Cape Fear Seafood Company
2018 Clark Ave, Raleigh, NC
Menu (As of 10/29)
- ½ PRICE BOTTLES of SELECT Wines $13.00asparagus, penne, roasted garlic alfredo
- Shrimp Diablo $6.00grilled ciabatta, over linguine 12.9
- a small cup of Roasted Red Pepper & Crab Bisque $11.00or Cape Fear Clam Chowder
- Modelo Pale Lager Mexico 6 | Wine Stream Prosecco FL $7.00
- Salty golfer pineapple blonde SC $7.00
- crumbles, lettuce, tomato, brioche bun, served $14.00with french fries
- Coors Light 4.5 | Corona 5 | Corona Light $5.00
- the haze IPA $5.00All brunch items served with choice of home fries with sautéed onions, stone ground grits, fresh fruit or bacon
- Acqua Panna Spring Water, 1L $6.00
- toasted ciabatta $17.00
- toasted ciabatta $13.00
- Handcrafted Lemonade $4.00
- asparagus, roasted tomatoes, red peppers,lavender, blackberry, guava or strawberry
- skillet $14.00skillet
- made fresh in house $15.00mesclun mix & tomato
- with finely diced strawberry $14.00with sausage gravy
- ORANGE JUICE (no refills) $4.00
- shrimp, spicy pickled okra, Old Bay rim & $11.00lime wedge
- of orange juice, Veuve du Vernay with a $7.00strawberry garnish
- whipped cream $4.00
- roasted beans $11.00
- cover photo: “Surf City Pier sunset” by: Jarrett Trawick $10.00orange juice, whipped cream & an orange twist
- light & fluffy house made buttermilk biscuit $2.00
- Menu Version CFSC.12
- Crab Dip $14.00crab, cheeses, spices, horseradish, fried pita
- strawberry, agave nectar & fresh lime $8.00parmesan garnish, bistro sauce
- asparagus $26.00
- lime juice, smoked salt & paprika rim, charred rosemary garnish $12.00fried jumbo shrimp, sweet Thai Chili sauce
- 13 without soy sauce small 17regular 20 |
- grilled, blackened or pan seared with lemon $38.00demi-glace, roasted potatoes & asparagus
- + lump crab& herb butter 6 + 5 oz lobster tail $18.00
- Shrimp 20 | Flounder 22 | Scallops $23.00
- chimichurri sauce $15.00
- OySters 24 | Clam Strips $18.00
- + lump crab & herb butter $6.00
- with roasted potatoes & sautéed spinach $42.00
- juice, guava purée, & blackberry syrup $12.00
- (2) mini lump crab cakes, lemon beurre blanc $14.00
- pineapple juice $14.00parmesan garnish, house-made marinara
- snow crab cluster or a 5 oz. lobster tail with $11.00purée, mint, lime, sparkling water
- Ocean Isle Iced Tea Absolut Vodka, Beefeater Gin, Coconut Rum, Lunazul $12.00choice of ranch or bleu cheese dressing
- with french fries, hush puppies & coleslaw $34.00
- Grilled Shrimp $33.00
- lump craB CAKE $34.00
- Blanco Tequila, triple sec, citrus & pineapple juice, hibiscus tea $30.00blanc served with risotto cakes & asparagus
- Snow Crab Cluster $36.00
- 5 oz lobster tail $37.00
- in a white wine, butter & garlic pan sauce with $14.00maraschino, sugar & bitters, strained over ice, burnt orange zest
- Shrimp 14 | Flounder 15 | Scallops 16 | ClamS $13.00
- PEEL & EAT SHRIMP with Old Bay & melted butter $35.00scampi risotto
- fries, hush puppies & coleslaw $21.00
- with rice pilaf & asparagus $26.00
- made marinara, white wine, garlic, shallots, red BOWL 8backfin lump crab CUP 5 |
- cheese, parmesan, draped with demi-glace & $24.00pepper flake, fennel, linguine, grilled ciabatta
- CUP 5 BOWL 8
- Grilled Shrimp 15 | Fried Shrimp $14.00
- CLASSIC CAESAR romaine, parmesan cheese, $17.00Blackened GROUPER 15 | Blackened Fresh Catch
- fusion, beurre blanc with rice pilaf & green beans $20.00parmesan
- Ferrari-Carano Fumé Blanc | California | 11 G | 44 B $10.00house made croutons small 7 | entrée
- with roasted tomatoes $26.00
- seared sea scallops, red & yellow pepper $21.00cream sauce, parmesan, penne pasta
- MER SOLeIl CHARDONNAY | Monerey, California | 12 G | 40 B $10.00balsamic vinaigrette small 7 | entrée
- mango salsa, sour cream, cabbage, black bean $31.00coulis, creamy risotto, asparagus
- & corn salsa, chipotle ranch $15.00
- lettuce, tomato, red onion, aioli, brioche bun with $19.00grilled shrimp 21 | seared chicken
- 17 | crab cake 11 | fried shrimp $8.00
- Meiomi Pinot Noir | California | 11 G | 44 B $9.005 oz. lobster tail 18 | (8) fried oysters 15 | fried scallops
- al la carte pricing is $9.00seared sea scallops 18 | grilled shrimp
- French Fries | Cole SlawHush Puppies | Risotto Cakes
- Served Chilled $8.00
- brioche bun with french fries $13.00
- Comeback Sauce with french fries $14.00
- Monday's $6.00
Cape Fear Seafood Company: hours and how to order