Green Valley Grill
622 Green Valley Rd, Greensboro, NC
Menu (As of 10/30)
Br E a K Fast
- Housemade Vanilla Scones, pomegranate curd, whipped cream $12.00
- Almond-Cardamom Coffee Cakes, ginger glaze $11.00
- GVG Breakfast, scrambled eggs, applewood-smoked bacon $15.00polenta, GVG hashbrowns
- Blue Crab Quiche, roasted red peppers, caramelized onions $15.00asparagus, Gruyère, Parmesan, GVG hashbrowns
- Rustic French Toast, brown butter fig syrup, walnuts $14.00
- Roasted Mushroom Toast*, focaccia, whipped feta, caramelized onions $15.00poached eggs, hollandaise, GVG hashbrowns
- GVG hashbrowns $15.00
- Eggs Benedict*, toasted challah bun, shaved Giacomo’s ham $15.00poached eggs, hollandaise, GVG hashbrowns
- Shakshuka*, polenta, Italian sausage-tomato ragout $15.00sunny-side up egg, Aleppo chili aïoli, crostini
- Avocado Ciabatta Toasts*, roasted tomatoes, poached eggs $16.00hollandaise, GVG hashbrowns
Sides
- Bagel $5.00
- Sliced Fruit $4.00
- Berries $6.00
- Cereal Selection $5.00
- Grits $4.00
- Croissant $5.00
- Sausage Links $5.00
- Turkey Sausage $5.00
- Greek Yogurt $7.00
- Applewood-Smoked Bacon $5.00
- Breads $4.00
- Whole Fruit $3.00
S M a L L
- Calamari, Aleppo chili aïoli $15.00
- Blue Crab & Spinach Dip, lavosh $17.00
- Truffled Fries, Parmesan-lime aïoli $11.00
- Mediterranean Beef Meatballs, traditional hummus, zhoug emulsion, pistachios, grilled pita $18.00
- Cacio e Pepe Potato Croquettes, Parmesan-lime aïoli $14.00
- Za’atar Spiced Crispy Cauliflower, chive oil, pistachios $16.00
- Panko Crusted Ahi Tuna*, traditional hummus, wilted greens, crispy halloumi, tahini-mint dressing $19.00
- cacio e pepe potato croquettes, Portuguese sausage, crispy artichoke hearts, grilled pita $24.00
- Panko Crusted Ahi Tuna*, traditional hummus, wilted greens $19.00crispy halloumi, tahini-mint dressing
Soup for Today, Market Price
- Warm Farro Salmon Salad*, cherry tomatoes, cucumber, red bell pepper $21.00mint, pine nuts, garden rocket, feta, garlic-oregano vinaigrette
- Peasant Chicken Salad, romaine, artichokes, Kalamata olives, sun-dried tomatoes $14.00capers, herb croutons, sun-dried tomato vinaigrette
- Mediterranean Shrimp Salad, garden rocket, Turkish rice pilaf $17.00cherry tomatoes, feta, tahini-mint dressing
- Grilled Chicken Salad, mixed greens, figs, cucumber, halloumi $15.00zesty pumpkin seeds, mint, garlic-oregano vinaigrette
- Grilled Tuna Salad*, mixed greens, avocado, hard-boiled egg $19.00crispy capers, cucumber ribbons, sun-dried tomato vinaigrette
- Short Rib Sliders, salsa brava, Manchego, truffled fries, Parmesan-lime aïoli $17.00
- Roasted Chicken Salad Croissant, hand-cut fries $15.00
- Simple Tossed Salad, cucumber, carrot, 5 herb buttermilk $8.00
- Caesar Salad, romaine, croutons, Parmesan crisps $10.00
- Mediterranean Salad, garden rocket, Turkish rice pilaf $11.00cherry tomatoes, feta, tahini-mint dressing
- Gorgonzola Salad, garden rocket, walnuts, candied pancetta $10.00
- B R U n C H $15.00Blue Crab Quiche, roasted red peppers, caramelized onions, asparagus, Gruyère, Parmesan, garden rocket salad
- Rustic French Toast, brown butter fig syrup, walnuts $14.00
- Avocado Ciabatta Toasts*, roasted tomatoes, poached eggs, hollandaise, garden rocket salad $16.00
- Roasted Mushroom Toast*, focaccia, whipped feta, caramelized onions $15.00poached eggs, hollandaise, GVG hashbrowns
- GVG Breakfast, scrambled eggs, applewood-smoked bacon, polenta, GVG hashbrowns $15.00
- Eggs Benedict*, toasted challah bun, shaved Giacomo’s ham, poached eggs, hollandaise, GVG hashbrowns $15.00
- Shakshuka*, polenta, Italian sausage-tomato ragout, sunny-side up egg, Aleppo chili aïoli, crostini $15.00
- GVG hashbrowns, smoked Gouda, sunny-side up egg, hollandaise $15.00
Portuguese
- Sausage Sandwich, ciabatta, Lusty Monk mustard $15.00caramelized onions, roasted red peppers, hand-cut fries
- Darn Good Burger*, herb mayonnaise, leaf lettuce, hand-cut fries (just ask for cheese) $16.00
- Crispy Chicken & Bacon Sandwich, focaccia, Gruyère, garden rocket $15.00tomato-cipollini onion aïoli, hand-cut fries
- Portuguese Sausage Flatbread, GVG pizza sauce, caramelized onions $17.00roasted red peppers, mozzarella, smoked paprika, Manchego
- Kalamata olives, pickled shallots, mozzarella, toasted pistachios, dill $16.00
