Parmigiana (D)$26.00Breaded and topped with marinara sauce and mozzarella, served over penne
Linguini with Meatballs in Marinara Sauce$16.00Linguini, topped with two meatballs and marinara sauce
Francese (D)$26.00Egg battered in a lemon white wine and butter sauce served with vegetables and roasted patatos
Appetizers
Mozzarella in Carozza (L)$8.00Crispy fried sandwich filled with melted mozzarella cheese, golden on the outside and gooey on the inside – a classic Italian comfort bite
Calamari Fritti (L)$10.00Lightly flower coated and fried squid rings, crispy on the outside and tender inside
Prince Edward Island Mussels (L)$8.00Tender mussels simmered to perfection—choose Marinara, White Wine & Garlic, or spicy Fra Diavolo sauce. Bold, fresh, and full of flavor.
Little Neck Clams (L)$8.00Fresh little neck clams, served your way—choose from Oreganato (garlic & breadcrumbs), Red Sauce, White Wine & Garlic, or spicy Fra Diavolo. A coastal classic with bold Italian flavor.
Fresh Mozzarella & Imported Prosciutto (L)$10.00With tomato, marinated roasted bell peppers, extra virgin olive oil and balsamic vinegar
Eggplant Rollatini (L)$15.00Thinly sliced eggplant, flour, coated, and egg battered, fried rolled up with a creamy ricotta filling, and baked in marinara sauce with melted mozzarella cheese on top
Mozzarella in Carozza (App)$16.00Crispy fried sandwich filled with melted mozzarella cheese, golden on the outside and gooey on the inside – a classic Italian comfort bite
Calamari Fritti (App)$18.00Lightly flower coated and fried squid rings, crispy on the outside and tender inside
Prince Edward Island Mussels (App)$17.00Tender mussels simmered to perfection—choose Marinara, White Wine & Garlic, or spicy Fra Diavolo sauce. Bold, fresh, and full of flavor.
Little Neck Clams (App)$17.00Fresh little neck clams, served your way—choose from Oreganato (garlic & breadcrumbs), Red Sauce, White Wine & Garlic, or spicy Fra Diavolo. A coastal classic with bold Italian flavor.
Fresh Mozzarella & Imported Prosciutto (App)$19.00With tomato, marinated roasted bell peppers, extra virgin olive oil and balsamic vinegar
Eggplant Rollatini (App)$16.00Thinly sliced eggplant, flour, coated, and egg battered, fried rolled up with a creamy ricotta filling, and baked in marinara sauce with melted mozzarella cheese on top
Assian Calamari Sp$22.00
Stuffed Figs Sp$21.00
Arancini and Sausage Sp$24.00
Stuffed Butternut Squash SP$24.00
Salads
Arugula (L)$7.00With tomato, Bermuda onions and balsamic vinaigrette
Caesar (L)$7.00Hearts of romaine, croutons and shavings of parmigiana in a classic Caesar dressing
Al Bellissimo (L)$7.00Baby field greens, sun dried cherries and crumbled blue cheese in a balsamic vinaigrette
House Salad (L)$7.00A fresh mix of crisp iceberg lettuce, tender mixed greens, sliced onions, carrots, and ripe tomatoes, tossed in our homemade light balsamic vinaigrette. Simple, refreshing, and full of flavor.
Arugula (D)$10.00With tomato, Bermuda onions and balsamic vinaigrette
Caesar (D)$10.00Hearts of romaine, croutons and shavings of parmigiana in a classic Caesar dressing
Al Bellissimo (D)$10.00Baby field greens, sun dried cherries and crumbled blue cheese in a balsamic vinaigrette
Large House Salad (D)$10.00A fresh mix of baby filled greens, crispy, iceberg, carrots, red onion, and a grape tomato, toasted in a light balsamic vinaigrette
Soups
Pasta Fagioli (L)$7.00A simple, rustic Italian soup made with ditalini pasta, creamy cannellini beans, rich tomato sauce, and savory chicken broth, finished with fresh basil for a burst of flavor. Comforting, hearty, and full of traditional charm.
