Vitello alla Romana17.95 / 26.95~Pasta~ Veal scaloppini with wild mushrooms Veal scallopini sautéed with fresh baby artichokes
Fettuccine Alfredo12.95 / 19.95~Grilled~ Wild mushroom and pancetta in a vodka cream sauce Classic alfredo sauce with sweet peas
Spaghetti alla Amatriciana14.95 / 22.95
Puttanesca al Gusto12.95 / 19.95
Over pasta20.95 / 32.95Fresh fillet of wild Salmon baked in garlic, lemon sauce and Jumbo gulf shrimp either in fresh tomatoes, white wine.
Lunch / Dinner
Calamari Fritti (for 2)14.95 / 18.95
Zuppetta12.95 / 14.95
Risotto del GiornoLightly fried calamari served with Mussels, clams, scallops, shrimp and tomatoes ~Rice of the day~
Risotto Funghi
Spiedini alla Romana8.95 / 12.95
Mare & Monti12.95 / 14.95Fresh fried mozzarella with light butter, Broccoli di rabe, shrimp, and cannelli beans
Pollo
Salmone Affumicato8.95 / 12.95
Carciofini Montenegro12.95 / 14.95
Pollo Lombardo14.95 / 22.95
Pollo Milano14.95 / 26.95Norwegian smoked salmon, capers, red onions, Sliced artichoke hearts with herb, butter, Boneless breast of chicken over spinach
Zuppa
Pollo Caruso14.95 / 22.95
Pollo Scarpariello14.95 / 22.95Grilled boneless breast of chicken topped with Pieces of chicken breast with hot cherry pepper, ~Soup~
Piselli con Seppi9.95 / 12.95
Minestrone di Verdura6.95 / 8.95
Italian vegetable soup
Pasta & Fagioli6.95 / 8.95
Del Giorno
La Parmigiana17.95 / 26.95
Vitello alla Sorrentino17.95 / 26.95Traditional breaded veal topped with Veal scallopini with eggplant, prosciutto di Parma, Pasta and bean soup
Insalate
Insalata Di Pollo10.95 / 14.95
Insalata Tre Colore8.95 / 12.95
Linguine alle Vongole16.95 / 26.95
Rigatoni Bolognese12.95 / 19.95Marinated boneless free range chicken strips over organic Fresh medley of rocula, endive, tomatoes, radicio Linguine with clams sautéed in a red or white sauce
Insalata Di Rucola8.95 / 12.95
Insalata Cesare (for 2)12.95 / 18.95
Penne Rigate “Organic”18.95 / 32.95
Pesce
Spinaci Aglio e Olio5.95 / 8.95
Broccoli di Rabe.
Pesce del GiornoSpinach, extra virgin olive oil and garlic Broccoli, extra virgin olive oil and garlic ~Fish of the day~