Haberdish
3106 N Davidson St, Charlotte, NC
Menu (As of 10/30)
- Hushpuppies $12.00
- Smoked Deviled Eggs $9.00
- Whole $6.00snowflake biscuits two housemasde biscuits made with butter
- Pb&J bacon plate $15.00
- the haber dish $19.00
- leafy greens salad local little gem lettuce, candied hazelnuts, herbs, radish, $14.00drunk elephant
- counter culture, organic, direct - trade $8.00half thermos 5 full thermos
- housemade cold brew, amarula creamshaved parmigiano reggiano, creamy herb dressing 15 ...
- Amaro Flight $13 | $50Wi amette Va ey, Wi amette, Oregon
- Biltmore Estate Temprani o, North Carolina $12 | $46
- Firestone Walker $12.00
Whole
- Fried Chicken 12 / 13 / 20 / 35
- brined, battered, fried $34.00pan-seared scallops*
- PB&J Bacon plate $15.00
- BBQ Ribs 20 / 35
- dry-Aged flat iron steak $45.00
- Banana Pudding $10.00
- cast Iron NC Trout $34.00
- Charred acorn squash $21.00
- fried Hand
- Brown Butter Pound Cake $13.00
Fried Chicken Tenders
- Collard Greens slow-cooked in smoked vegetable stock $9.00
- Squash
- FRIED delicata squash $16.00
- House Pickles $16.00chicken & waffles
- trout Dip $16.00
- house dill or bread & butter $6.00
- daily pickle $8.00
- cheese blend, seasoned house potato chips... additional waffle +5 ... nashville hot +3 ...
- pickle trio $12.00
Make it Nashville **Hot
- Crispy Brussels Sprouts muddy pond sorghum, lusty monk mustard, seasoned $15.00sunflower seeds
Mill Town
- Smoked Chicken 18 / 32
- alabama white sauce, poured tableside $3.00maple syrup 100% pure
House Pickles
- cast iron nc trout filet • cast iron shrimp $12.00house dill or bread & butter 6 daily pickle 8 pickle trio
- Smoked Deviled Eggs $9.00
- cucumber salad • green cabbage slaw • dill green beanssmoked whites, chives, paprika ...
- entréesall sandwiches served with potato wedges
- Chicken & Waffles $16.00
- Deviled Egg Salad Sandwich $13.00
- smoked egg whites, pickled red onions, lusty monk $17.00nashville hot
- hot sauce, bread & butter pickles, red cabbage slaw, $15.00bacon & egg Biscuit*
- thick cut bacon, fried farm egg*, pimento cheese $19.00seasonal
- Cast Iron NC Trout Sandwich $18.00
- salads $15.00leafy greens
- Potato Wedges bread & butter pickle aioli $6.00
- fall salad $15.00
- cucumber salad red onions, charred tomatoes, dill $6.00
- GREEN CABBAGE SLAW alabama white sauce $5.00
- Mac & Cheese tillamook cheddar, gruyère, parmesan $8.00
- Banana Pudding $10.00
- Snowflake Biscuit housemade with butter $3.00
- Iced Tea $3.00
- thick cut bacon, maple peanut butter, peppadew $6.00house dill or bread & butter
- jelly, banana vinaigrette, jalapeño slaw, green onion $12.00daily pickle 8 pickle trio
- Waffles & fruit $15.00
- Fried Hand
- Brown Butter Pound Cake $13.00
Coffee Thermos
- Rishi Hot Tea $5.00
- Half Thermos $5.00
- Full Thermos $8.00
- Lemonade $4.00
Tender
- Rishi Hot Tea $5.00
- Gin & Juice $12.00
- chicken & Waffles $16.00
- tito’s vodka, zing zang, lime, olivesof homespun buttermilk ice cream
- The Big Fix $12.00... additional waffle +5 ... nashville hot
- CREAMY cheddar Grits slow-cooked anson mills grits, tillamook cheddar $9.00