- E n T R é E S $21.00Chicken Souvlaki, Mediterranean salad, traditional hummus, grilled pita, salsa brava
- Mediterranean Shrimp Linguine, saffron-preserved lemon cream $21.00cherry tomatoes, Kalamata olives, capers, Aleppo chili
- Gruyère, Parmesan, garden rocket salad $15.00
- Today’s Chef Selection, (please ask your server) Market Price $18.00Pecan Crusted Trout, polenta, seasonal vegetable, lemon beurre blanc
- Wood-Fire Grilled Salmon*, polenta, seasonal vegetable, mustard-dill beurre blanc $21.00
- Blackened Cauliflower Steak, roasted root vegetables, asparagus orzotto, whipped ricotta, macadamia nut pesto $18.00
- Parmesan Crusted Chicken, mashed potatoes, seasonal vegetable, herb goat cheese $18.00fried capers, lemon-garlic sauce
- Beef Tenderloin Tips*, mashed potatoes, seasonal vegetable, Marsala & Parmesan-tomato ragout $19.00
- F L a T B R E a D S $17.00Short Rib Sliders, salsa brava, Manchego, truffled fries, Parmesan-lime aïoli
- Darn Good Burger*, herb mayonnaise, leaf lettuce, hand-cut fries (just ask for cheese) $16.00
- Portuguese Sausage Flatbread, GVG pizza sauce, caramelized onions $17.00roasted red peppers, mozzarella, smoked paprika, Manchego
- Kalamata olives, pickled shallots, mozzarella, toasted pistachios, dill $16.00
- Blackened Cauliflower Steak, roasted root vegetables, asparagus orzotto $26.00whipped ricotta, macadamia nut pesto
- GVG Paella, saffron rice, rotisserie chicken, Portuguese sausage, shrimp, mussels, cilantro, crostini $34.00
- Pecan Crusted Trout, lemon beurre blanc, polenta, seasonal vegetable $29.00
- Wood-Fire Baked Za’atar Scottish Salmon, zhoug emulsion, polenta, asparagus $39.00
- Parmesan Crusted Chicken, lemon-garlic sauce, herb goat cheese, fried capers $28.00mashed potatoes, seasonal vegetable
- Mediterranean Shrimp Linguine, saffron-preserved lemon cream $34.00cherry tomatoes, Kalamata olives, capers, Aleppo chili
- Pan-Seared Scallops, pistachio-dukkah dusted $38.00charred blood orange brown butter, saffron-fennel purée, wilted greens
- Rotisserie Chicken, za’atar salsa verde, Greek roasted potatoes, asparagus $27.00
- Wood-Fire Grilled Salmon*, mustard-dill beurre blanc, polenta, seasonal vegetable $32.00
- Tuscan Braised Beef Short Ribs, Marsala & Parmesan-tomato ragout, mashed potatoes, wilted greens $34.00
- Wood-Fire Grilled Filet Mignon*, za’atar salsa verde butter, mashed potatoes, wilted greens $38.00
Brunch
- Blue Crab & Spinach Dip, lavosh $17.00
- Truffled Fries, Parmesan-lime aïoli $11.00
- Housemade Vanilla Scones, pomegranate curd, whipped cream $12.00
- Almond-Cardamom Coffee Cakes, ginger glaze $11.00
- Panko Crusted Ahi Tuna*, traditional hummus, wilted greens $19.00crispy halloumi, tahini-mint dressing
- Za’atar Spiced Crispy Cauliflower, chive oil, pistachios $16.00
- Short Rib Sliders, salsa brava, Manchego, truffled fries, Parmesan-lime aïoli $17.00
- cacio e pepe potato croquettes, Portuguese sausage, crispy artichoke hearts, grilled pita $24.00
L U n C H
- Warm Farro Salmon Salad*, cherry tomatoes, cucumber, red bell pepper $21.00mint, pine nuts, garden rocket, feta, garlic-oregano vinaigrette
- mint, garlic-oregano vinaigrette $15.00
- Mediterranean Shrimp Salad, garden rocket, Turkish rice pilaf $17.00cherry tomatoes, feta, tahini-mint dressing
- Roasted Chicken Salad Croissant, hand-cut fries $15.00
- Darn Good Burger*, herb mayonnaise, leaf lettuce, hand-cut fries (just ask for cheese) $16.00
- Chicken Souvlaki, Mediterranean salad, traditional hummus, grilled pita, salsa brava $21.00
- Wood-Fire Grilled Filet Mignon*, mashed potatoes, wilted greens, za’atar salsa verde butter $38.00
- Blackened Cauliflower Steak, roasted root vegetables, asparagus orzotto, whipped ricotta, macadamia nut pesto $18.00
- Wood-Fire Grilled Salmon*, polenta, seasonal vegetable, mustard-dill beurre blanc $21.00
- Parmesan Crusted Chicken, mashed potatoes, seasonal vegetable, herb goat cheese $18.00fried capers, lemon-garlic sauce
- Pecan Crusted Trout, polenta, seasonal vegetable, lemon beurre blanc $18.00
- Portuguese Sausage Flatbread, GVG pizza sauce, caramelized onions $17.00roasted red peppers, mozzarella, smoked paprika, Manchego
- Kalamata olives, pickled shallots, mozzarella, toasted pistachios, dill $16.00
Green Valley Grill: hours and how to order