Salad$5.00Mixed lettuce with tomatoes, cucumbers, and onions.
Lait Frappe
Chiakry$7.00Degue. Made with yogurt, millet, coconut starch, and sugar.
Appetizer
Fattaya$6.00Patties.
Neim$10.00
Drinks
Bissap$6.00Made with dried hibiscus, pineapple juice, mint, and sugar.
Ginger Drink$6.00Homemade with ginger, pineapple, lemon, and sugar.
Baobab Jus$6.00
Mixed Baobab and Bissap$6.00Mix of baobab and bissap. Full of vitamins.
Our Sandwiches
Safari Sandwich$13.00Grilled lamb with caramelized onions, lettuce, tomatoes, and onions. Served with a side of French fries. All sandwiches come with a 12-inch Italian bread.
Safari Shawarma$13.00Beef or chicken with white sauce, tomatoes, onion, and lettuce.
Cheese Steak$14.00Includes lamb, lettuce, onions, and a side of French fries. Served on 12-inch Italian bread.
Daily Menus
Vendredi Friday$20.00Friday thieboudieune. Senegalese jollof, one-pot fish with jollof rice.
Everyday Safari Grilled
Dibi Lamb$22.00Tender grilled lamb pieces topped with sautéed onions and mixed peppers.
Grilled FishServed with one side.
Fried FishServed with one side.
Dibi Chicken$22.00Served with one side.
Grilled Chicken$22.00Tender grilled chicken pieces seasoned with herbs and spices, garnished with fresh dill, sliced red onions, and diced cucumbers.
Lamb Chop$25.00Served with one side.
Brochette Beef$22.00Served with one side.
Grilled Shrimp$25.00Served with one side.
Fried Shrimp$25.00Served with one side.
Pentade$25.00Fried. Served with a side of plantain, salad, achieke, French fries, vermicelles, and couscous.