Tom's Town Distilling Co.

1701 Main St, Kansas City, MO

Menu (As of 10/30)

The Boss’s Cut

• Beer & Wine $5.00
• Cerveza Royal - Stockyards Brewing $5 / $6
• Block IPA - Cinder Block Brewing $6 / $12
• Pinot Noir - Sean Minor $12.00
• Prosecco - Ca’ Furlan $12.00
• Sauvignon Blanc - Atlantique $12.00

Spritz

• Sour $6.00Mango Turmeric Syrup, Lime Juice, N/A Old Fashioned Bitters, Cranberry Juice - 10
• Drenny Pop or Botani dren $6.00Sodas Made With Local Honey And All Natural Ingredients
• Drenny pop or Botani dren $6 / $7sodas made with local honey and all natural ingredients
• N/A Beer $7 / $8
• Messenger Coffee $8.00
• Starters $18 (V, NF)
• Burrata $18 (V, NF)Tomato butter, arugula pesto, farm sourdough
• Beef Tartare $16.00Smoked yogurt, egg yolk jam, Urfa chili, house potato chips
• Heirloom Tomato & Black Plum $13 (VG, GF, DF, NF)Miso sunflower seed purée, umeboshi, shiso
• Charcuterie Board $16.00Chef’s selection of meats and cheeses, cherry mostarda, house rosemary crackers
• Deviled Eggs $8.00Crispy prosciutto, chive

• Parmesan Fries $10 (V, NF, VGParmesan, rosemary, parsley
• DF available) $8 (VG, GF, NF)
• House Salad $8 (VG, GF, NF)Banyuls vinaigrette, radish, cucumber
• Entrées $22 (NF)
• Tom’s Town Burger $22 (NF) / $36Bourbon bacon jam, smoked cheddar, Heinz 57 aioli, house pickle, lettuce, tomato, brioche
• Steak Frites $36 / $28 (GF10 oz. striploin, bourbon peppercorn sauce, horseradish cream, parmesan fries
• Roast Half Chicken $28 (GFHoney gochujang glaze, braised borlotti beans, bacon jam
• DF available) $28 (GF, DF, NF)
• Rainbow Trout $28 (GF, DF, NF)Tomato saffron, burnt scallion oil, fennel salad
• Desserts $8 (NF)
• Apple Cobbler Sundae $8 (NF)Miso apple butter, streusel, bourbon caramel, vanilla bean ice cream
• Tres Leches $8 (NF)Sweet corn cake, whipped mascarpone, blueberry compote
• Parmesan Fries $8 (V, NF, VG
• DF available) Parmesan, rosemary, parsley $6 (VG, GF, NF)
• House Salad $6 (VG, GF, NF) / $20 (NF)Banyuls vinaigrette, radish, cucumber
• Tom’s Town Burger $20 (NF) / $26 (GFBourbon bacon jam, smoked cheddar, Heinz 57 aioli, house pickle, lettuce, tomato, brioche
• Roast Half Chicken $26 (GF
• DF available)Honey gochujang glaze, braised borlotti beans, bacon jam $26.00
• Rainbow Trout $26.00

Angry Goat

• Beer $2 off / $16 (V, NF)
• Burrata $16 (V, NF)Tomato butter, arugula pesto, farm sourdough
• Beef Tartare $14.00
• Heirloom Tomato & Black Plum $11.00
• Charcuterie Board $14.00
• Deviled Eggs 6 / $8 (V, NF, VG

Tom's Town Distilling Co.: hours and how to order