Barrels of Margate
8409 Ventnor Ave, Margate City, NJ
Menu (As of 10/30)
Welcome to the Shore and
- French Fries 7 • Cajun Fries $8.00
- marinara, over penne pasta $25.00
- Meatballs (2) $11.00
- peppers, with daily vegetable/potato $22.00
- Linguini/Penne marinara or aioli $10.00
- Linguine/Penne rosetta $12.00
- Angel Hair marinara or aioli $11.00
Take-out Menu
- For those that are new to the island, we $24.00marinara, over penne pasta
Originally Johnny Barrels Café
- Ravioli (2) marinara $11.00
- Order on-line $27.00cherry tomatoes, shaved parmesan & balsamic glaze
- 4 oz: 5 8 oz: 9 16 oz $13.00
- Eggplant Rollatini (3) - stuffed with ricotta & spinach, $21.00served with linguine marinara
Broccoli Rabe
- 4 oz $7.00
- 8 oz: 12 16 oz $20.00
- mozzarella & marinara, over linguine $21.00
Homemade Chicken Salad
- 1/2 pint (8 oz) 10 pint (16 oz) $18.00
Rosie “Barrels” Gualtieri
- Combo Parmesan - grilled chicken & battered eggplant, $22.00over penne pasta
Homemade Tuna Salad
- 1/2 pint (8 oz) 10 pint (16 oz) $18.00
- Balsamic Blackened Chicken - topped with diced $23.00tomatoes & balsamic vinegar, vegetable/potato
Rosie’s Favorite Sandwich
- wine over penne pasta $25.00
Variety of
- roasted peppers 13.5 $27.00on, butter, & white wine over linguine
Chicken Cutlet Strips
- Flounder or Shrimp Francaise - over linguine $28.00
- Half Pint/Cup $6.00
NY Style Cheese Cake
- Pint/Bowl 11 / 12
- Lobster Tail Francaise - over linguine $33.00
Peanut Butter Cake
- Tiramisu $15.00roast pork, broccoli rabe, sharp Provolone
- Eggplant Lasagna $21.00stuffed with ricotta & spinach in marinara
- Carbonara Rosetta $22.00served over penne, mozzarella & marinara
- Eggplant Lasagna $28.00sautéed with mushrooms & marsala wine
Famous Meatballs
Dark Side of Moon
- (chocolate cake) $11.00two meatballs
- sandwich $13.00
- Romaine, shaved Parmesan, croutons $22.00
- mozzarella, over linguine $28.00
- Chicken & Veal Carciofo - artichokes, spinach, lemon, $9.00
New Additions
- Red pizza sauce or White plain cheese $15.00
- butter & white wine sauce, capers, mozzarella over penne $29.00pasta
Chicken Parmesan Entrée
- Served over toasted bread $11.00
- over penne pasta $25.00
- mushroom brown sauce, over penne pasta, $29.00
- angel hair or spinach $2.00
“Thin Crust” Pizza
- Meatball App (ricotta & fried hot peppers) $14.00
Rosie’s Favorite
- Steamed Mussels (red or white sauce) $15.00
Turkey & Cheese Hoagie
- San Marzano Tomatoes (red) $15.00
Homemade Chicken Salad Hoagie
- Chicken Cutlet Strips (honey mustard) $13.00
- Plain White Cheese $15.00
Joey’s Favorite
- Buffalo Chicken Strips (bleu cheese & celery) 14 / 13
- Involtini/Rollatini Combo (rosetta/marinara) $17.00
Margherita Pizza (red)
- Above served with lettuce & tomato $16.00fresh mozzarella & basil
- Buffalo Shrimp (6 - bleu cheese & celery) $16.00
Pork Paisano
- Buffalo Wings (8 - bleu cheese & celery) $14.00
- Buffalo Chicken Pizza (white) $17.00
- sharp provolone, broccoli rabe $15.00
Personalize Your Own Sandwich
- Mozzarella Sticks (6 - marinara) $13.00
- Cheesesteak Pizza (white) $17.00
Combo Parm Sandwich
- Famous Meatball $13.00
- Fried Ravioli (6 - marinara) $13.00
- South Philly Steak $13.00
- Fried Calamari (lemon, marinara) $17.00
- Cauliflower Pizza Dough plus $1.00
- Chicken Cutlet $13.00
Veggie
- Cheesesteak Spring Rolls (3 - spicy ketchup) $15.00
- Chickensteak $11.00
- mushrooms, roasted peppers $13.00
Specialty Salads
Summer Breeze Salad
- Blackened Chicken $12.00
- lettuce, tomato, bacon, spicy mayo $15.00
