NextEats › Nevada › Food in Las Vegas › Barbecue › Smokey Jay's Florida Style BBQ › Menu Smokey Jay's Florida Style BBQ
235 Tower St, Las Vegas, NV
Menu (As of 10/30)
BBQ Pork Belly Stuffed Mushroom Mojo BBQ Portobello Tacos $6.00 Applewood smoked portobello tacos, served with our Miami bbq sauce and pineapple slaw Meat Substitutions Brisket $3.00 Baby Back Rib $2.00 Show More Hoisin BBQ Chicken Skewers $3.50 Marinated 24 hours then grilled and glazed over applewood coals Pear & Poblano Bruschetta Single serve $3.00 Double serve $5.00 Variety Bruschetta Prosciutto $1.50 Fig & Bleu $1.00 Pesto $1.00 Garlic Shrimp $4.00 Pan seared in chimichurri and served with our garlic cream sauce Cauliflower Veloute Shooters $4.00 Velvety cream of cauliflower soup with bacon crumbles and crispy leeks Brioche Stuffed Mushroom $4.00 Organic button mushrooms stuffed with brioche, mire pox and caramelized gruyere Smoked Brisket Sliders $6.00 14 hour sweet mesquite smoked brisket served with our apple chili bbq sauce on toasted Hawaiian rolls Lobster Salad on Brioche $7.00 Succulent lobster salad with citrus, mayo and herbs served on a toasted brioche parker roll Argentinian Colossal Shrimp Cocktail $5.00 Poached in our signature court bouillon, ice chilled and served with hot cocktail sauce and lemon Deviled Eggs $7.00 Honey mustard egg mousse, pickled shallot, bacon, chips, hot paprika Napa Spring Rolls $4.00 Cabbage, carrot, scallion and poblano wrapped in a spring roll and served with our spicy hoisin cashew sauce Mains Sweet Mesquite Smoked Brisket $14.00 Sweet garlic & onion rub with a 14 hour smoke over mesquite, served with our signature cider bbq Applewood Smoked Baby Back Ribs Single serve $7.00 Double serve $12.00 Mojo BBQ Pulled Pork $8.00 Applewood smoked over 8 hours, hand pulled and sauced in apple chili bbq Crispy Smoked Pork Belly $7.00 Smoked 8 hours rubbed in gaucho and mustard, sliced and seared, served with our Miami BBQ Organic Whole Smoked Chicken Pulled $8.00 Per Pound $21.00 Hoisin BBQ Glazed Salmon $9.00 Broiled and glazed in our hoisin teriyaki bbq sauce and topped with citrus and herbs Smoked Frenched Lamb Half Rack $36.00 Full Rack $68.00 Cold Creek Bone-In 48 oz Tomahawk $525.00 Gorgeous three inch cut from Cold Creek farms, sliced and served with chimichurri, horseradish crema or demi glace Sides Fully Loaded Mac & Cheese $7.00 Chipotle cheddar mornay sauce with blistered sweet corn, jalapeños and cotija Vegetarian Sweet Corn Elote $7.00 Fire roasted organic sweet corn tossed with poblanos, red onion, herbs, citrus mayo and cotija BBQ Bacon Baked Beans $7.00 Sweet onion, smoked bacon & brisket, organic mixed beans and chilies slow simmered in our signature bbq sauce Country Collard Greens $6.00 Sautéed in bacon butter, sweet onion, garlic and sherry cream Sherry Roasted Wild Mushrooms $8.00 Trumpets, silver oysters, maitakes and portobellos roasted in balsamic, garlic and thyme Honey Mustard Potato Salad $6.00 Honey mustard egg mousse, bell pepper, celery and scallion whipped into garlic roasted baby potatoes Southern Slaw $3.00 Shaved green cabbage tossed fresh with apple cider dressing Brown Butter Skillet Cornbread $3.00 Brown butter, sour cream, honey, vanilla, cinnamon baked to golden brown Power Salads Black Garlic Caesar $6.00 Organic romaine and little gem, black garlic caesar dressing, aged parmesan, sourdough croutons Chef's Cobb $8.00 Honey brined chicken, heirloom tomato, aged cheddar-gouda, organic soft boil egg, smoked bacon, avocado, honey mustard or bleu cheese, romaine, mescaline Apple & Arugula $6.00 Organic arugula, gorgonzola, candied walnuts, currants, cider honey vinaigrette Smoke House Salad $6.00 Mixed greens with tomato, cucumber and red onion topped with brown sugar bacon. Choice of honey mustard or buttermilk ranch. Heirloom Tomato $7.00 Heirloom tomatoes dressed in Bordeaux vinaigrette with smoked mozzarella, aged balsamic, aged padano, shallots, chives and basil Citrus Shrimp Salad $7.00 Spinach, kale, currants, Sweets Bourbon Bread Pudding $6.00 Dense cinnamon vanilla cake with apple compote, bourbon caramel and vanilla anglaise Banana Brûlée $6.00 Fresh banana torched with cane sugar, served with berries and creme anglaise Berries and Creme $4.50 Medley of ripe berries and fruits sunken in vanilla custard, layered with sugar dusted pastries in between Classic New York Cheesecake $6.50 Strawberry cabernet reduction, fresh strawberries Rum Chocolate Mousse $4.00 Organic dark chocolate, milk chocolate and rum, topped with Chantilly cream and a raspberry Warm & Toasty Breakfast Burrito Scrambler $12.00 Ham, Cheddar, Sweet Pepper, Onion Everything Bagel Sando $12.00 Bacon, Egg, Chive Cream Cheese Four Cheese Spinach Omelet $13.00 Gruyere, Cheddar, Jack, Mozzarella Smoked Chicken, Tomato, Avocado, Cheddar Brioche French Toast $14.00 Strawberry Compote, Maple, Whipped Cream Loco Moco $13.00 Ham & Cheese Croissant $12.00 Classic Eggs Benedict $15.00 Biscuits and Gravy $9.00 Blto $12.00 The Cubano $13.00 Roast Beef & Horseradish $13.00 Fruit & Yogurt Bar $6.00 Avocado Toast Bar $7.00 Mixed Fruit Bar $7.00 Salad Bar $12.00 Crispy Hash Browns $4.00 Pancakes $5.00 Classic Scrambled Eggs $6.00 Green Asparagus Soup $4.00 English Pea Soup $4.00 Cream of Portobello $4.00 Vichyssoise $4.00 French Onion $5.00 Cream of Cauliflower $5.00 Lobster Bisque $8.00 Shrimp Bisque $5.00 Crab Bisque $7.00 Hoisin BBQ Steak Skewers $7.00 BBQ Pork Belly Bao with Pineapple Slaw $7.00 Applewood Smoked Baby Back Ribs $7.00 Foie Gras Torchon with Brioche and Fig Jam $6.00 Tuscan Beef Tartare $6.00 Garlic and Herb Filet Mignon Sliders $7.00 Gochujang Fried Chicken $6.00 Mini Quiche Lorraine with Gruyère $5.00 Mini Quiche Florentine $4.00 Smoked Chicken Tostadas $5.00 Hoisin Teriyaki BBQ Salmon Burgers $6.00 Classic Cubano $5.00 BBQ Pulled Pork $4.00 Roast Beef & Horseradish $5.00 Waldorf Chicken Salad on Mini Croissants $5.00 Rum Chocolate Mousse $4.00 NY Cheesecake Bites $5.00 Bourbon Bread Pudding $5.00 Anglaise Shooters $4.00 Seasonal Fruit Skewers $4.00 Black Garlic Caesar $13 / $7 Parmesan, lemon, shallot, ciabatta croutons Apple Arugula $13 / $7 Goat