College of the Ozarks Cafeteria
Opportunity Ave, Point Lookout, MO
Menu (As of 10/30)
Soups
- Butternut Squash Soup $8.00
Coconut Cream, and Pepitas
- Chef’s Featured Soup $8.00
Starters
- Fried Green Tomatoes $13.00
- Smoked Salmon Dip $11.00
Fried Capers, and Lavosh Crackers
- Fried Pork Belly $12.00
- Charcuterie Board $23.00
- Brussels Sprouts $12.00
- Cheese Curd Sampler $15.00
Mains
- Dobyns Meatloaf $26.00
- Shrimp and Grits $28.00
- Chicken Fried Chicken $24.00
- Atlantic Salmon $29.00
- Pumpkin Farro $22.00
- Duck Gnocchi $34.00
- Walleye $33.00
The Butcher Block
- Ribeye $50.00
- Braised Short Rib $44.00
- Pork Chop $34.00
Salads
- Dobyns House Salad $10 Half - $14 Full
- Caesar $10 Half - $14 Full
- Beet and Pickled Apple $18.00
- The Keeter Cobb $18.00
Salad Enhancements
- Salmon $10 | Chicken $8 | Shrimp $10
Handhelds
- The Founder's Burger $19.00
Brioche Bun
- Piggy Reuben $18.00
- Alumni Deluxe $18.00
- The Keeter Club $18.00
- Chicken Salad Sandwich $17.00
- Desserts $14.00America's 250th Apple Pie
- Old-Fashioned Chocolate Cake $12.00
- Pumpkin Crème Brûlee $12.00
- Turtle Cheesecake $12.00
(Gluten-Free)
- Carrot Cake $12.00
- À La Mode $5.00
Creamery
College of the Ozarks Cafeteria: hours and how to order