Fratellis Italian Steakhouse Winston-Salem
2000 Reynolda Rd, Winston-Salem, NC
Menu (As of 10/30)
R Aw B a R
- Cocktail Sauce, Mignonette Sauce, Lemon $23.00
- Drawn Butter, Louis Sauce, Lemon $90.00
- Cocktail Sauce, Louis Sauce $18.00
- Drawn Butter, Louis Sauce, Lemon $45.00
- Cocktail Sauce, Louis Sauce $28.00
No Substitutions
ba c o n
- Ricotta, Basil Pesto $16.00
- Blue Cheese Walnut Relish $17.00
- Fried, Lemon Aioli, Sweet Tomato Jam $17.00
- ½ Shell Oyster, Spinach, Mornay, Bacon $23.00
ri c o tta
Whipped, Sundried Tomato Basil
- Toasted Pine Nuts, Focaccia Crostini $16.00
- “YIAYIA” Recipe, Marinara $14.00
- Fried, Crab-Stuffed Shrimp, Italian aioli $24.00
- Parmesan Breadcrumbs $13.00
Soups & Sal Ads
- s e af o o d bisqu e $8.00
- Candied Pecans, Mozzarella & Feta, House Dressing $14.00
- Onions, Red Wine Vinaigrette, Chilled Shrimp $18.00
w e dg e
- Shredded Cheddar, Crumbled Captain’s Wafers $12.00
- Blue Cheese Crumbles, Blue Cheese Dressing $13.00
c a e sar
- Chicken: 8 | Sirloin*: 15 | Shrimp $11.00
- Focaccia Crumble, Grated Parmesan $12.00
- Scallops: 20 | Crab Cake: 12 | Salmon $13.00
Pi Z Z a
- p l ain c h e e s e $13.00
- Pepperoni with Pizza Sauce $18.00
v e ggi e s
- Fresh Basil & Oregano, EVOO $18.00
- Calabrian Chili Honey, Whipped Ricotta $17.00
- Lemon Creamed Spinach & Asparagus $32.00
- Fra Diavolo, Fresh Herbs $44.00
- Clams, Lemon, Cream, Lardons $30.00
- Sherried Alfredo, Sundried Tomato, Spinach $31.00
- Creamy Parmesan, Mirepoix, Guanciale $45.00
- Green Onion & Roasted Pepper Relish $52.00
- Crab-Stuffed, Asparagus, Potato Hash $38.00
- Mozzarella & Provolone, Fettuccine Italian Cream $26.00
- Basil, Ricotta $28.00
- Marinara or Meat Sauce $24.00
- Seasoned Ground Beef & Italian Sausage $24.00
- Marinara, Mozzarella & Provolone, Spinach Risotto $22.00
- Mashed Potatoes & Asparagus $28.00
- Mushrooms & Spinach $21.00
- Fresh Basil, Parmigiano Reggiano $20.00
- Double American Cheese, Special Sauce, Hand Cut French Fries $18.00
- sid e s $7.00
Melt-In-Your-Mouth Buttery Flavor
- 6 ounces | 51 · 8 ounces $62.00
- 12 ounces | 51 · 16 ounces $62.00
Satisfying Texture And Robust Taste
- 14 ounces $49.00
- 10 ounces $41.00
- Caramelized Onions & Mushrooms $25.00
c h o ps
- Vinegared Cipollini Onions $36.00
- Lemon $47.00
- Garlic Butter $5.00
- Shrimp $11.00
- Blue Cheese $5.00
- Crab Cake $12.00
- Steak Sauce $5.00
- Lobster Tail $32.00
- Horseradish Cream $5.00
- Scallops $20.00
- Onion & Mushrooms $5.00
- King Crab $45.00
Fratellis Italian Steakhouse Winston-Salem: hours and how to order