Crabby's
815 W 7th St, Joplin, MO
Menu (As of 10/30)
- orange slice $17.00
- Ga R Den Grov E $16.00liqueur, honey syrup, egg white, lemon bitters
- juice, lemon bitters $16.00
- bitters, lemon, fresh mint $15.00
- peppercorn $16.00
- Rombauer Chardonnay (California) $70.00
- Justin Cabernet (Pasa Robles) $65.00
- Domaine Bart Bourgogne Côte d'Or Pinot Noir $60.00France
- Intrinsic Cabernet (Washington) $65.00
- Boulevard Tank $7.00
- Maker’s Mark $46.00
- Macallan $12.00
- Glenlivet $12.00
- Marnier, Rum Chata, Cinnamon $14.00
- Caramel Irish Cream $11.00
- Limonino organic limoncello, 360 Madagascar Vanilla $15.00vodka, vanilla bean syrup, lemon juice, lemon bitters
- Nocino black walnut liqueur, Blackstrap bitters $14.00
- bitters, orange peel, Dutch processed cocoa $16.00
- B L Ue Be Rry Pre Ss $10.00Muddled blueberry, lemon, soda, simple syrup
- sour $10.00
- Peach + Basil Spritz $10.00Peach syrup, lemon, muddled basil, soda
- C R a n B E Rry Mockmo $10.00Cranberry juice, lime, hibiscus syrup, orange
- syrup $10.00
- Something Sweet $8.00VANI LLA BEAN C RÈME BRÛLÉE
- S I Gnature Bread Pudding $8.00
- Hazelnut Chocolate Layer Cake $10.00
- Ne W y Ork Cheesec Ake $8.00
- Five-layer Carrot Cake $10.00
- Lemon $6.00
- Happy Hour $3 + $4 Bottles $5 + $6 Drafts4 - 7 MONDAY- FRIDAY • 11 - 6 SATURDAY
- Half Price Bottles $50 + Under
- Crab Spinach Artichoke dip $7.00
- Ahi Tuna Nachos $9.00
- 4-Cheese Stuffed Mushrooms $9.00
- Jalapeno Popper Rangoons $8.00
- rockefeller compound butter, / bowl 10cup 5
- coastal seasoning / full 27half 17
- (available raw) / bowl 10cup 5
- remoulade and cocktail sauce $17.00greens, shredded cabbage, carrots, goat cheese, red onion, crispy
- edamame, toasted honey sesame vinaigrette $22.00
- crispy wontons 18 / 21honey balsamic vinaigrette
- fire roasted tomato ragout $20.00smoked bacon, red onions, bleu cheese, roma tomatoes, creamy
- bacon vinaigrette, balsamic $11.00
- style sauce $16.00grilled steak, roma tomatoes, bleu cheese, creamy bacon
- vinaigrette $16.00
- Pa S Ta S $15.00
- Seafood Linguine $15.00
- Burrata $27.00
- gastrique $15.00pesto burrata cream sauce, crimini mushrooms, leeks, fire roasted
- tomatoes $25.00
- There W I Ll Be a $5.00
- Norwegian Salmon 28 • Chilean Sea Bass 49 • Yellowfin $33.00AHI) TUNA 35 • MAHI MAHI
- Diver Scallops $50.004) 35 • ALASKAN KING CRAB MP • SNOW CRAB MP • 1/2 LB LOBSTER TAIL
- garlic mash potatoes, mirin butter sauce $51.00roasted garlic mashed potatoes, veal glace
- vegetables, citrus burree monde 32 / 36
- of side 31 / 55 / 10
- 3 Grilled Jumbo shrimp $16.00
- 1/2 lb Lobster Tail $50.00
- Crab Cake $12.00
- Bacon-wrapped Scallops (3) $25.00
- Half 13 Whole 15
- risotto 15 / 17vinaigrette, wonton chips
- house-made cocktail sauce, 7 / 16
- avocado crema 15 / 13green goddess dressing 15 add
- chicken $18.00
- parmesan $13.00
- Handhelds $14.00
- chips $17.00garlic aioli, applewood smoked
- bacon, cheddar cheese, lettuce, $12.00
- tomato, pickle, red onion $15.00
- Crispy Fish Tacos $17.00
- panko breaded Alaskan cod, $15.00
- Parmesan Truffle Onion Rings $16.00
- crispy breaded, aioli $10.00charred onion bruschetta
- Pinsa Flatbread $16.00
- fried spinach, Veal glace 12 / 15 / 23
- Seafood Chowder $15.00
- Cup 4 Bowl 6
- There Will Be a $5 CHARGE
- Half 12 Whole 14
Crabby's: hours and how to order