- Grilled Chicken $12.00
- ◊ Rigatoni Carbonara Rosetta
Fandango Salad
Jennie’s Meatball Salad
- Eggplant (batter dipped) $11.00
- Prosciutto 13 / 15
Add-on Toppings
- american cheese 1.5 $1.00marinara sauce
Caesar Salad
- romaine lettuce, shaved parmesan & $2.00sliced/fresh mozzarella 2 sautéed spinach
- 9.5 (entrée size 14) $2.00mild/sharp provolone
Personalize Your Own Pasta
- house made ricotta $2.00
- roasted peppers $2.00
Specialty Pasta
- asiago cheese $2.00
- fried hot peppers $2.00
- Linguine or Penne $13.00
- hot or regular honey 2 bacon 2 avocado $2.00
Linguine & Shrimp Fra Diablo
- chicken cutlet strips on penne served in a Rosetta $27.00
- Wheat Penne $14.00
- buffalo & bleu cheese $2.00
- spicy red sauce $27.00
Linguine Sausage & Rabe
Linguine & Clams
- Rigatoni $16.00
- Shrimp Scampi over Linguine $27.00red or white aioli sauce
- Gnocchi (potato or cheese) $22.00
- sautéed garlic, butter & wine sauce $27.00
- Cheese Ravioli (5) $21.00
- rosetta (blush sauce) $5.00
- medley of seafood served in your $30.00choice of a white or red sauce
- butter, wine & caper sauce $33.00
- Cheese Lasagna $20.00
- alfredo (creamy cheese sauce) $5.00
- Eggplant Lasagna $21.00
- cacio e pepe (cheese & black pepper) $8.00
- Ravioli (5) Scampi with Lobster & Crab $35.00lobster tail, spinach, tomatoes & lump crab
- pecorino-romano, parmesan & black pepper $21.00
- Eggplant Las. Florentine $25.00
- mozzarella & marinara $24.00
- red or white aioli sauce $27.00
Homemade Cheese Involtini
- pesto (basil & pine nut sauce) $3.00
- Accompany Your Pasta or Entrée Salad $11.00meatballs (2)
- shrimp (6-grilled or blackened) $12.00
- lump crab meat $13.00
- pinwheel (5), mozzarella & $8.00carbonara (bacon, egg, peas, cheeses)
- chicken (grilled, blackened or breaded cutlet) 9 scallops (4 $15.00grilled or blackened)
- carbonara rosetta $10.00
- ricotta cheeses $19.00
- Chicken Roma served over linguine, diced tomatoes $19.00pinwheel (5), mozzarella & ricotta cheeses
- sautéed in lemon, butter & white wine, topped $28.00with melted mozzarella
- sautéed with capers, spinach, butter & white wine, $5.00rosetta (blush sauce)
- topped with melted mozzarella $29.00
- alfredo (creamy cheese sauce) $5.00
- cacio e pepe (cheese & black pepper) $8.00
- Chicken Barrels served over penne, sautéed mushrooms $29.00brown sauce, topped w/prosciutto & mozzarella
- red bolognese (beef & onions) 8.5 $3.00pesto (basil & pine nut sauce)
- Fresh Norwegian Salmon (grilled or blackened) $27.00with vegetable/potato and dill sauce
- carbonara (bacon, egg, peas, cheeses) $8.00
- Modena Salmon (blackened) with vegetable/potato $27.00capers, butter, lemon, balsamic reduction sauce
- Accompany any Pasta with $11.00famous meatballs (2)
- Tuna Steak (grilled/blackened) with vegetable/potato $26.00topped with caramelized onions
- shrimp (6 - grilled or blackened) $12.00
- chicken $9.00grilled, blackened or breaded cutlet
Appetizers
- House made Meatballs $14.00ricotta & fried hot peppers
- House made Ricotta with Honey (toasted bread) $11.00
- San Marzano Tomatoes & Cheese (red) $15.00
- Chicken Cutlet Strips (honey mustard) $13.00
- Cheese no sauce (white) $14.00
- Steamed Mussels (red or white sauce) $15.00
- Buffalo Chicken Strips (bleu cheese & celery) $14.00
- Margherita Pizza $16.00red) fresh mozzarella & basil
- Involtini/Rollatini Combo (rosetta/marinara) $17.00
- Buffalo Chicken Pizza $17.00white) chicken, Buffalo sauce & bleu cheese
- Buffalo Shrimp (6 - bleu cheese & celery) $16.00
- Cheese Steak Pizza (white) $17.00
