Matthew's
1131 Bloomfield Ave, Clifton, NJ
Menu (As of 10/29)
Appetizers
- Shrimp Cocktail $20.00
- Stuffed Artichoke $16.00
- Little Neck Clams $14.00
- ZUPPA di CLAMS or di MUSSELS 26 $20.00
- Stuffed Mushrooms $14.00
- Crispy Calamari $20.00
- Clams Oreganata $14.00
- Mozzarella Carozza $14.00
- Meatballs $14.00
- Eggplant Rollatini $14.00
- Antipasto (HOT) $24.00
- Antipasto (COLD) $24.00
- Small Tray / Large Tray $70.00Cold Antipasto – fresh mozzarella, provolone, dry salami, prosciutto, roasted red peppers, artichoke hearts & olives
- Pasta $60.00Penne Vodka – peas, pancetta red onion
Soups
- Tortellini in Brodo $12.00
- Pasta Fagioli $12.00
- Stracciatella Romano $12.00
- Escarole & Bean $10.00
Pasta
- Manicotti $24.00
- Ravioli $20.00
- Spaghetti $24.00
- Penne $20.00
- Linguini $30.00
- Fresh Rigatoni $26.00
- Rigatoni & Vodka $25.00
- Cavatelli & Broccoli $25.00
- Tortellini Alla Panna $26.00
- Fettuccini Alfredo $24.00
- Sunday Sauce $32.00
(Available On Sundays)
- pine-nuts are used making this entrée
Fish
- SOLE – broiled, franchese, almondine $36.00
- SHRIMP SCAMPI – lemon, garlic, white wine $34.00
- CALAMARI – marinara or fra diavolo $32.00
- SAUTE SHRIMP (marinara or fra diavolo) $34.00
- Sea-scallops $40.00lemon white-wine sauce, over risotto
- STUFFED SOLE – seafood stuffing $38.00
- SHRIMP PARMIGIANA – mozzarella, marinara $34.00
- TWIN LOBSTER TAILS – lemon, white-wine sauce $48.00
- STUFFED SHRIMP – seafood stuffing $38.00
- SHRIMP FRANCESE – lemon butter sauce $34.00
- Snapper Marichiara $34.00little neck clams, mussels, light red sauce
- Broiled Seafood Plate $48.00shrimp, scallops, sole, clams, calamari, lobster tail, light seafood broth
- Red Snapper $34.00seasoned bread crumbs with fresh herbs, lemon butter sauce
- ZUPPA di PESCE $48.00shrimp, scallops, sole, snapper, calamari, clams, mussels, lobster tail
- Linguini Frutti Di Mare $39.00calamari, clams, mussels, shrimp, plum marinara sauce
- Spaghetti Mala Femimina $39.00lobster, clams, shrimp, white wine sauce
Chicken
- Parmigiana $28.00
- Francese $28.00
- Concetta $29.00
- Scampi $30.00
- Oreganata $29.00
- Cacciatore $30.00
- Marsala $29.00
- Giambotta $34.00
Veal
- Parmigiana $34.00
- Capricciosa $34.00
- Saltimbocca $38.00
- Rollatini $38.00
- Milanese $34.00
- Marsala $34.00
- Sorrento $38.00
- Francese $34.00
- Pizzaiola $34.00
- Valentino $38.00
- Picatta $34.00
Steak
- Filet Mignon $56.00roasted potatoes, string beans, red wine sauce
- New York Strip $49.00wilted spinach, house cut fries, herb butter, red wine sauce
- Hanger Steak $48.00broccoli rabe, Italian long hot peppers and potatoes
Sides
- Italian Long Hot Peppers & Potatoes $16.00
- Saute Spinach $12.00
- Broccoli Rabe $12.00
- Broccoli Oreganata $12.00
- Saute Mushrooms $12.00
- String Beans Oreganata $12.00
- Escarole & Beans $12.00
- Risotto $12.00
Top Your Salad With
- Grilled Shrimp (3pcs) $12.00
Paninis & Sandwiches
- CHICKEN PARM – breaded chicken cutlet, mozzarella $19.00onion, sundried tomato with pesto
- and tomato sauce $19.00
- MEATBALL PARM – Italian style meatballs with $19.00basil mayo
- tomato sauce and mozzarella $19.00
- EGGPLANT PARM – sliced eggplant, mozzarella and $21.00basil olive oil
- tomato sauce $19.00
- & broccoli rabe $24.00
- sauteed to perfection $19.00
Desserts
- Mixed Berries & Whipped Cream $10.00
- The Cannoli $10.00
- Tartufo $12.00
- Peach Melba $10.00
- Panna Cotta $10.00
- Italian Style Cheesecake $10.00
- Chocolate Birthday Cake $10.00
- Banana Foster $12.00
- Seasonal Sorbet $12.00
- Tiramisu $12.00
Matthew’s Express
- The Family Table $300.00
- The Boardroom $450.00
Chicken Oreganata
- The Host’s Table $325.00
- The Occasion $475.00
Cannoli
- Elegant disposable place settings available $3 per guest
Pre-Set Menus
- Brunch Time $50 per guest
Grilled Vegetable Sandwiches
- Family Style $65 per guest
- THE Italian Dinner – $75 per guest
Seasonal Fruit, Cannoli
- Custom menus are available upon request
- Chicken $70.00Francese – lemon, lemon butter sauce
- Veal $90.00Rollatini – mozzarella, salami, ham
- Seafood $85.00Seafood Salad – shrimp, calamari mussels, scungilli, lemon vinaigrette
Small Large Tray
- Side Dishes 40 / 80Green Beans – (almondine, balsamic or oreganata)
- Risotto – (vegetable, parmesan or artichoke) $55.00
- Dinner Rolls $8 per dozen
Quart
- Veal Bolognese Sauce 14 / 28
- Vodka Sauce 12 / 24
- Tomato Basil Sauce 8 / 16
- Marinara Sauce 8 / 16
- Meat Sauce 11 / 22
- Spicy Sausage Bolognese 14 / 28
Additional Options
- Buffet Kit Setup $15 per station(chaffing racks, sternos & serving utensils)
Delivery
- Minimum $300.00
- Premium Plastic & Paper Products (utensils, plates, cups, napkins) $8 per person
Matthew's: hours and how to order