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M's Pub
422 S 11th St, Omaha, NE
Menu (As of 11/3)
Starters Crab Cakes $19.25 pickled vegetables, sweet chile aioli Potstickers – pork & vegetable stuffed potstickers, soba noodle vegetable salad, $15.25 peanut and sweet thai chili sauce . . . . . Popper Dip – three cheeses, roasted corn, charred poblano & jalapeno, tomato $14.50 and crispy bacon with Lahvosh crackers and grilled pita . . . . . Smoked Salmon Toast - dill cream cheese, avocado, tomato, cucumber, $18.00 pickled onion, cured salmon, lemon zest and parsley . . . . . Black Bean Cakes $12.50 pickled vegetables, chipotle aioli Whole Artichoke $15.50 drawn butter, lemon basil and curry aioli and quince preserves with sliced apples $17.50 Wine Plate – artisanal cheeses, fruit, toasted sourdough, 23.50 | add charcuterie . . .+9.95 accoutrements . . . . . M’s Renowned Baked Dishes Shrimp $17.50 Escargot $18.95 Mushrooms $15.50 Beef Tips $21.50 Lamb Tips $22.95 M’s Famous Lahvosh The Original – topped with scallions $13.95 red peppers, kalamata olives and scallions, drizzled with a $18.25 roasted red pepper-cracked mustard aioli . . . . . . Bacon Cheeseburger – bacon, ground beef, red onion, tomatoes, cheddar, $19.50 drizzled with secret sauce and topped with diced pickles . . . . . Florentine – scallions, spinach and tomatoes 14.25 | with bacon . . .15.25 Omaha – roast beef, red onions, sautéed mushrooms and drizzled with $18.95 creamy horseradish sauce . . . . . Santa Fe – blackened shrimp, bacon, corn, black beans, cilantro, scallions, 19.50 | sub chicken . . .18.95 tomatoes, and avocado with chipotle aioli . . . . . Sicilian $16.50 garlic, basil, tomatoes and mixed olives Thai pepper sauce 18.95 | sub shrimp . . .19.25 Soup and Salads Soup of the Day – Cup 6.00 | Bowl . . . . . 8.25 Warm Duck – fresh spinach with bleu cheese, walnuts, Roma tomato, julienne $19.95 vegetables, red onion and warm bacon dressing with roasted duck . . . . . Kalamata olives, red onion, pine nuts, feta cheese and Greek dressing $17.75 with grilled pita bread and chicken tenderloins . . . . . Steak – romaine lettuce, bell pepper, red onion, bleu cheese, Roma tomatoes, $22.95 croutons and Italian dressing with grilled beef tips . . . . . Kate’s Chicken Salad – chicken breast and celery dressed with lemon mayonnaise $13.95 and red grapes, served with a cinnamon roll . . . . . Lamb spinach, feta cheese, cucumbers, bell pepper, scallions, bulgur and Roma tomatoes with citrus mint vinaigrette and grilled lamb $23.95 with sliced avocado and hazelnut vinaigrette $16.95 yellow peppers and jalapeño mango vinaigrette with blackened shrimp $21.95 and seared black bean cake . . . . . Salmon – spinach, sliced egg, scallions, cucumbers, artichoke hearts, $22.75 Roma tomato, balsamic vinaigrette and grilled salmon . . . . . and sesame seeds with Asian sesame dressing and seared tuna $23.75 Hot Omaha Grill - roast beef, red onion and provolone cheese on sourdough $14.75 with a side of creamy horseradish sauce . . . . . Pub Favorite - turkey, Swiss, cream cheese, red onion and $12.95 mayonnaise on Pumpernickel . . . . . Italian - pepperoni, capicola, salami and provolone on herb toasted $14.25 sourdough, served with banana pepper aioli . . . . . Reuben - corned beef, pastrami, sauerkraut, Swiss cheese and 1000 Island $15.25 dressing on pumpernickel with a pickle and side of 1000 Island . . . . . Turkey Reuben - sliced turkey, sauerkraut, Swiss cheese and 1000 Island $14.95 dressing on marbled rye with a pickle and side of 1000 Island . . . . . Tuna Melt - tuna, artichoke hearts, scallions, capers, lemon, mayonnaise, $13.95 tomato, provolone and cream cheese on toasted wheat . . . . . sourdough with a side of honey-mustard sauce $14.95 on pumpernickel with a side of creamy horseradish sauce $17.75 Cold California Club - croissant with turkey, bacon, avocado, lettuce, $14.75 sliced tomato and mayonnaise . . . . . Chicken Salad Croissant $13.50 with lettuce, tomato and red onion Nature Sandwich - Tomato, cucumber, avocado, sprouts, Swiss and 13.25 | with turkey . . .