cheese, cranberry, spiced walnuts, honey lemon vinaigrette Fig & Gorgonzola $14 / $7 Mixed greens, dolce gorgonzola, dried tuscan figs, fig balsamic, d'anjou pear Heirloom Tomato $12/ $6 Bordeaux vinaigrette, shallot, mozzarella, basil, parmesan crostini Strawberry Spinach $13 / $7 Strawberry vinaigrette, lemon feta, blackberry, crispy onion Tuscan Chicken $26 / $18 with Sun Dried tomato beurre blanc Marcona Pesto Chicken $26 / $18 with Pesto cream sauce Sweet garlic honey glaze $26 / $18 Whole Smoked Organic Chicken $26 / $18 Packed with herbs, garlic & citrus Seared Salmon $27 / $9 Champagne beurre blanc, thyme, shallot Brown Butter Citrus Salmon $27 / $9 Lemon, lime, ginger, orange blossom honey Garlic & Herb Salmon $27 / $9 Parsley, tarragon, garlic, chili flake, lemon Hoisin BBQ Glazed Salmon $27 / $9 Citrus, serrano, cilantro Garlic Grilled Ribeye $34 / $28 Chimichurri, Demi glacé Thyme & Shallot Basted Filet $32 / $27 Horseradish crema, Demi glacé Cabernet Braised Beef $25 / $19 Horseradish crema, Cabernet gravy Herb Marinated New York $34 / $28 Signature marinade, Demi glacé, roasted garlic aioli Classic Mac & Cheese $9 / $6 provolone, cheddar, parmesan, sweet corn Sweet Corn Elote $8 / $5 Red onion, poblano, cilantro, lime, mayo, cotija Sour Cream Mashed Potatoes $8 / $5 Cheddar, scallion, smoked bacon Autumn Risotto $16 / $8 Butternut squash, asparagus, chardonnay, thyme Pappardelle Florentine $12 / $6 Spinach, portobello mushroom, garlic, parmesan cream Sauteed Green Beans $8 / $5 Grilled sherry red onions, garlic oil Roasted Brussels Sprouts $8 / $5 Balsamic, port salute, pancetta Rum Chocolate Mousse $8 / $4 Whipped cream, raspberry Berries and Cream $8 / $4 Vanilla anglaise, blueberry, blackberry, dusted puff pastry Bourbon Bread Pudding $10 / $6 Bourbon caramel, apple compote, anglaise Passed hors d’oeuvres and fresh salad station Coconut Fried Shrimp with Date Aioli Spicy Piri-Piri Grilled shrimp Mojo Chicken Skewers with cilantro-lime honey Smoked Salmon Blini with dill & crème fraîche Bacon-wrapped Dates with maple gastrique Corn Salsa Tostada with avocado crema Bruschetta with Florida citrus, tomato & basil Goat cheese & strawberry tartlets with balsamic Signature Station Package $80 per person Enhanced passed appetizers + interactive food stations Premium proteins, chef-attended carving or pasta stations Upgraded sides, specialty breads, and elevated dessert display Maple Wasabi Tuna Tartare on Wonton Chips Tuscan Arancini with Vodka Sauce Pineapple BBQ Chicken Skewers Napa Spring Rolls with Hoisin Cashew Sauce Sherry Mushroom Reserva on Grilled Sourdough Brioche Stuffed Mushroom with Melted Gruyere Honey Mustard Deviled Eggs Pear and Prosciutto Bruschetta Hoisin Teriyaki Salmon Burgers Southern-style Green Beans with Bacon Shallot Asparagus and Red Onion Garlic Whipped Mashed Potatoes Mini Yukon Gold Baked Potatoes with sour cream & chive Roasted Broccolini Sweet Roasted Corn Esquite Penne a la Vodka Rigatoni Alfredo Sweet Chili Roasted Brussels Sprouts Brown Butter Cauliflower & Fresnos Premium Plated Chef's