Tortellini in Brodo (L)$7.00Plump meat-filled tortellini served in a savory chicken broth with vegetables and tender diced chicken, all simmered together for a rich, comforting flavor in every bite.
Escarole and Fagioli (L)$7.00A light yet hearty Italian soup made with tender escarole, creamy cannellini beans, and flavorful chicken broth, simmered with aromatic herbs.
Soup of The Day (L)$7.00
Pasta Fagioli (D)$10.00Tender pasta and creamy cannellini beans simmer in a delicate tomato – infused broth
Tortellini in Brodo (D)$10.00Savory meat – filter tortellini in a golden chicken broth with carrots, celery, and onions
Escarole and Fagioli (D)$10.00Tender escarole and cannellini beans simmered in a garlic infused chicken broth with extra-virgin olive oil
Pasta
Gluten Free and Vegan Penne Entrée (L)$17.00Sautéed mushrooms, tomatoes, onions, black olives, basil, garlic, white wine in light tomato sauce
Gnocchi (L)$15.00Potato dumplings. Standard preparation : Sorrento (diced eggplant and plum tomato sauce topped with fresh mozzarella). Others sauces available.
Eggplant Parmigiana (L)$17.00Thinly sliced eggplant, flour, coated, and egg battered, fried, layered with marinara sauce and cheeseServed over penne
Cheese Filled Ravioli (L)$17.00Pillowy ravioli stuffed with rich cheese, shown with creamy vodka sauce—or make it your own with your favorite sauce substitution.
Pasta Sp$28.00
Gluten Free and Vegan Pasta Entrée (D)$25.00Sautéed mushrooms, tomatoes, onions, black olives, basil, garlic, white wine in light tomato sauce
Fussilli Contadino (D)$26.00chicken, escarole, cannellini beans, and chopped tomatoes in a garlic extra virgin olive oil sauce
Cappellini (D)$18.00Angel hair pasta. Standard preparation : (Baby shrimp, arugula, sautéed in a light tomato sauce with chopped tomatoes). Other sauces available.
Gnocchi (D)$24.00Potato dumplings. Standard preparation: Sorrento (diced eggplant and plum tomato sauce topped with fresh mozzarella). Other sauces available.
Stuffed Rigatoni (D)$26.00Stuffed rigatoni filled with ricotta. Standard preparation: Marinara sauce. Other sauces available.
Gluten free and vegan pasta$45.00Sauté mushrooms, tomatoes, onions, black olives, basil, garlic in a marinara sauce with a touch of white wine
Fussilli Contandino$60.00Sautéed with chicken, escarole, cannellini beans, and chopped tomatoes in a garlic and oil sauce
Rigatoni Bolognese$60.00With meat sauce, and a light marinara
Fettuccine Alfredo$60.00Cream sauce and Parmesan cheese
Gnocchi Sorrentino$65.00Potato dumplings with diced eggplant and plump tomato sauce, top with fresh mozzarella
Stuffed Rigatoni$65.00Stuff with ricotta cheese, and herbs in a marinara sauce
Linguine Clam Sauce$70.00A combination of whole and chopped clams
Lobster Ravioli$100.00Brandy tomato and cream sauce
Linguine Puttanesca$55.00Kalamata, olives, capers, and anchovies in a marinara sauce, and a touch of white wine
Cappellini Bellissimo$85.00Baby shrimp, arugula, sautéed in a light tomato sauce with chopped tomatoes
Build Your Own Pasta Dish (L)Choose your pasta, sauce, and optionally add protein.
Build Your Own Pasta Dish (D)Choose your pasta, sauce, and optionally add protein.
Chicken / Veal
Parmigiana (L)$17.00Breaded and topped with marinara sauce and mozzarella, served over penne
Francese (L)$17.00Egg battered in a lemon white wine and butter sauce, served with vegetables (no potatoes) .
