Latour
6 E Ridgewood Ave, Ridgewood, NJ
Menu (As of 10/29)
Latour Ridgewood
- 🎉 Today's promo: Four-Course Prix Fixe $59.00
Signature Dishes
- Grilled Atlantic Salmon $37.00Couscous, wilted arugula, crabmeat Champagne sauce.
- Short Ribs of Beef $43.00Hand-cut pappardelle pasta, parmesan, garlic breadcrumbs, natural braised reduction sauce.
- Apricot-Glazed Duck Breast $40.00Wild rice blend, vegetable du jour, sauce Grand Marnier.
- Garlic and Mustard-Crusted Lamb Noisette $43.00Garlic-mashed potato, vegetable du jour, rosemary Bordelaise sauce.
- Crispy Duck Leg $45.00Stuffed with mushrooms and duck liver pâté, wild rice blend, vegetable du jour, sauce Grand Marnier.
- Filet of Beef Wellington Napoleon $59.00Layered puff pastry, wild mushroom duxelle, paté de foie gras, veal demi-glace.
Menu Preview
- Filet of Beef Wellington Napoleon $59.00Layered puff pastry, wild mushroom duxelle, paté de foie gras, veal demi-glace.
- Crispy Duck Leg $45.00Stuffed with mushrooms and duck liver pâté, wild rice blend, vegetable du jour, Grand Marnier sauce.
- Short Ribs of Beef $43.00Hand-cut pappardelle, parmesan, garlic breadcrumbs, natural braised reduction.
Tasting Menu
- Four-Course Prix Fixe $59 per personAvailable every Tuesday, Wednesday, Thursday & Sunday
Choice of Entrée
- Crispy Duck Leg stuffed with mushrooms and duck liver pate, wild rice blend, vegetable du jour, Grand Marnier Sauce $6 additional charge
- Filet of Beef au Poivre, peppercorn brandy cream sauce, garlic-whipped potato, vegetable du jour $9 additional charge
À La Carte
- Appetizers $16.00French Cheese Ravioli, balsamic reduction and fig compote
- Lamb Bolognese, house-made fettuccini, whipped ricotta cheese $16.00
- Lump Crabmeat Strudel, lobster sauce Nantua $20.00
- Grilled Caesar Salad, traditional garnishes $16.00
- Roasted Beet Salad, goat cheese fondue, pumpkin-spiced almonds $16.00
- French Onion Soup Gratinée $15.00
- Fallen French Cheese Soufflé, berry compote, toasted pecans, truffle honey $18.00
- Entrées $37.00Crispy Filet of Bronzini, wild rice blend, julienne of vegetable, pink grapefruit emulsion
- Grilled Atlantic Salmon, couscous, wilted arugula, crabmeat Champagne sauce $37.00
Desserts
- Chocolate Mousse Cake $14.00
- Bavarian Apple Strudel with Ice Cream $14.00
- Grand Marnier Cheesecake with Berry Compote $14.00
- Crème Brûlée $14.00
- Profiteroles with Ice Cream and Chocolate Sauce $14.00
Latour: hours and how to order