Minoru

608 Valley Rd FL2, Montclair, NJ

Menu (As of 11/1)

Minoru Menu

• Sashimi testing $108.00Chef’s selection 9 kind of sashimi including Hokkaido uni & Ossetra caviar.
• Sashimi testing small $58.00Chef’s selection 5 kind of sashimi including ikura.
• Wagyu Donburi set $80.00Seared A5 wagyu beef served over rice with wasabi, scallion, nori, pickle, bonito broth, and miso soup, prepared to be enjoyed in three ways.

Chilled

• Wagyu tataki $32.00Seared A5 wagyu beef, daikon, chive and ponzu sauce.
• Spicy tuna carpaccio $30.00Thin sliced Bluefin tuna with black pepper, serrano, chive & umami soy sauce.
• Salmon carpaccio $28.00Sliced salmon, cucumber, ikura, chive and micro shiso with shiso dressing.
• Wakame & Cucumber sunomono $15.00Seaweed, cucumber, ginger flowers and lime.

Salad

• King salmon salad $32.00Seared New Zealand king salmon, mizuna, frisee, fried salmon skin, red onion, watermelon radish with wasabi soy dressing.
• Mushroom salad $22.00Grilled Maitake mushroom, mizuna, frisee, watermelon radish, red onion, lotus root chips, truffle paste and parmesan cheese.

Fried

• Tonkatsu $28.00Deep fried breaded pork cutlet with shredded cabbage, katsu sauce and sesame dressing.
• Assorted tempura $26.00Fried tiger prawn and veggie tempura.
• Yasai tempura $25.00Fried assorted seasonal vegetable tempura.
• Karaage $16.00Fried marinated chicken thigh with Japanese garlic mayo.
• Agedashi tofu $15.00Fried tofu, fish broth, shishito pepper, daikon and bonito flake.

Grilled

• Gindara saikyo yaki $34.00Grilled marinated black cod with saiko miso sauce.
• Yaki corn ribs $15.00Grilled corn with parmesan cheese.
• Shishito $14.00Grilled Japanese pepper with yuzu salt and topped with Bonito flakes.
• Edamame $10.00Grilled Edamame with truffle salt

Bun

• Ebi katsu bun $9.00Fried breaded shrimp with tartare sauce.
• Mushroom bun $8.00Grilled assorted mushroom with sesame dressing.
• Asari butter $28.00Steamed manila clam with sake butter and truffle oil served with toast.
• Dumpling $18.00Steamed ground pork, Shiitake mushroom, Chinese cabbage, ginger, scallion with ginger cilantro paste.
• Nameko miso soup $8.00Shimeji mushroom, tofu, wakame seaweed and scallion.

Rolls

• Toro caviar roll $78.00Fatty tuna, scallion topped with avocado & Ossetra caviar.
• Wagyu uni truffle roll $48.00A5 wagyu beef, Hokkaido uni, Grilled mushroom & fresh truffle.
• Negi maguro futomaki $45.00Otoro, Chutoro, Akami, fresh wasabi & chive.
• Minoru Futomaki $40.00Seared king salmon. Shrimp tempura, avocado, tamago, tempura flakes topped with ikura & chive.
• Zuwai kani uni & Botan ebio roll $45.00Snow crab & avocado topped with sweet shrimp & Hokkaido uni.
• Sake oyako roll $35.00King salmon, Japanese omelet topped with salmon roe and bottarga.
• Sabazushi $30.00Pickle mackerel pressed on rice, ginger, chive and nori seaweed.

Udon & Soba & Pasta

• Soba tempura hot $28.00Buckwheat noodle, scallian, bonito broth served with shrimp tempura.
• Soba tempura cold $28.00Chilled buckwheat noodle, ginger, scallion, wasabi dipping sauce served with shrimp tempura.
• Nabeyaki udon $32.00Udon hot-pot, shrimp tempura, chicken, fish cake, onsen egg, Chinese spinach, shiitake and scallion in bonito broth.
• Mentaiko pasta $28.00Spaghetti creamy spicy cod roe, ikura and seaweed.
• Kamo soba $32.00Hot buckwheat noodle soup with smoked duck breast, Tokyo negi, yuzu skin and Mitsuba.

Donburi

• Kaisen don $48.00Hokkaido uni, ikura, Toro, Snow crab and chive over sushi rice serve with nori seaweed.
• Chirashi $60.00Chef’s selection of sashimi with uni & ikura over sushi rice.
• Maguro don $48.00Otoro, Chutoro, Akami sashimi & egg yolk over sushi rice.
• Sake don $42.00New Zealand king salmon sashimi & ikura over sushi rice.
• Ten don $30.00Shrimp and veggie tempura over rice.
• Yassai tempura don $30.00Assorted vegetables tempura over rice.
• Gyudon $30.00Simmered beef, onion, scallion, poached egg over rice.

