The Arlington
1302 Long Beach Blvd, Ship Bottom, NJ
Menu (As of 11/1)
- Soup of the Day MPchef's daily choice
- Kale + Brussels Caesar $14.00croutons, feta
- Chopped Salad $14.00tomato, radish, blue cheese, green goddess
- Shrimp Tacos $13.00pico de gallo, spicy aioli (GF)
- Crispy Chicken Skins $13.00hot sweet glaze
- Steamed Mussels $18.00garlic white wine, shallots, calabrian chili
- Steamed Clams $17.00bacon, cream, potatoes
- Shrimp + Grits $17.00andouille, geechie boy grits, chili glaze
- Crispy Calamari $17.00jalapeno, lemon, onion, calabrian chili (GF)
- Blackened Wings $16.00housemade chipotle ranch (GF)
- Organic Roasted Chicken $33.00spinach ,pave potatoes, salsa verde (GF)
- Pork Chop $35.00andouille, corn bread, charred scallion
- Braised Short Ribs $35.00baby bok choy, kimchee, korean bbq
- Prime NY Strip MPasparagus, roasted garlic mashed potatoes, horseradish blue chee(GF)
- Pan Seared Salmon $33.00celery root, melted leeks (GF)
- Local Swordfish $33.00sticky rice, pickled mushrooms, kombu, dashi (GF)
- Crabcakes $34.00house slaw, lemon caper aioli
- Lasagna Pinwheels $31.00butternut squash, ricotta, sage brown butter
- Rigatoni $34.00pork ragu , grana padano, ricotta
- Noodle Bowl $27.00ramen, pork belly, pickled mushrooms, egg sandwiches
- Cheesesteak $21.00sauteed onions, bbq, ranch, wiz, house fries
- Double Cheeseburger $21.00house fries, brioche roll, thousand island dressing
- Fish 'Po Boy $22.00house fries, slaw, remoulade
- Crabcake $23.00remoulade, house fries, brioche roll *Our kitchen fries in beef tallow sides
- Bavarian Pretzel $9.00
- Handcut Fries $10.00
- Bacon Mac + Cheese $12.00lardons, toasted breadcrumbs
- Market Vegetable $12.00changes daily kids food
- Chicken Fingers $15.00handcut fries
- Pasta $13.00butter or marinara
- Cheeseburger $15.00handcut fries dessert
- Cannoli Cake $13.00cannoli cream, yellow sponge cake
- Flourless Chocolate Cake $13.00whipped cream
- Tres Leches Cake $13.00whipped cream
- Strawberry Shortcake $13.00brown butter, whipped cream
- Coconut Banana Cake $13.00whipped cream
- Ice Cream $13.00changes daily
- Hibiscus Spritz $14.00orange gin, hibiscus, lemon, orange bitters
- Mint Cucumber Shrub Spritz $14.00genepy, prosecco, mint cucumber shrub, lemon
- Paloma $15.00tequila, homemade grapefruit soda, on tap
- Barrel Aged Manhattan $15.00bourbon, sweet vermouth, angostura bitters, on tap
- Laminated Cat $15.00bourbon, aperol, ramazzotti, grapefruit, lemon
- Iron Ranger $14.00bourbon, dark rum, pineapple, velvet falernum, lemon, lime, angostura bitters
- Pink Flag $14.00vodka, aperol, lemon, lime, pink peppercorn, ginger beer zero proof
- N/a Hibiscus Spritz $10.00hibiscus, lemon, ginger
- Mint Cucumber Shrub $10.00mint cucumber shrub, soda white
- Prosecco 12|48vigna isa, venetto bubbly, well balanced, lemon + mineral finish PINOT GRIGIO...12|60-1L
- Chardonnay 15|60talbot kali hart, monterry full bodied, rich, tropical fruit
- Chenin Blanc 14|56castellucci miano , sicily peach, apricot + slate
- Sauvignon Blanc 14|56chereau carre, pomone, loire bright acidity, citrus, lemon zest + floral notes
