Golden Steer Steakhouse Las Vegas

308 W Sahara Ave, Las Vegas, NV

Menu (As of 10/30)

Cold Appetizers

• Fresh Oysters $30.00

On the Half Shell

• Jumbo Shrimp Cocktail $32.00
• Kaluga Caviar* (30g) $210.00

With Traditional Accompaniments

• Carpaccio Di Manzo $32.00
• Cold Seafood Tower $155.00
• Bloody Bull Oyster Shooter $9.00

Hot Appetizers

• Baked Crab Cake $32.00
• Shrimp de Jonghe $34.00

With Garlic de Jonghe Butter

• Oysters Rockefeller $32.00
• Escargots de Bourgogne $24.00

Creamed Spinach, Hollandaise & Bacon

• Escargots de Bourgogne $23.00
• Whole Roasted Bone Marrow $40.00

House Specialty

• Butcher’s Cut Meatballs $24.00

Ground Fresh Daily

• Whole Roasted Bone Marrow $40.00

With Italian Salsa Verde

• Artichoke-Stuffed Mushroom Caps $20.00
• Fried Calamari $24.00
• Butcher's Cut Meatballs $22.00
• Saffron Arancini $20.00

Soups & Salads

• Our Famous Caesar Salad $23.00
• French Onion Soup $18.00
• Wedge Salad $21.00
• Golden Steer Dinner Salad $18.00
• A LA Carte $110.00Ribeye Steak with Bone-in 24 oz*
• Petite Filet Mignon 8 oz $79.00
• Filet Mignon 12 oz $98.00
• Shorthorn 16 oz $84.00
• Regular New York Cut $85.00Prime Rib of Beef: English Cut 14 oz*
• Prime Rib of Beef: Diamond Lil Cut 20 oz $108.00
• 2 Double Cut Lamb Chops $86.00
• Maitre d’Butter $6.00

PP

• French Onion Soup $18.00
• Wedge Salad $24.00
• Frisée & Arugula Salad $19.00
• A LA Carte $112.00Rib Eye Steak with Bone-in 24 oz*
• Petite Filet Mignon 8 oz $76.00
• Filet Mignon: The Aristocrat of Tenderness 12 oz $98.00
• Shorthorn: New York Cut 16 oz $81.00
• Australian Wagyu: New York Cut 20oz $145.00
• Prime Rib of Beef: English Cut 14 oz $84.00
• Prime Rib of Beef: Diamond Lil Cut 20 oz $112.00
• Colorado Lamb Chops with Mint Jelly $80.00
• Dinners for Two $295.0045 oz Tomahawk Steak*
• 20 oz Australian Wagyu* & Lobster Tail $325.00
• 50 oz Porterhouse Steak* (Limited Availability)
• Maitre d’Butter $7.00
• Prime Butter $6.00
• Béarnaise Sauce $6.00
• Hollandaise Sauce $6.00
• Peppercorn Sauce $7.00
• Brandy Cream Sauce $6.00
• Your Choice of Two $10.00

Broiled to Perfection

• Scottish Salmon Florentine $53.00
• Pan Seared Swordfish $51.00
• Crispy-Skin Loch Duart Salmon $44.00
• With Romesco & Haricot Vert $50.0010 oz Halibut Steak on the Bone
• Ship & Shore Gourmet Dinners $193.00Petite Filet* with Lobster Tail
• Petite Filet* with Half Pound of Crab Legs
• Petite Filet* with Shrimp de Jonghe $141.00
• Shorthorn* with Lobster Tail $197.00
• Shorthorn* with Half Pound of Crab Legs
• Shorthorn* with Shrimp de Jonghe $145.00

House Specialties

• Veal Milanese $97.00
• Chicken Parmigiana $38.00
• Roasted Lion's Mane Mushroom Steak $35.00
• Chicken Hunter Style $42.00
• Veal Saltimbocca $52.00
• Portobello Mushroom $36.00

Sides

• Vegas’ Largest Baked Potato $17.00
• Whipped Potatoes $16.00
• Fresh Cut Fries $16.00
• Macaroni & Cheese $17.00
• Twice Baked Potato $17.00
• Sweet Creamed Corn $16.00
• Creamed Spinach $16.00
• Madeira Cream Mushrooms $17.00
• Grilled Asparagus $17.00
• Roasted Brussels Sprouts $19.00
• Charred Leeks $19.00
• Madeira Cream Mushrooms $19.00
• Whipped Potatoes $17.00
• Roasted Brussels Sprouts $18.00
• French Cuffs Fries $17.00
• Butternut Squash $18.00
• Tenderstem Broccolini $18.00

Tableside Flambé

• Bananas Foster $25.00
• Cherries Jubilee $25.00
• Bananas Foster $26.00
• Cherries Jubilee $26.00

Desserts

• Strawberry Triple Cheesecake $14.00
• Double Chocolate Lava Cake $14.00
• Key Lime Pie $14.00
• Italian Bomboloni $12.00
• Casino Royale Cake $22.00
• Pumpkin Spice Cheesecake $18.00
• Apple Crumble $17.00
• Mixed Ice Cream & Sorbet $12.00

Appetizers

• Baked Crab Cake $32.00
• Shrimp de Jonghe $34.00

Burgundy Snails, Puff Pastry Lids

• Oysters Rockefeller $29.00

With Buffalo Mozzarella & Pomodoro

• Filet Mignon Tartare $32.00

With House Giardiniera

• Over Ice $60.00Fresh Oysters* On the Half Shell
• East Coast - 1/2 dozen $27; dozen $54
• West Coast - 1/2 dozen $30; dozen $60
• Cold Seafood Tower $205.00
• Jumbo Shrimp Cocktail $32.00
• Golden Ossetra Caviar (1oz) $115.00

With Garlic & Herb

• Prime Butter $6.00

With Horseradish, Lemon, & Rosemary

• Béarnaise Sauce $6.00
• Hollandaise Sauce $6.00
• Peppercorn Sauce $6.00
• Brandy Cream Sauce $6.00
• Gremolata Sauce $6.00
• Your Choice of Two Sauces $9.00
• For the Table $230.0045 oz Tomahawk Steak*
• Served family-style $265.0050 oz Porterhouse Steak*

A LA Carte

• Jumbo Canadian Lobster Tail $82.00
• King Crab Legs By The Pound

With Calabrian Chili & Garlic

• Creamed Spinach $18.00
• Twice-Baked Potato $17.00
• Classic Macaroni & Cheese $17.00

Golden Steer Steakhouse Las Vegas: hours and how to order