Curry

• Ebi katsu curry $32.00Deep fried breaded shrimp cutlet with curry sauce over rice.
• Katsu curry $30.00Deep fried breaded pork cutlet, with curry sauce over rice.
• Karaage curry $30.00Fried marinated chicken thigh and curry sauce over rice.
• Wagyu fried rice $35.00Sir fried Japanese white rice with A5 Wagyu, egg, onion, chive, scallion and garlic flakes.
• Mushroom fried rice $28.00Sir fried Japanese white rice with assorted mushrooms, egg, onion, garlic chive and scallion.
• Duck & foie gras fried rice $48.00

Side

• Noodle $7.00
• Toast (Asari) $7.00
• Toast (Caviar) $8.00
• Nori $5.00
• White rice $5.00
• Spicy mayo $3.00
• Spicy paste $2.00
• Broth $8.00
• Wasabi $2.00
• Ikura $8.00
• Cabbage salad $12.00
• Tamago (sweet egg) $8.00
• Sushi rice $10.00
• Side Maitake tempura $8.00
• Poach egg $5.00

Mocktails

• Ichigo kirei $12.00Strawberry puree', strawberry syrup, lemon, sparkling water topped with mint
• Mango Hanaho $12.00Mango puree, lemon, vanilla syrup, sparkling water, hanaho
• Matcha Yuzu $12.00Matcha, Yuzu puree, lemon, sparkling water, rosemary
• Hani Momo Yuzu $12.00Yuzu puree, honey syrup, lemon, peach sparkling
• Shiso Mojito $12.00Shiso leaves, lime wage, sugar, ginger ale
• Sakura Blossom Spritz $12.00Cherry blossom syrup, lemon juice, rosemary, sprite
• Sunset at Minoru $12.00Yuzu puree, lemon juice, peach sparkling & orange wage.
• Lychee twilight $12.00Peach syrup, Butterfly pea, Lychee, lime & sparkling soda.
• Water $12.00Sparkling water (500ml)
• Spring water (500ml) $12.00

Tea

• Matcha Latte $10.00
• Unsweetened ice green tea $7.00
• Kimino Yuzu $10.00
• Calpico Strawberry $7.00

Soda

• Coke $4.00
• Diet Coke $4.00
• Sprite $4.00
• Seltzer $4.00
• Ginger Ale $4.00

Parfait

• Matcha parfait $16.00Matcha jelly, red bean paste, house cream cheese, caramel cornflakes and green tea ice-cream.
• Mango parfait $16.00Mango jelly, house cream cheese, seasonal mango, caramel cornflakes, vanilla ice-cream topped with mango puree’.

Strawberry Parfait

• Strawberry puree, strawberry jelly, house cream cheese, $16.00diced fresh strawberry, caramel cornflakes, vanilla ice-cream.
• Ice-cream $8.00Green tea ice cream
• Vanilla ice cream $8.00

Lunch Special

• Chirashi Lunch Special $60.00Chef’s selection of sashimi with uni & ikura over sushi rice. Served with miso soup & cabbage salad topped with sesame dressing.
• Maguro don Lunch Special $48.00Otoro, Chutoro, Akami sashimi & egg yolk over sushi rice. Served with miso soup & cabbage salad topped with sesame dressing.
• Kaisen don Lunch Special $48.00Hokkaido uni, ikura, Toro, Snow crab and chive over sushi rice serve with nori seaweed. Served with miso soup & cabbage salad topped with sesame dressing.
• Sake don Lunch Special $42.00New Zealand king salmon sashimi & ikura over sushi rice. Served with miso soup & cabbage salad topped with sesame dressing.
• Gyudon Lunch Special $30.00Simmered beef, onion, scallion, poached egg over rice. Served with miso soup & cabbage salad topped with sesame dressing.
• Katsu don Lunch Special $30.00Deep fried breaded pork loin simmered with egg, onion & scallion in soy sauce broth. Served with miso soup & cabbage salad topped with sesame dressing.
• Karaage curry Lunch Special $30.00Fried marinated chicken thigh and curry sauce over rice. Served with miso soup & cabbage salad topped with sesame dressing.
• Katsu curry Lunch Special $30.00Deep fried breaded pork cutlet, with curry sauce over rice. Served with miso soup & cabbage salad topped with sesame dressing.
• Ebi katsu curry Lunch Special $32.00Deep fried breaded shrimp cutlet with curry sauce over rice. Served with miso soup & cabbage salad topped with sesame dressing.
• Mentaiko pasta Lunch Special $28.00Spaghetti creamy spicy cod roe, ikura and seaweed. Served with miso soup & cabbage salad topped with sesame dressing.

Minoru: hours and how to order