- Vermentino 15|60iolei majga , sardinia citrus, full bodied, crisp acidity rose
- Sparkling 13|52bouvet labuday, loire fresh strawberry, currant + peach skin contact
- Red Blend 15|60barbichette, oui non, finger lakes natural, chilled, light, zippy + juicy
- Pinot Noir 13|52borell diehl, pflaz soft, light, vivid fruit CHIANTI...14|70-1L
- Cabernet 12|48grayson, columbia valley blackberry, vanilla + toffee
- Tempranillo 12|48finca tinedo ja!, castilla la mancha, medium bodied , strawberry + violets
- Cabernet 15|60benziger, sonoma full bodied , blackberry + mocha
- Perricone 16|64castellucci, sicily gooseberry, fresh rose petals, + spices draft beer
- 1. Icarus My Little Friend $8.00coffee stout - 5.4% roast coffee, chocolate + sweet malt
- 2. Allagash Curieux $12.00bourbon barrel aged tripel - 11% coconut, vanilla + oak
- 3. Trillium Party Pump $8.00american blonde ale - 4.8% easy, refreshing + malty bread
- 4. Kane Corduroy Lines $8.00new england ipa - 8.4% mango, tangerine + orange creamsicle
- 5. Icarus Ichi for the Michi $8.00japanese rice lager- 4.9% brewed with szechuan peppercorns 6. EDMUND'S OAST
- Something Cold $8.00american blonde - 5% bright, clean + refreshing
- 7. Downeast Pumpkin Blend $8.00spiced cider- 5.1% apple, pumpkin + chai spice
- 8. Allagash White $8.00witbier - 5.1% lots of citrus + spice, benchmark for the style
- 9. Icarus Yacht Juice $8.00new england ipa- 8% citrus + dank
- 10. Allagash Blueberry Ale $8.00fruit ale - 5% crisp +dry, made with wild maine blueberries
- 11. Yuengling Lager $7.00american lager - 4.5% medium bodied, roasted caramel malt
- 12.Tonewood Chilly Bin $8.00west coast pilsner - 5.3% white tea, melon + citrus 13. FOREST + MAIN
- 14. Other Half Green Flowers $9.00west coast pa - 6.8 % pineapple, citrus, + pine 15. TIRED HANDS
- Crushable Church $8.00session ipa - 4.8% floral lychee, pink grapefruit, + peach rings
- 16. Maine Woods + Waters $8.00american ipa - 6.2% melon, pineapple + pink grapefruit
- 17. Birdsmouth Oktoberfest $8.00marzen -5.5% fresh bread, crisp + sweet malts
- 18. Icarus Mr Oktoberfest $8.00marzen - 5.5% bread crust, crackers + toast
- 19. Icarus Build Me Up Butternut $9.00chili squash porter - 6.7% roasted coffee, chocolate + smoke
- 20. Guiness Draught $8.00irish dry stout- 4.2% dark, velvety + dry finish
- Oysters on the Half Shell 18/33local LBL
- 12 Tonewood Chilly Bin $8.00west coast pilsner- 5.3% white tea, melon + citrus 13. FOREST + MAIN
Smoked Chicken
- Lettuce Wraps $15.00tamari, siracha, sesame, peanuts
- Char Grillled Oysters $18.00spinach, panko, cheddar, house hot sauce
- Oysters on the Half Shell 18|33l ocal LBI
Prime Ny Strip...Mp.
- Pan Seared Salmon $33.00celery root melted leeks (GF)
- Local Swordfish $33.00sticky rice, pickled mushrooms, kombu, dashi (GF)
- Crabcakes $34.00house slaw, lemon caper aioli
- Lasagna Pinwheels $31.00butternut squash, ricotta, sage brown butter
- Rigatoni $34.00pork ragu, grana padano , ricotta
- Noodle Bowl $27.00ramen, pork belly, pickled mushrooms, egg
The Arlington: hours and how to order