Package $95 per person Multi-course plated service or Family Style hors d'oeuvres, amuse, salad, entrée, dessert Wine service option available Vegetable Crudite $75.00 serves 15 guests Halibut Ceviche $26.00/ pound Prince Edward Island Mussels $18.00/ dozen Citrus Salmon Poke $19.00 / pound Lemon, lime, parsley, chive, chili flake Maple Sesame Tuna Tartare $26.00 / pound Jalapeno, shallot, asian pear, ponzu Tuscan Steak Tartare $26.00 / pound Sundried tomato, capers, chimichurri, quail egg Golden Kaluga Caviar $125.00 / oz Blinis, creme fraiche, lemon, dill, chive Whole Roasted Prime Rib $31.00 Whole Tenderloin (Filet Mignon) $27.00 Whole Roasted New York $31.00 Hoisin Garlic Skirt Steak $27.00 Garlic Seared Ribeye (2 inch cut) $34.00 Hickory Smoked Brisket $22.00 Whole Smoked Organic Chicken $16.00 / $9.00 Whole Smoked Muscovy Duck $34.00 / $19.00 Brown Butter Citrus Salmon $22.00 / $12.00 Grilled Hoisin BBQ Salmon $22.00 / $12.00 Miso Marinated Sea Bass $42.00 / $25.00 Grilled Halibut $27.00 / $14.00 Pan Seared Scallops $24.00 / $13.00 Argentinian Colossal Shrimp $18.00 / $10.00 Yukon Mashed Potatoes $6.00 Char Broiled Broccolini $4.00 Grilled Asparagus $6.00 Roasted Cauliflower $5.00 Parmesan Steak Frites $4.00 Port Grilled Onion $4.00 Sauteed Sherry Mushrooms $6.00 Sweet Corn Elote $7.00 Smoked Demi Glace $4.00 Horseradish Crema $2.00 Champagne Beurre Blanc $3.00 Apple Chili BBQ $2.00 Garlic & Herb Butter $2.00 Chimichurri $2.00 Garlic Aioli $2.00 Tarragon Bearnaise $3.00 Warm & Hearty Soups $22 / Quart Signature Sides $145 per pan (Serves 15) Apple & Arugula Salad with Cider Vinaigrette $65 per pan (serves 6-8) Autumn Fruit Salad with Honey Citrus Dressing $80 per pan (serves 6-8) Seasonal selection of cured meats, artisan cheeses, nuts, fruits, and house-made spreads Bourbon Bread Pudding with Anglaise and Apple Compote $48 (serves 8) Brown Butter Country Cornbread with Honey Butter $36 (serves 16) Melted Provolone, Horseradish Cream Grilled Ribeye Steak Sandwich $14.00 Waldorf Chicken Salad on Mini Croissants $6.00 Tarragon Tuna Salad on Mini Croissants $5.00 Honey Mustard, Onion, Celery, Parsley Lobster Salad on Mini Croissants $8.00 Lobster Salad $22.00/lb Cheddar, Swiss or Manchego Pork, Chicken or Kielbasa Applewood Smoked Bacon $5.00 Yogurt Parfaits $6.00 Macaroni Salad $6.00 Potato Salad $6.00 Waldorf Chicken Salad $14.00/lb Tarragon Tuna Salad $13.00/lb Boulangerie NY Bagels $3.00 Flaky Croissants $3.00 Bourbon Bread Pudding $4.00 Breads & Toast $2.00 Classics Traditional Shrimp Cocktail $5.00 Baked Brie Toasts (V) $4.00 Napa Spring Rolls (VG) $4.00 Pear & Prosciutto Bruschetta (*VG) $4/$5.00 Miniature Lobster Rolls on Brioche $7.00 Sherry Mushroom Reserva (V) $4.00 Artichoke Arancini (V) $5.00 Brioche Stuffed Mushroom (V) $4.00 Sweet Mesquite Smoked Brisket Sliders $7.00 Golden Kaluga Caviar MP Honey Mustard Deviled Eggs $4.00 Fire Roasted Artichoke & Sundried Tomato Focaccia $4.00 Melon Skewers (*VG) $4.00 Crab Salad Lettuce Wrap $9.00 Ahi Tuna Poke with Pear and Poblano $5.00 Wild Mushroom Crostini with White Truffle