Tasca Madrid

173 Western Ave N, St Paul, MN

Menu (As of 10/30)

Tapahalffull

• PAN CON TOMATEHouse-made sourdough, grated tomato, garlic $3$5$9
• ACEITUNASHouse-marinated olives $4$7$13HABAS BLANCASSlow-braised giant white beans,
• GILDASRotating Basque skewers $3$5$9
• Pan Con Tomate $359.00
• Aceitunas $4$7$13
• Habas Blancas $4$8$16
• Gildas $3$5$9
• Tapa $3HALF$5FULL
• Gambas $33.00Large prawns
• Lomo de Res $41.00Beef tenderloin
• Cerdo $23.00Pork tenderloin
• Bacalao $23.00Cod fillet
• Plato Ibérico $15$29Jamón serrano, salchichon, chorizo, picos, olives
• Plato de Quesos $11$21Manchego, Tetilla, Caña de Cabra, miel de abeja, picos
• Croquetas de Jamón $8$15Fried creamy bechamel, serrano ham bits
• House fries $4$8
• Albondingas $4$7$13Classic meatballs, rich red sauce
• Pisto Manchego $3$6$12Stewed tomatoes, onions, zucchini, eggplant, red peppers, olive oil
• Setas Al Ajillo $10.00Baked mushrooms, minced garlic, olive oil, parsley
• Patatas Aliñadas $3$6$12Potatoes, spring onions, sweet onion, fresh parsley
• Pan Fresco $5.00Daily fresh-baked bread
• Curtido de Remolacha $3$6$12Roasted beet salad, fresh vinaigrette, herbs
• Patatas Brava $10.00Crispy potatoes with brava sauce and garlic aioli

Vermut

• Timbal $4.00
• Lustau Red $11.00
• Barquero $6.00
• Gildas $3.00

Calamar

• Squid $23.00
• Mar y Tierra $37.00Beef tenderloin and cod
• Mar y Tierra $45.00Beef tenderloin and prawns

Menú Del Día

• three-course prix fixe lunch $28.00

Mpls.St.Paul Magazine

• Tarta de Santiago $8.00Traditional almond cake from Santiago de Compostela

Tasca Madrid: hours and how to order