Cavé Bistro
515 Sylvania Ave, Avon-By-The-Sea, NJ
Menu (As of 10/29)
Bowls
- Vegetable Curry-Rice Bowl $22.00
Cucumber, Radish, Red Onion, Cider
- Vietnamese Style Pork Bowl $18.00
Creamy Raw Cashew-Lime Dressing
- Cup of House Made Bone Broth $8.00
- Cavé Chicken & Veggie Soup $10.00
- Pesto Grilled Pasture Raised Chicken $10.00
- Seasonal Soup of the Day $10.00
- Seared Wild Coho Salmon $12.00
Wraps
- The Bison, the Duck & the Egg $20.00
- Fresh Roasted Chicken Salad Wrap $15.00
Avocado, Heritage Bacon
- Bison Smash Burger $22.00
- Grass-Fed Beef Brisket Wrap $16.00
Cheddar
- Turkey Burger $18.00
- The Grilled Cuban Wrap $16.00
Bun
- Grass-Fed Angus Burger $18.00
Beverages
- Kombucha- 8 | Hanley Organic Tea $3.00
Salads
- Boneless Wagyu Beef Ribs $22.00
- Baby Gem Caesar Salad $16.00
- Pan Roasted Achiote Octopus $22.00
- Organic Baby Greens $15.00
- Spicy Avocado Tuna $20.00
- Baby Arugula Salad $16.00
- Confit Duck Leg $20.00
Large Plates
- Vegetable Curry Bowl $23.00
- Faroe Island Salmon $42.00
- with Pasture Raised Chicken $30.00
- Rigatoni White Bolognese $36.00
- Cup of Housemade Bone Broth $8.00
- Organic Chicken Thigh $35.00
- Seasonal Soup of the Day $10.00
- The Bison, The Duck and The Egg $24.00
Sides
- Pomme Puree $10.00
- Seasonal Veggie du Jour $10.00
- Grass-Fed Beef-Roasted Marrow Burger $26.00
- The Clambake Unoaked Chardonnay $14.00
- The Clambake Rose $14.00
- The "Fisherman" Pinot Noir $38.00
- Central Coast, CA $40.00The "Moules" Blanc de Blanc Sparkling Wine
- Lodi, CA $45.00Pitcher of Seasonal Sangria
Cavé Bistro: hours and how to order