Burrata Salad$18.95Italian Imported Creamy Fresh Mozzarella served over Baby Arugula, Roasted Pepper and Prosciutto di Parma
Cold Antipasto$22.95Assortment of Italian cold cuts, cheeses, and vegetables for two
Hot Appetizers
Spiedini alla Romano$14.95Mozzarella cheese, prosciutto, and bread, battered with egg, fried and topped with caper sauce
Melanzane alla Griglia con Gorgonzola$16.95Grilled eggplant topped with gorgonzola cheese over Tuscan crostini, garnished with roasted pepper and extra virgin olive oil
Eggplant Rollatini$14.95Served on a mirror of marinara sauce and topped with mozzarella cheese
Calamari Fritti$21.95Fried calamari served with marinara sauce
Gamberi con Chorizo$18.95Shrimp sautéed with chorizo in a zesty marinara sauce
Cozze del Golfo in Salsa Marinara o Scampi$16.95Fresh mussels with marinara or scampi sauce
Salads
Tre Colori$12.95Salad of radicchio, Belgian endive, and arugula
Insalata di Cesare$12.95Romaine lettuce with Caesar dressing
Eccola Chopped Salad$12.95Mixed greens, tomatoes, celery, and fresh mozzarella
House Salad$10.95
Grilled Chicken$14.00
Grilled Salmon$16.00
Grilled Shrimp$16.00
Blackened Chicken$14.00
Tortellini in Brodo
Tortellini in Consommè$10.95
Fagioli e Pancetta$10.95Bean soup with Italian bacon
Pasta e Fagioli$12.95Bean soup with Italian bacon and pasta
Light Fare
Verdure alla Griglia$21.95Grilled fresh vegetable platter
Insalata di Manzo e Carciofi$32.95Warm salad of grilled filet mignon tips and artichoke hearts tossed with vinaigrette
Chicken Caesar Salad$28.95Grilled chicken served over fresh romaine with homemade croutons and Caesar dressing
Pollo Capricciosa$28.95Breaded chicken cutlet, topped with tricolor salad and diced fresh mozzarella
Roasted Asparagus with Shrimp & Wild Mushrooms$26.95
Broccoli Rabe, Salsicce e Peperoni, Arrostiti$21.95Sweet Italian sausage with sautéed broccoli rabe and roasted peppers
Zuppe di Vongole$18.95Middle neck clams, simmered in light tomato broth with broccoli rabe and roasted peppers
Cold seafood salad$26.95
Vegetables
Scarola Saltata con Aglio e Olio$10.95Sautéed escarole with garlic and olive oil
Spinaci Saltati con Aglio e Olio$10.95Sautéed spinach with garlic and olive oil
Broccoli Rabe$10.95Broccoli rabe sautéed with garlic and olive oil
Broccoli Saltati con Aglio e Olio$10.95Sautéed broccoli florets with garlic and olive oil
Asparagi Saltati con Aglio e Olio$10.95Sautéed asparagus with garlic and olive oil
Sautéed Mixed Vegetables$10.95
Fresh Homemade Pasta and Ravioli
Capellini D’ Angelo, Pomodoro e Basilico$24.95Angel hair pasta with fresh tomatoes and basil
Spaghetti alla Bolognese$24.95Spaghetti with meat sauce
Spaghetti Puttanesca$24.95Tossed with black olives, capers, sautéed onions and anchovy in a marinara sauce
Linguine con Vongole Bianco o Rosso$28.95Linguini with clam sauce, white or red
Linguine alla Carbonara$26.95Linguini with Italian bacon in Alfredo sauce
Fettuccine Primavera$24.95Fettuccini with garden fresh vegetables in a tomato cream sauce
Fettuccine Alfredo$24.95Fettuccini with cream sauce and romano cheese
Pappardelle Taormina$28.95Wide fettuccini in a pink cream sauce with peas, mushrooms, shrimp and prosciutto
Pappardelle con Salsiccia Pomodoro e Funghi$26.95Wide fettuccini with sausage, fresh tomatoes and mushrooms