- classic mimosa $12.00
- ginger, lemon, mint, bitters, soda $18.00nashville hot chickeN
- sunflower seeds $15.00
- snacks $15.00chicken biscuit
- de-boned fried chicken thigh, slaw, honey mustard, bread & butter pickles $6.00snowflake biscuits two biscuits made with butter
- Hushpuppies $12.00
- cinnamon roll $10.00
- with dulce caramel dip $5.00thick cut bacon two slices, cherrywood smoked, sliced in-house
- maple syrup 100% pure $3.00
- Smoked Deviled Eggs $9.00
- biscuits & fixings $9.00
- bacon & egg biscuit $13.00
- Biscuits & gravy $16.00
- PB&J Bacon plate $15.00
Pomegranate Ginger
- ^Falls Finest $15.00
- Sangria $14.00
- Rituals & Remedies $16.00
- lemon cordial, ginger kombucha, lemon $16.00orange juice
^Happy Go Lucky
Punch
- Partial proceeds om this drink wi go to $14 | $27 | $56drumshambo sardinian citrus gin, orange-
- Nc Black Manhattan $23.00
Southern Handshake
- Old Fashioned $19.00
- Spritz Spritz Hooray $16.00
Blackberry Punch
- prosecco $14 | $27 | $56
- Passionately Yours $15.00
Bright Side Citrus
- Mule $14.00
- Gin & Tonic $15.00
- New Best Friend $16.00
- Seventy Five Spritz $15.00
^Pineapple Spiced
- Bittersweet Blueberry $17.00
- Rum Punch $14 | $27 | $56eixenet non-alcoholic sparkling wine,
Perks of Being an
Watermelon
Coffee Mocha Milk
- after dinner $14 | $27 | $56
- Punch $16.00
- Kitten Death Metal $15.00
- Hazy Dayz $16.00
- Drunk Elephant $14.00
Beer
Pinot Noir
- ReEntrant, Wi amette Va ey, Oregon $12 | $46
Noda Brewing
- Branca Menta $9.00
- Westmount, Dundee Hi s $13 | $50
Gordgeous Pumpkin
ALE
- Bai y Lapierre, Crémant de Bourgogne, France $14 | $54
- Charlotte, NC | 6.4% ABV $7.00
- Cynar $9.00
Red Blend
Sparkling
- Roederer Estate, California $30 — half / $16 | $60
Bud Light Lager
- Flora $10.00
- Delamotte Blanc de Blancs NV, Champagne, France
- St. Louis, MO | 4.2% ABV $4.00
- Montenegro $11.00
- Central Coast, California $62.00
Cava
- Orin Swi ‘Machete’, California $105.00
Allagash White
- Nonino $14.00
- Barcino Brut Cuveé Original, Catalonia, Spain $12 | $46
- Portland, ME | 5.1% ABV $7.00
- Oscura $10.00
Shiraz
WHITe
- Mo ydooker ‘The Boxer’, Australia $70.00
Victory Prima Pils
Riesling
Malbec
- Dom. Gerard Fiou ‘Just Fiou’ , Loire Va ey, France $13 | $50
Haze IPA
- Maal ‘Biutiful’, Mendoza, Argentina $15 | $56
- Dog Point Vineyard, Marlborough, New Zealand $60.00
- Pasa Robles, CA | 6.2% ABV $7.00
- Fournier Père & Fils ‘Les Be es Vignes’ Sancerre, Loire Va ey, France $80.00
Wicked Weed
- GunBun, Napa Va ey, California $16 | $60
Pinot Gris
- Orin Swi ‘Palermo’, California $115.00
- Ashevi e, NC | 7.3% ABV $7.00
- Sokol Blosser, Wi amette Va ey, Oregon $11 | $42
- Stag’s ‘Annum’, Napa Va ey, California
Lenny Boy Brewing
- Oro de Casti a, Rueda, Spain $14 | $54
Kombucha
White Blend
- Charlotte, NC $6.00
- Mother Block ‘Skin Contact’, Victoria, Australia $38.00
Graham’s
- 10-Year Tawny Port, Portugal $14.00
- Head Start $9.00
Wild Non-alcoholic
- Tyler, Santa Barbara County, California $16 | $60
IPA
- Milford, CT | <0.5% ABV $6.00
- short pour
Haberdish: hours and how to order