- Buffalo Wings (8 - bleu cheese & celery) $14.00
- Mozzarella Sticks (6 - marinara) $13.00
- Cauliflower Pizza Dough available upon request $1.00plus
- Fried Ravioli (6 - marinara) $13.00
- Fried Calamari (lemon, marinara) $17.00
- Cheese Steak Spring Rolls (3 - spicy ketchup) $15.00
Fra Diablo
- mozzarella & marinara $25.00
- served in a Rosetta sauce $27.00
- spicy red sauce $27.00
Florentine
- & parmesan cheese $21.00
- mozzarella & marinara $21.00
Bacon, Pecorino-Romano
- lobster tail, spinach, toma $35.00toes & lump crab meat
- Balsamic Blackened Chicken with vegetable/potato $26.00in blush sauce
- diced tomatoes & Balsamic vinaigrette $23.00
- Chicken Picante served over penne $25.00sautéed in lemon, butter & white wine
- Linguine $13.00
- Gnocchi (potato) $22.00
- Penne $13.00
- Gnocchi (cheese) $22.00
- sautéed in lemon, butter & white wine $27.00
- Wheat Penne $14.00
- Ravioli (5-cheese) $21.00
- Flounder or Shrimp Francaise served over linguine $28.00
- Gluten Free Penne $15.00
- Ravioli (5-lobster) $24.00
- Lobster Tail Francaise served over linguine $33.00
- Angel Hair $16.00
- Lasagna (cheese) $20.00
- Rigatoni $16.00
Halibut Piccata
- scallops (4 - grilled or blackened) $15.00
- Pan-seared Halibut in a lemon, butter, white wine with $33.00capers, served over potato gnocchi
- lump crab meat $13.00
Desserts
- ravioli & meatball 13 / 8Dark Side of Moon (chocolate cake) Cheese Cannoli (ricotta cheese)
Combination Packages
- Bronze Package $30 per person
- Silver Package $35 per person
Sandwich Trays
- Small Tray (6) - 24 mini pieces $70.00
- Medium Tray (12) - 48 mini pieces $135.00
- Large Tray (20) - 80 mini pieces $220.00
- Gold Package $40 per person
- Salad: Any Salad (no chicken or seafood topping included) $12.00
Standard Selections
- Grilled Eggplant topped with tomatoes & Mozzarella cheese $85.00half tin:
- full tin
- Servers fee: Minimum 30 20
Premium Selections
- Off-premises set-up charge for sternos $30 $20
- Shrimp wrapped with bacon - Cheese Steak Spring Rolls $115.00half tin:
- May 2025full tin:
House Salad
- ◊ Penne Marinara or Aioli $ 49 / $ 95
- ◊ Penne Rosetta $ 69 / $130
- ◊ Homemade Meatballs
- & homemade croutons $ 80 / $150◊ Gnocchi (potato or cheese)
- ◊ Cheese Ravioli $ 75 / $140
- half tin $50.00
- full tin $99.00
- ◊ Fettucini Alfredo $ 75 / $140
- ◊ Involtini Rosetta
Chicken Cutlet Asiago Salad
- Spring mix topped with $ 90 / $170◊ Pesto Lobster Ravioli
- ◊ Linguini & Clams
- ◊ Penne Pollo Rosetta
- ◊ Linguini & Shrimp
Roasted Beet & Goat
- ◊ Linguini Sausage & Rabe
Cheese Salad
- ◊ Shrimp Scampi
- ◊ Baked Ziti
- ◊ Homemade Cheese Lasagna
- ◊ Sausage, Peppers & Onions
- ◊ Roast Pork (with 4” rolls) $ 75 (2 lb) / $140 (4 lb)
Caprese Salad
- Romaine lettuce, tomatoes,◊ Roast Beef (with 4” rolls)
- ◊ Fresh Grilled Vegetables $ 50 / $ 90
- ◊ Pasta Salad $ 45 / $ 85
- ◊ Potato Salad $ 50 / $ 90
- half tin $70.00
- full tin $129.00
- ◊ Fresh Fruit Salad $90.00full narrow tin only
- (serves approximately 15-25 people) $ 85 / $160(serves approximately 30-45 people) ◊ Chicken Parmesan
- ◊ Eggplant Rollentini $ 75 / $135
- ◊ Eggplant or Combo Parmesan $ 75 / $135
- ◊ Chicken Picante or Balsamic
- Chicken $30 ($55 full tin)
- Salmon or lump crab meat $45 ($80 full tin)
- ◊ Chicken Roma, Marsala or Barrels
- Shrimp $35 ($65 full tin)
- Tuna Steak or Scallops $50 ($90 full tin)
- ◊ Grilled or Blackened Salmon
- ◊ Grilled or Blackened Tuna or Halibut
- ◊ Chicken or Flounder Franchaise
Barrels of Margate: hours and how to order