Pierro's Italian Bistro

510 Glenwood Ave Suite 101, Raleigh, NC

Menu (As of 10/30)

Antipasti

• Brussel Sprouts $17.00
• Summer Brushetta $16.00Mamma’s recipe, hand rolled and baked golden, topped with
• Arranchini Tuscano $18.00
• Flatbreads & 12" Pizzas $17.00Brick Fired Flatbread
• Sweet & Spicy Pizza $19.00mozzarella cheese with a pinch of oregano.
• Margherita $18.00
• Pizzaiolo Speziato $19.00

Ensalata

• Grilled Chicken 4.5 Shrimp 6 Salmon $12.00
• Pierro’s Signature Salad $15.00
• Burrata Caprese Salad $16.00balsamic glaze, olive oil, and honey.
• Kale Caesar Salad $15.00Fresh chopped kale massaged with olive oil and lemon. Tossed
• Mediterranean Salad $15.00

Dolci

• Nonna’s Cheesecake $12.00
• Tiramisu $12.00and a delicious mascarpone cream and caramel drizzle.
• Chocolate Mousse Cake $11.00
• Creme Brulee $11.00current seasonal variety.
• Bombolini $10.00caramel sauce or raspberry glaze.
• Espresso/Cappuccino 6/8mashed potatoes and grilled asparagus.

Chophouse Favorites

• Marsala $6.00perfection. Served with a side of crispy potatoes.
• Pork Chop Marsala $36.00
• Flat Iron Steak $34.00

Pasta Specialties

• Bistecca Roma $36.00
• Lobster Carbonara $38.00and black pepper.
• Fra Diavlo $30.00
• Pappardelle Bolognese $28.00

Sauteé

• Seafood Pierro’s $35.00
• Braised Short Rib $34.00fresh garlic, lemon and basil. Tossed with linguine pasta.
• Gnocchi $30.00
• Salmon Piccata $32.00in a pesto cream sauce.
• Spicy Calabrian $32.00with a side of crispy potatoes or broccolini.
• Pasta Primavera $27.00
• Seafood Risotto $34.00roasted red peppers.
• With Chicken $30.00

Pierro’s Classics

• Lasagna Anna Louisa $29.00
• Pesto Cannelloni $30.00served with a pesto cream sauce.
• Chicken Francese $32.00Locally sourced hand-pounded chicken breast, dredged in
• Spaghetti with Meatballs or Italian Sausage $28.00
• Fettucine Ala Vodka with Chicken $28.00
• Tagliatelle Vongole $30.00sauce tossed with fettuccine pasta.
• With Shrimp $32.00

Pierro's Italian Bistro: hours and how to order