Marsala (L)$17.00Mushrooms, shallots and fresh sage in a marsala wine sauce, served with vegetables.
Verona (L)$17.00Shitake mushrooms, artichoke hearts, sun dried tomatoes, white wine lemon sauce, served with vegetables.
Piccatta (L)$17.00Lemon white wine and caper sauce, served with vegetables.
Funghi (L)$17.00With wild mushrooms in a Madeira wine sauce, served with vegetables
Milanese (L)$17.00Breaded cutlet with arugula salad. Served with a side of Penne Marinara.
Pecan (L)$20.00
Grilled Chicken$25.00Juicy, marinated grilled chicken served your way—choose your favorite side to complete the perfect plate.
Chicken Sp (L)$28.00
Veal Sp$28.00
Seafood
Jumbo Shrimp (L)$20.00Lunch is served with 3 Jumbo Shrimps.
Salmon (L)$23.00Pan seared in Dijon mustard sauce, served with vegetables and roasted potatoes
Fish Sp$28.00
Jumbo Shrimp (D)$31.00
Salmon (D)$33.00Pan seared in Dijon mustard sauce, served with vegetables and roasted potatoes
Lemon Sole (D)$38.00Coconut crusted, arugula, and gorgonzola cheese in a raspberry walnut vinaigrette dressing, served with potatoes
Zuppa Di Pesce (D)$38.00Assorted seafood in a light marinara sauce over linguini.
Jumbo Shrimp$60.00Jumbo shrimp prepared to the style of your choice. This catering tray is not served over pasta; it pairs well with other pasta catering trays.
Salmon$200.00Served by the piece, this tray does not include sides.
Children's Menu
Chicken Fingers and French Fries$16.00Crispy, golden chicken tenders served with a side of fries
Mozzarella Sticks
Coating, served with marinara dipping sauce$16.00
Penne with Butter$14.00Penne pasta tossed in butter
Fettuccini Alfredo$16.00Served in a cream sauce with parmigiana shavings
Penne Vodka$16.00Creamy-tomato sauce with vodka on penne pasta
Cheese Ravioli with Marinara Sauce$16.00Cheese filled ravioli in our classic marinara sauce
Chicken Parmigiana
Crispy breaded chicken breast, topped with melted$16.00mozzarella and marinara sauce served over penne pasta
Lobster Ravioli (D)
Eggplant Parmigiana (D)$26.00Thinly sliced eggplant, flour, coated, and egg battered, fried, layered with marinara sauce and cheeseServed over penne
Eggplant Rollatini (Dinner Size)$26.00Thinly sliced eggplant, flour-coated, and egg battered, fried, rolled up with a creamy ricotta filling, and baked in marinara sauce with melted mozzarella cheese on top, served over Penne.
Cheese Filled Ravioli (D)$24.00Pillowy ravioli stuffed with rich cheese, shown with creamy vodka sauce—or make it your own with your favorite sauce substitution.
Chicken / Veal Dishes
Marsala (D)$26.00Mushrooms, shallots and fresh sage in a marsala wine sauce, served with vegetables and roasted potatoes.
Verona (D)$27.00Shitake mushrooms, artichoke hearts, sun dried tomatoes, white wine lemon sauce, served with vegetables and roasted potatoes.
Pecan (D)$27.00Mixed nuts crusted chicken breast, Dijon honey mustard sauce, served with vegetables and roasted potatoes
Murphy (D)$27.00Tenderloins sautéed with mushrooms, onions, potatoes and hot cherry peppers
Funghi (D)$27.00With wild mushrooms in a Madeira wine sauce, served with vegetables and roasted potatoes
Piccatta (D)$26.00Lemon white wine and caper sauce, served with vegetables and roasted potatoes.
Milanese (D)$26.00Breaded cutlet with arugula salad. Served with a side of Penne Marinara.