Oil $6.00 Vegan Roasted Beet Tartare with Avocado Mousse $4.00 Vegan Butternut Squash Profiteroles (V) $4.00 Savory Palmiers with Pesto and Parmesan $4.00 Roasted Brussels Sprouts (*VG) $4.00 Smoked Salmon Croissant Toasts $4.00 Wedding Packages Classic Buffet Package $65 per person Salmon Lemon Butter Salmon Grilled Blackened Salmon Champagne Burre Blanc Garlic Hoisin BBQ Salmon Pork St. Louis Spare Ribs Mojo Pork Loin Barbecue Pulled Pork St. Louis Smoked Spare Ribs Mojo BBQ Pork Loin Smoked Pulled Pork Pork Tenderloin Medallions Beef Slow-smoked Beef Brisket Cabernet Braised Beef Garlic Grilled Picanha Mesquite Smoked Brisket Whole Roasted Filet Mignon Garlic Grilled Ribeye Peppercorn Prime Rib Chicken Southern Fried Chicken BBQ Chicken Drums Italian Herb Roasted Chicken Breast Classic Mac and Cheese Sauteed Green Beans Grilled Asparagus Buttery Mashed Potatoes Classic Caesar Salad Mini Yukon Gold Baked Potatoes with Sour Cream Seasonal Roasted Vegetables Sweet Corn Esquite Spring Garden Salad Applewood Whole Smoked Chicken Italian Herb Chicken Parmesan Honey Garlic Chicken Thighs & Breast Champagne BB • Alfredo • BBQ • Pesto Penne a la Vodka with zucchini and basil Wild Mushroom Risotto with caramelized onion Rigatoni Alfredo with pomodoro and mozzarella Truffle Mac and Cheese with 5 cheeses Penne Pesto with roasted red pepper White Wine Capellini with roasted garlic and manilla clams Dessert Station Fresh Seasonal Fruit display with vanilla anglaise dipping sauce Assorted mini cookies or cake pops Amuse-Bouche (Seasonal) Spring & Summer Chilled tomato gazpacho with fresh herbs and olive oil Fall Velvety butternut squash soup with candied pepitas Winter Silky cauliflower velouté with bacon and onion Classic Caesar Salad with parmesan croutons and romano Spring Garden Salad with cucumber, tomato, currants and aged gouda Heirloom Tomato with mozzarella, balsamic, basil and parmesan Little Gem Wedge with bleu cheese dressing, baby tomato and fried onions Agro Dolce Burrata with heirloom tomato, arugula and red onion Sweet Beet & Citrus with goat cheese, gremolata and arugula Desserts Bourbon Bread Pudding • Vanilla Custard Parfait • Rum Chocolate Mousse • Fruit Display Country Cornbread $3.00 Brown butter, cinnamon, honey Southern Banana Pudding Trifle $5.00 Nilla wafers, fresh and caramelized banana Mini Bourbon Bread Pudding $6.00 Apple compote, crème anglaise, bourbon sauce Berries and Crème Shooters $4.00 Blackberry, strawberry, mango, vanilla anglaise, pastelitos Deviled Eggs $4.00 Honey mustard egg mousse, bacon, jalapeno and lime Smokey Sliders $5 - $9 BBQ Brisket, chicken or pork on toasted Hawaiian rolls Lobster Salad $9.00 Maine lobster, citrus mayo and herbs served on brioche Mojo BBQ Pulled Pork $7.00 Slow smoked with citrus, garlic, and jalapeno Organic Whole Smoked Chicken $7.00 Smoked and glazed in our sweet and tangy bbq sauce Smokey BBQ Baked Beans $7.00 Bacon, brisket, sweet onion, maple bbq Southern Collard Greens $7.00 Bacon butter, sweet onion and garlic Smokey Jay's Florida Style BBQ: hours and how to order