Umbo Restaurant
211 Lindsay St, High Point, NC
Menu (As of 10/30)
Shelfish Á La Carte
- Peel And Eat Shrimp $14.00
Signature Dish
- Charbroiled $14.00
- Steamed $14.00
- Crab1/LB Alaskan King Crab Legs
- Beluga
- Whipped Ricotta $14.00
- Crabcargot $32.00
- Beef Tartare $22.00
- Coconut Jalapeño Clams $22.00
- Caesar $14.00
- Fried Chicken Salad $18.00
- Grain Salad $15.00
- Mushroom Risotto $26.00
- Linguini Vongole $30.00
- Salmon $38.00
- Calabash Platter $35.00
- Steak Frites $78.00
- Roasted Chicken $38.00
- Pork Chop Milanese $22.00
- The S&P Burger $24.00
- Skillet Mac And Cheese $10.00
- Coleslaw $6.00
- Arugula Salad $6.00
- Green Beans $8.00
- Last Course $19.00
- Spa Day $14.00
- Blood Orange Pomegranate Margarita $16.00
- Umbo Spritz $17.00
- First Class Affair $19.00
- Raspberry Lemondrop $14.00
- S&P Espresso Martini $16.00
- Strawberry Blondes Have More Fun $14.00
- Pacific Solstice $15.00
- Skillet Cookie $9.00
- Crème Brûlée $9.00
- Butter Cake $11.00
- Chocolate Torte $9.00
- Ice Cream Tower $18.00
Steamed, Drawn Butter, Lemon
- Snow Crab Cluster $28.00
- Snow Crab Claws $42.00
Crudo
Caviar
Appetizer
Soup
Salad
Pasta & Risotto
Tarragon Cream, Lobster, Pangrattato
- Short Rib Pappardelle $32.00
From the Sea
From the Land
Sides
Shallot, Garlic, Haricot Vert
Cocktails
Umbo Restaurant: hours and how to order