888 Japanese BBQ

3550 S Decatur Blvd, Las Vegas, NV

Menu (As of 11/2)

sushi

• Lobster RollInside: Cucumber, Softshell Crab Mix
• Popcorn LobsterInside: Cucumber, Krab, Avocado
• Encore SpecialInside: Cucumber, Krab, Shrimp Tempura
• Touch DownInside: Salmon, Cream Cheese, Avocado
• Mango TangoInside: Cucumber, Krab, Shrimp Tempura
• Jackpot RollInside: Cucumber, Krab, Shrimp Tempura
• Unagi Philadelphia RollInside: Salmon, Cream Cheese, Avocado
• Kiss of FireInside: Cucumber, Krab, Shrimp Tempura
• Golden RaidersInside: Cucumber, Softshell Crab Mix
• Fire Cracker
• AbcInside: Cucumber, Krab, Avocado
• Shrimp Blast
• Hawaiian Roll
• Tiger Roll
• Dragon Roll
• Shrimp Tempura Roll
• Red Dragon Roll
• Crunchy Chili
• Garlic Salmon
• Spicy Garlic Tuna
• Sunkissed Roll
• Lemon Salmon Roll
• Japanese Lasagna
• Baked Salmon
• Spicy Tuna Roll
• California Roll
• Philadelphia Roll

Appetizer

• Kobe Beef Carpaccio
• Wagyu Truffle
• Truffle Scallop
• Snow Crab
• Salmon Carpaccio
• Mayo Shrimp Nigiri
• Jalapeno Shrimp Nigiri
• Truffle Brussel Sprout
• Crispy Tuna
• Salmon Skin Salad
• Spicy Cold Tofu
• Tuna Poke
• Salmon Poke
• Takoyaki
• Addicting Cucumber
• Chicken Karaage
• Jalapeno Karaage
• Shrimp Tempura
• Green Salad
• Seaweed Salad
• Edamame
• Truffle Fries
• Fried Gyoza
• Cream Cheese Wonton
• Goma Cabbage
• Spicy Garlic Cabbage

Bbq

• Kobe BeefA must try for BBQ lover! Beautifully marbled Wagyu
• Wagyu Brisket PointThe point end of our Wagyu brisket, renowned for its
• Prime KalbiOur highly popular Prime beef, richly marbled and packed with bold flavor, cut from premium ribeye and short rib sections, marinated with sweet tare
• Kobe Fatty RibWell-trimmed short rib, marinated with sweet tare
• Kobe BrisketLower chest cut, richly marbled. Buttery, melt-in-mouth texture, tender when grilled
• Harami MisoFeaturing tender cuts infused with savory miso, offering a rich harmony of taste and tenderness
• Mini Filet MignonTenderloin cut into bite-sized cubes, offering a lean yet soft texture
• Prime Bistro Hanger SteakHanging tender paired with shio garlic sauce. Moderately marbled, tender, and juicy
• LA KalbiShort rib, bone-in, marinated. Juicy,
• Beef TongueThinly sliced beef tongue, lightly marbled with a subtly chewy texture
• Garlic Beef TongueThinly sliced beef tongue, lightly marbled with garlic sauce
• Baby OctopusMarinated with a bold miso and gochujang sauce, cherished for its chewy texture
• Ribeye or NY Steak
• Beef Belly Sweet Tare
• Beef Brisket
• Yaki Shabu Beef
• Pork Toro
• Spicy Pork
• Pork Belly
• Garlic Pork Belly
• Miso Pork Belly
• Spicy Pork Belly
• Kurobuta Sausage
• Small Intestine
• Garlic Small Intestine
• Sweet Tare Jidori Chicken
• Spicy Jidori Chicken
• Garlic Shrimp
• Surume Ika Squid
• Garlic Asparagus
• Zucchini
• Tamago Yaki
• Garlic Tofu Steak
• King Oyster Mushroom
• Sweet Onion
• Sweet Corn
• Pineapple
• BBQ Companions
• Cold Soba
• Sushi Rice w/ Seaweed
• Sushi Rice
• White Rice
• Miso Soup
• Chili Garlic Ramen
• Tonkotsu Ramen
• Black Garlic Ramen

sides

• Kizami Wasabi
• Cheese Fondue
• Garlic with Butter
• Sweet Corn Cheese
• Wasabi
• Sushi Ginger
• Kimchi
• Sea Salt
• Sesame Oil w/ Sea Salt
• Radish Wrap
• Seasoned Miso Paste
• Gochujang
• Serrano Pepper

888 Japanese BBQ: hours and how to order