Penne Asparagi e Salmone$28.95Macaroni with asparagus and salmon in a vodka cream sauce
Penne alla Russa$24.95Macaroni flavored with garlic, vodka, fresh tomatoes, and cream
Cavatelli con Broccoli$24.95Ricotta cavatelli with broccoli florets in a roasted garlic and olive oil sauce
Rigatoni Quattro Formaggi$24.95Large cut tubular pasta with Four-cheese sauce
Rigatoni al Filetto Di Pomodoro$24.95Large cut tubular pasta in fresh tomato sauce with prosciutto and onions
Meat Tortellini alla Panna$24.95Tortellini with prosciutto, onions and cream sauce
Orechiette con Broccoli di Rabe E Parmigiana$24.95Ear shaped pasta tossed with broccoli rabe and parmesan cheese
Gnocchi con Pesto$26.95Ricotta dumpling pasta tossed with a sauce of fresh basil, pignoli nuts & romano cheese
Wholewheat Penne$26.95Tossed with spinach, chicken, sun-dried tomatoes and mushrooms in a fresh tomato basil sauce
Ravioli Ripieni con Formaggi$26.95Ravioli stuffed with cheese in a marinara
Ravioli Ripieni con Melanzane$26.95Ravioli stuffed with eggplant in a tomato basil sauce with wild mushrooms
Ravioli Ripieni con Spinaci$26.95Ravioli stuffed with spinach in Alfredo sauce
Ravioli Ripieni con Seafood$28.95Ravioli stuffed with seafood in a vodka cream sauce
Medium Shrimp$6.00
Sweet Sausage$4.00
Grilled Chicken$4.00
Cherry Peppers$3.00
Fresh Diced Mozzarella$3.00
Meat
Pollo alla Arrabiata$28.95Strips of chicken breast sautéed with garlic and finished with balsamic vinegar, fresh rosemary, and oregano
Pollo alla Cacciatora$28.95Strips of chicken breast sautéed with onions and mushrooms in a Madeira wine and marinara sauce
Pollo alla Martini$29.95Breast of chicken coated in parmesan cheese, sautéed golden brown and finished in a vermouth demi-sauce with asparagus and roasted pepper
Pollo Parmigiana con Spaghetti$29.95Tender chicken cutlet baked with mozzarella and accompanied by spaghetti
Petto di Pollo Saltato con Funghi Selvatici$28.95Sautéed breast of chicken with wild mushrooms and garlic in a white wine and lemon sauce
Scaloppine di Vitello Picatta$34.95Veal scaloppine sautéed in lemon, butter, white wine and capers
Scaloppine di Vitello al Marsala$34.95Veal scaloppine sautéed with marsala wine and mushrooms
Veal Sorrentino$34.95Veal scaloppine topped with prosciutto, eggplant, sliced tomato and mozzarella in tomato demi sauce
Medaglioni di Manzo al Barolo$49.95Sautéed medallions of filet mignon in a Barolo red wine sauce
Bistecca al Ferri$44.95Grilled prime sirloin steak
Fish
Meluzzo Sogliola all’Oregano$34.95Alaskan cod baked with herbs and bread crumbs
Filetto di Dentice Marechiaro$38.95Fillet of red snapper sautéed with mussels and clams in a light marinara sauce
Sogliola Francese$32.95Fillet of sole battered with egg, sautéed and finished in a lemon, butter, white wine sauce
Canestrelli Provenzale$38.95Sea scallops sautéed with garlic, fresh tomato, lemon and white wine
Gamberi Fra Diavolo$34.95Shrimp in a zesty red sauce
Gamberi Scampi$34.95Shrimp sautéed in scampi sauce
Salmone Piccata ala Eccola$36.95Medallions of Norwegian salmon sautéed with asparagus, diced tomato, and capers in a lemon butter white wine sauce
Eccola Cocktails
Aperol Spritz$15.00Prosecco, aperol, splash of blood orange juice and club soda
'Merica Mule$15.00Rock Town vodka, ginger beer, fresh lime
The Boulevardier$16.001792 bourbon, aperol, sweet vermouth