The Workshop at Finley Farms

840 Finley Farms Ln, Ozark, MO

Menu (As of 10/29)

Appetizers

• Spinach Dip{V} $8.95
• Hunter's Board $11.95
• Pulled Pork Nachos $9.95
• Pimento Cheese Risotto Fritters $7.95
• Salmon Dip $7.95
• Brisket Quesadilla $10.95
• Fried Green Tomatoes $7.95
• Farmer’s Board{V} $12.95

Salads

• Classic Caesar Salad $8.95
• Chophouse Salad $9.95
• Field Green Salad{V} $8.95

{Enhancements}

• Grilled Chicken Breast $8.95
• Blackened Shrimp $11.95
• Seared Salmon $13.95
• Forged from Smoke Dinner29.95the BBQ

Pizzas

• Classic Cheese{V} $17.95
• Butcher and Bee $17.95
• The Farmer Pizza{V} $17.95
• The Smokehouse Pizza $17.95
• Meat Lovers $17.95
• Mushroom Yard{V} $17.95

Signature Handhelds

• The Mill Smash Burger $14.95
• Crispy Catfish Po' Boy $15.95
• Pulled Pork Sandwich $16.95
• Buttermilk Fried Chicken Sandwich $14.95

{From the Finley Farms' Smokers}

• Iron Grist French Dip $16.95
• Finley Forge Burger $18.95

Mill Favorites

• Riverside Catfish Dinner21.95
• Bison Meatloaf $24.95
• Roasted Half Chicken $21.95
• Southern Style Fried Pork Chop $23.95
• Seared Salmon{GF} $23.95
• 6 oz Beef Filet{GF} $29.95

Desserts

• Signature Green Tomato Cake $9.95
• S’mores Brownie $11.95
• Cranberry Peach Crostata $10.95
• Flourless Chocolate Cake{GF} $8.95
• Strawberry Banana Cheesecake $9.95

The Workshop at Finley Farms: hours and how to order