Edge Steakhouse

3000 Paradise Rd, Las Vegas, NV

Menu (As of 11/2)

Starters

• Spicy Shrimp $25.00
• Shrimp Cocktail $27.00
• Fresh Market Oysters $25.00

MP

• Yellowtail Crudo $25.00
• Roasted Bone Marrow $25.00
• Jumbo Lump Crab Cake $27.00
• Beef Tartare $28.00
• Grilled Octopus $25.00
• Caramelized Onions $9.00
• Roasted Bone Marrow $15.00
• Charred Jalapeno $9.00
• Foie Gras and Madeira Wine Sauce (Rossini) $22.00
• Peppercorn Crusted (Au Poivre) $10.00
• Blue Cheese Crusted $9.00
• Truffle Butter $9.00
• Sauces $6.00

Caviar Service

• Osetra Caviar (1oz) $225.00
• Kaluga Caviar (1oz) $145.00

Soup & Salads

• French Onion Soup $18.00
• Mushroom Cappuccino $20.00
• Baby Beet Salad $18.00
• Wedge Salad $18.00
• Caesar Salad $18.00
• Grilled Stone Fruit Panzanella $19.00

Entrees

• Mary's Organic Chicken $40.00

One Pound MP

• Ora King Salmon $45.00
• Diver Scallops $48.00

Steaks

• Filet Mignon $68.00
• Filet Mignon $80.00
• Wagyu Skirt Steak | Confit Shallots $80.00
• Bone-In Ribeye $90.00
• Bone-In New York Strip $90.00
• Bone-In Dry Aged Ribeye $90.00
• Wagyu Strip Loin $135.00
• Wagyu Rib Cap $115.00

Sides

• Blistered Shishito Peppers $17.00
• Roasted Mushrooms $17.00
• Grilled Asparagus $17.00
• Roasted Baby Carrots $17.00
• Loaded Potato $17.00
• Black & White Truffle Mac & Cheese $17.00
• Potato Puree $17.00
• Truffle Potato Gratin $17.00
• Spatzle $17.00

Sweets

• Lemon Chiffon Cake $17.00
• Cheesecake $17.00
• Tahitian vanilla crème brulee $17.00
• Milk Chocolate Sphere $19.00
• Chef's Selections $15.00

Edge Steakhouse: hours and how to order