rice
• Coke $3.00
• Zero Coke $3.00
• Sprite $3.00
• Ice Green Tea $4.00
• Bottle Water $4.50
• Sparkling Water $5.00
• Calpico $4.00
• Hoji Tea $4.00

Tomoya Japanese Cuisine: hours and how to order