Hearth & Tap
125 N Kinderkamack Rd, Montvale, NJ
Menu (As of 10/29)
- breakfast mimosa $8.00orange juice and champagne
- peach bellini $8.00champagne & fresh peach
- Irish coffee $7.00propietory recipe, fresh coffee, irish whiskey, hand whipped cream
- over ice $10.00
- espresso martini $14.00Mr Black coffee liquer
- Hatco Bloody Mary $10.00vodka, hatco bloody mix, olives and lemon
- Hatco Bloody Maria $10.00tequila, hatco bloody mix, olives and lemon
- "The Queen" $17.95daily mozzarella, parmesan, basil, evoo (V+)
- "Big Man" $19.95artisan pepperoni, cheddar, fried garlic + sage, szechuan chili oil
- “Bee Sting” $21.95candied nueske bacon, hot honey, oregano, mozzarella
- “Breakfest” $19.95Taylor ham, eggs, jack cheese, siracha ketchup, pinch of salt and pepper
- “Rocket Man” $20.95aero farm arugula, roasted portobello, white truffle oil, house made ricotta, parmesan (V+)
- "F & P" $19.95fig spread, proscuitto, ricotta, arugula, balsamic glaze, parmesan
- "make it a brunch pie-add 2 baked farm eggs" $4.00
- eggs benedict $18.95artisan bread, poached egg, hollandaise
- “avocado toast $17.95artisan bread, lump crabmeat, evoo, rock salt
- frittata $15.95sweet Italian sausage, roasted red peppers, burrata
- “BAE” sandwich $14.95butchers bacon, scrambled farm eggs, cheddar, brioche, fries
- irish eggs benedict $18.95corned beef hash, grilled sodas bread, poached eggs, hollandaise
- hangover burger $19.95dry aged burger, Taylor ham, fried egg and cheese, fresh fries
- ahi tuna burger $17.95brioche, avalado, buttermilk ranch, french fries or farm salad
- cuban irish sandwhich $16.95Marinated pork, irish bacon, guiness cheddar, swiss, mustard
- sliced hangar steak & eggs $28.95two eggs, bernaise sauce, home fries
- Hatco grilled cheese $14.95Guinness cheddar, Wexford cheddar, tomato, Irish rasher, white bread
- burrata toast $17.95cibatta, cherry tomatos, garlic evoo, burrata, proscutio, pesto, basil, side salad
- “the” chicken pot pie $20.95roasted amish chicken, leeks, root vegetables, veloute, pastry
- hatco burger $2 / $18.95brioche, butcher bacon, cabot cheddar, russet fries + fried farm egg
- atlantic salmon $28.95sauteed spinach, dill hollandaise, mashed potatoes
- chicken milanese $24.95arugula, grape tomatoes, red onion, shaved parmesan, lemon vinaigrette
- Fish and Chips $23.95Gloucester dayboat cod, "chipped" potatoes, mushy peas, herb remoulade sauce
Sunday Brunch
- crispy brussels sprouts $14.95bacon, black sesame, thai chili, puffer rice (V) no pancetta
- wings $13.95bufffalo, nashville hot, garlic parmesan, bbq, dry rub, general too
- everything Pretzel $13.95everything seasoning, beer cheese, grain mustard
- garlic bread $14.95
- two handmade empanadas $13.95see server, pico, boom-boom sauce
- belton farms cheddar $13.95
Add
- lamb sliders $15.95tzatziki sauce, cucumber, pickled red onion
- cucumber wasabi slaw, $15.95
- french onion soup $11.95gruyere and guiness cheese
- chipotle bbq sauce $14.95
Add on
- fresh garlic $1; mushrooms $2; 2x cheese $3; sausage
Salads
- autumn salad $15.95field greens, walnuts, goat cheese, cranberries, apple cider vinaigrette
- burrata $16.95fried green tomatoes, evoo, chili oil, balsamic reduction
- athena $15.95mixed greens, feta, cucumber, cherry tomato, red onion, kalamata olives, herbs, greek dressing
- mandarin $16.95romaine, mandarins, edamame, sliced almonds, crispy wontons, chow mein noodles, asian cold noodles, scallions, sesame dressing, sesame seeds
- the wedge $15.95chunky blue cheese dressing, bacon
- chopped green goddess $13.95romaine hearts, heirloom grape tomato, cucumber, croutons, fresh herbs
- salad additions $6.95; togarashi ahi tuna $9.95; jumboabf grilled chicken
Hearth & Tap: hours and how to order