Saltimbocca (D)$28.00Scaloppini topped with prosciutto and mozzarella in a sage demi-glace reduction over spinach, served with roasted potatoes
Al Antonio (D)$28.00Scaloppini topped with prosciutto, eggplant and mozzarella in white wine plum tomato sauce). Served with roasted potatoes and vegetables.
Steak SP$50.002 jumbo shrimp, sauteed asparagus, roasted patatos in a scampi sauce.
Chicken Cordon Bleu (D)$36.00Chicken rolled and stuffed with ham and mozzarella cheese in a Béchamel Cream Sauce served with vegetables and potato.
Cold Beverages
San Pellegrino$6.00
Acqua Panna$6.00
Small Plates & Sides
Side Gluten Free Penne$7.00
Side Penne$7.00
Side Rigatoni$7.00
Side Fettucini$7.00
Side Linguini$7.00
Side Fussili$7.00
Side Capellini$7.00
Side Sautéed Broccoli$7.00
Side Sautéed Spinach$7.00
Side Sautéed Escarole$7.00
Side Sauteed Escarole and Cannellini Beans$14.00
Sautéed Mushrooms$7.00
Side French Fries$7.00
Side 2 Meatballs With Sauce$6.00
Side Roasted Potatoes$7.00Oven roasted potatoes, with garlic and olive oil and rosemary and herbs
Side Mixed Vegetables$7.00
Desserts
New York Cheesecake$9.00
Crème Brûlée Cheesecake$9.00
Black-and-White Chocolate Mousse Cake$9.00
Carrot Cake$9.00
Toasted Almond Cake$9.00
Lemon Cello Cake$9.00
Tiramisu$9.00
Cannoli$9.00
Chocolate Lava Cake$10.00
Tartuffo Ice Cream$10.00
Lemon Sorbet$12.00
Starters
Mozzarella in Carrozza$50.00Crispy fried sandwich filled with melted mozzarella, golden on the outside and gooey on the inside – a classic Italian comfort bite.
Calamari Fritti$65.00Lightly flower coated and fried squid rings crispy on the outside and tender inside served with a side of marinara sauce for dipping.
Prince Edward Mussles$65.00Tender mussels simmered to perfection—choose Marinara, White Wine & Garlic, or spicy Fra Diavolo sauce. Bold, fresh, and full of flavor.
Little Neck Clams$50.00Fresh little neck clams, served your way—choose from Oreganato (garlic & breadcrumbs), Red Sauce, White Wine & Garlic, or spicy Fra Diavolo. A coastal classic with bold Italian flavor.
Eggplant Rollatini$65.00Thinly sliced eggplant, flour, coated, egg, battered fried and rolled up with a creamy ricotta filling and baked in a marinara sauce with melted mozzarella on top.
Fresh mozzarella and imported prosciutto$80.00With tomato marinated, roasted bell peppers, extra-virgin olive oil, and balsamic vinegar
Arugula Salad$45.00Arugula and tomato with Bermuda onions and balsamic dressing
Caesar Salad$45.00Parts of Romain, croutons, and Parmesan cheese in a classic Caesar dressing
House Salad$45.00Baby field greens, onions, carrots, tomato, enable balsamic vinaigrette dressing
Al Bellissimo Salad$50.00Baby field greens, sun-dried, cranberries, and Gorgonzola cheese, tomatoes, en balsamic, vinaigrette dressing
Pecan
Murphy$75.00Sautéed onions, mushrooms potatoes, and hot cherry peppers in a garlic and oil and white wine sauce
Piccata
Milanese$75.00Breaded cutlet serve with arugula salad
Vegetables
Sautéed Spinach$60.00Sautéed Spinach with garlic and oil.
Sautéed Escarole$60.00Sautéed Escarole with garlic and oil.
Sautéed Mixed Vegetables$60.00Sautéed Mixed Vegetables with garlic and oil.