Fried Chicken Wings (6 pcs)$13.95Lightly battered and deep fried to perfection. Served with sweet sauce or laab dry rub**.
Burmese Stuffed Tofu (4 pcs)(V)(GF)$8.95Crispy tofu with cabbage, cilantro, lime, fish sauce filling with a dash of Thai chili. No fish sauce upon request.
Egg Rolls (4 pcs)(V)$8.95Fried rolls stuffed with cabbage, onions, carrots and bean thread noodles. Chicken or vegetarian option.
Yangon Mozzarella Samosa (4 pcs)(V)$9.95Yangon samosas, hand-wrapped and deep fried filled w/potato and curry spices. Served with housemade sauce. Chicken or vegetarian option.
Garden Rolls (2 pcs) (V)(GF)$7.95Rice paper wrapped with green leaf, cucumber, carrot, purple cabbage, mint, basil, served with hoisin sauce and ground peanuts.
Cream Cheese Wontons (5 pcs) (V)$7.95Cream cheese wontons served with sweet and sour sauce.
Salad
Tea Leaf Salad (V)(GF)$13.95A favorite dish in Burma - lahpet thoke. Mix of fermented tea leaves, crunchy textures from fried garlic, peanuts, and roasted sesame mixed with lemon juice, fish sauce, tomatoes and fresh greens.
Ginger Salad$13.95Another staple in Burma. Cabbage tossed with pickled ginger and crispy mixture of nuts, beans, garlic with fish sauce, lettuce and tomato.
Nan Gyi Thoke (Noodle Salad)$13.95Born out of Mandalay city! Round rice noodles tossed in chicken curry and a rich, nutty dressing. Served with hard boiled eggs.
Nam Tok Laab (GF)$19.95Grilled New York center cut steak, finely sliced and mixed with lemongrass, red onions, cilantro, mint, lime and green onion. Choose desired spice level.
Laab (GF)$13.95Spicy minced pork or chicken with mint, red onions, culantro, cilantro, fish sauce, lime and green onions. Choose desired spice level.
Yum Nam Khao Tod (V)(GF)$12.95Crumbled deep fried curry rice cake with cilantro, nam (fermented pork), green and red onions, inhouse seasoning topped with ginger and peanuts. Vegetarian option available upon request.
Mandalay Samosa Salad (V)$12.95Salad with vegetarian samosa, cabbage, and inhouse dressing.
Kuay Teow Reua (Boat Noodle)1.00. / $14.95Rice noodles, slow cooked beef broth soup with choice of pork or beef slices and meatballs. Served with rice noodles. Be
Beef Pho$14.95Beef pho noodle soup with trip, steak, beef meatball and ribeye
Wonton Noodle Soup$14.95Pork and shrimp dumpling with egg noodle served with rich umami broth
Mohinga$13.95Burma fish chowder with rice noodles, fish cake, boiled egg and split pea fritters.
Khao Soi$14.95Egg noodle served with coconut creamy broth, sour mustard, fried onion, crispy egg noodle, chicken and yellow curry. Add New York cut steak +10.
Rad Na Rice Noodle Soup$14.95Stir fry rice noodle with Chinese broccoli and choice of meat
Stir-fry
Pad See Ew (V)$14.95Flat noodles scrambled with eggs, black soy sauce and Chinese broccoli.
Pad Thai (V)$14.95Small rice noodle stir-fried with choice of protein, bean sprouts and topped with crushed peanuts and green onions.
Pad Krapow (V)$14.95Thai basil, green and red pepper with housemade special sauce. Choose desired spice level. Option for pork belly for +3.
Burmese Fried Rice (V)$13.95Fried rice with onion, Chinese broccoli, eggs and black soy sauce.
Thai Fried Rice (V)$13.95Fried rice with onion, Chinese broccoli, eggs and light soy sauce
Myanmar Lo Mein$13.95Stir fry pasta noodle with broccoli, carrots, cabbage, spring onions with black soy sauce.
Stir Fry Green Beans with Szechuan Pepper Corn (V)$13.95Fried green beans tossed in garlic, Szechuan pepper corn and dried pepper
Wok Tossed Cabbage (V)$12.95Stir fried cabbage with light soy sauce
Curry
Knyaw Pumpkin Curry (V)(GF)$17.95A Knyaw cuisine staple - this curry is made with kabocha squash in a creamy curry sauce. Served with rice.
Yangon Beef Curry (GF)$17.95Mandalay Kitchen special curry! Chuck roll cut beef brazed until tender with aromatic sauce and topped w/cilantro. Add Kachin paratha +3. Served with rice.
Thai Red or Green Curry (V)(GF)$14.95Red or green curry paste, coconut milk, Thai eggplant, bell pepper, potatoes, basil, kaffir leaf and lemongrass. Served with rice.
Seafood
Pad Krapow Seafood$17.95Seafood with Thai basil. Choose desired spice level.
Mama Tom Yum Hot Pot$20.95Prawns, mussel, squid, fish cake and pork belly with mushroom, Thai herb broth and coconut milk
Stir Fried Minced Shrimp$20.95Stir fry minced shrimp with basil served with a fried egg
Special
Khao Mun Gai (Rice and Chicken)$15.95Special steamed rice topped with fried chicken, served with housemade sauce.
Zaap Crispy$14.95Deep fried chicken thigh tossed in onions, cilantro, lime, rice powder and fish sauce. Choose desired spice level. Option for fish or pork belly for +3.
Ka Na Moo Krob$15.95Sauteed Chinese broccoli with deep fried pork belly.