Naos
2800 Renaissance Park Pl, Cary, NC
Menu (As of 10/30)
Meze
- Meze Platter $28.00
- Marinated Olives $8 (V, GF)
- Tzatziki $9 (GF)
- Melitzanosalata $12 (V, GF)
- Tirokafteri $14 (GF)
- Fava $9 (V, GF)
- Bread $8.00
Mezedes
- Spanakopita $14.00
- Zucchini Croquettes $13.00
- Soutzoukakia $15.00
- Fried Kalamari $17.00
- Tiropita $12.00
- Dolmades $12 (GF)
- Grilled Octopus $22 (GF)
- Grilled Shrimp $19.00
Raw
- Bay Scallops Ceviche $20.00
- Hamachi Crudo $22 (GF)
Garden
- Greek Village $17 (GF)
- Roasted Beets $15 (GF)
- Local Strawberry $15 (GF)
Harvest
- Briam $15 (V, GF)
- Kritharota $23.00
- Spanakorizo $12 (V, GF)
- Gigandes Plaki $12 (V, GF)
- Yakhni Patates $12 (V, GF)
- Lemonates Patates $12 (V, GF)
- Horta $10 (V, GF)
Sea
- Whole Branzino $48 (GF)
- Pan Seared Swordfish $37 (GF)
- Halibut Plaki $35 (GF)
- Shrimp Saganaki $25 (GF)
- Squid Ink Linguine $33.00
- Kakavia $31.00
Land
- Clay Pot Lamb $37 (GF)
- Brizola for Two $165 (GF)
- Filet Mignon $56.00
- Grilled Bone-In Pork Chop $36 (GF)
- Rabbit Stifado $31.00
- Lamb Chops $55 (GF)
- Souvla $29.00
- Wagyu Beef Cheek Giouvetsi $39.00
- Moussaka $25.00
Download PDF
- Three courses $40 per person
- Wine pairings available for an additional $25.00
Desserts
- Orange Phyllo Cake $15.00
- Affogato Espresso $10.00
- Dark Chocolate Mousse $14.00
- Saragli Baklava $15.00
- Galatopita $15.00
- Manouri Cheesecake $14.00
- Gelato $7.00
- Sorbet $7.00
Dessert Wines
- Keo St. John Commandaria $16.00
Limassol, Cyprus
Douro, Portugal
- Kopke 10 Year Tawny Port $20.00
- Argyros Vinsanto '17 $35.00
Dessert Cocktails
- Baklava Old Fashioned $17.00
- Freddo Espresso Martini $18.00
Naos: hours and how to order