+2.50 cream cheese on Pumpernickel . . . . . Cucumber Sandwich - Sliced cucumbers, green onion, white pepper $11.25 and mayonnaise on crustless sourdough . . . . . M’s Original - Sliced roast beef, lettuce, tomato, provolone and 14.95 | sub turkey . . .14.50 tomato artichoke horseradish sauce on marbled rye . . . . . M’s Greek Sandwich - ground turkey, walnuts, mayonnaise and lemon on $12.95 crustless whole wheat bread . . . . . Light Entrées Pub Burger seared ground beef, bacon and Colby jack on a toasted Brioche bun with ketchup, mustard and a pickle $16.95 Lamb Burger – with provolone cheese on a toasted Brioche bun $18.95 with a side of Dijon mustard . . . . . Turkey Burger – with Swiss cheese on a toasted Brioche bun $15.50 with a side of lemon-basil aioli . . . . . Fish Burger – grilled mahi-mahi filet with melted provolone cheese and tartar $19.25 sauce on a toasted Brioche bun . . . . . Chicken Burger – marinated chicken breast grilled and served with melted $15.75 provolone cheese and a side of lemon-basil aioli . . . . . mustard and ketchup $12.50 lettuce, tomato, relish, stone ground mustard and sauerkraut $11.95 Falafel – chick-pea cakes over toasted pita with crisp greens, feta cheese, $14.50 cucumbers, tomatoes, Kalamata olives and spicy yogurt sauce . . . . . seasonal vegetables, and demi-glace $28.95 Bratwurst Plate – two beer-braised bratwurst, grilled and served with onions, $19.25 sauerkraut, mashed potatoes and honey-mustard sauce . . . . . Pot Roast – slow braised chuck, mashed potatoes, roasted vegetables $21.50 and demi-glace . . . . . Pasta – fettuccine tossed with basil pesto, topped with Romano cheese $16.75 with grilled tomatoes and garlic bread . . . . . .. . . . . . Floyd’s Skinny Plate $15.50 grilled chicken breast with steamed vegetables scallions, seasonal vegetables and spiced yogurt sauce $22.25 cucumber relish, scallions, seasonal vegetables and peanut sauce $18.95 over basmati rice with scallions, seasonal vegetables & teriyaki sauce $26.25 Asian Chicken Satay – chicken breast, grilled and served over basmati with $18.95 scallions, seasonal vegetables and peanut sauce . . . . . Desserts Whipped Tiramisu $9.95 garnished with chocolate-covered espresso beans Sour Cream Pound Cake $9.95 dark rum glaze, whipped cream Crème Brulée $10.95 caramelized sugar, garnished with fresh berry Carrot Cake $10.95 pecan fondant layers, cream cheese frosting New York Cheesecake $10.95 graham cracker crust, traditional cheesecake Flourless Mocha Fudge Torte $10.95 whipped cream, strawberry-amaretto sauce Fruit Crisp $8.95 seasonal fruit & toppings served with vanilla ice cream Ice Cream $4.50 ask about our seasonal offerings. scoop Beverages Coffee (Organic) $3.50 Cappuccino $4.50 Café Latte (Decaf) $4.50 Cappuccino (Decaf) $4.50 Decaffeinated Coffee $3.50 Assorted Hot Teas $3.75 Iced Tea $3.75 Milk, Juices, Soda $3.75 Espresso $3.75 Fiji (1 litre) $4.50 Espresso (Decaf) $3.75 San Pellegrino $4.50 Port Graham's, Six Grape, Portugal $11.00 Neiport, Vintage, Portugal $14.00 Taylor Fladgate, LBV, ’05 $13.00 Taylor Fladgate Tawny $13.00 Cockburn’s Ruby Red $15.00
M's Pub: hours and how to order