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Gus Gus
128 Cleveland Ave N, St Paul, MN
Menu (As of 10/30)
Gluten Free Snacks $11.00 grilled shishitos $11 / $8 brown butter caesar & cotija spiced corn nuts & house olives $8 / $10 served warm with pickled orange & chilies Chips with Speck $10 / $7 créme fraiche & smoked salt Fries $7 / $9 bagna cauda aioli Tuna Crudo $9 / $10 with fresno & herbs Taleggio Hand Pie $10.00 with porcini sauce & demi glaze Shareables $16.00 Grilled Prawns $16 / $15 with malta sauce Beef Tartare $15 / $10 on grilled bread with smoked mussel aioli Gem Lettuce $10 / $15 watermelon radish, carrot, fennel & pistachio Heirloom Tomatoes $15 / $12 chinese sausage, herbs & créme fraiche Brussels Sprouts $12 / $18 fish sauce vinaigrette, peanuts & pickled peppers Poutine $18 / $13 fried gnocchi, braised oxtail & cheesecurds Lengua Sliders $13 / $16 pepperoncini, provolone & demi Mussels $16.00 fennel, castelvetrano, white wine, lemon & grilled bread Cheeseburger over kale & white bean ragu $31 / $39 Grass Fed Ribeye $39 / $29 14oz w/ herbed butter & grilled lemon Gnocchi $29 / $32 sweet corn beurre blanc, grilled corn, oyster mushrooms & lemon mascarpone Scallops $32.00 with lemon risotto, fennel citrus salad, and crispy rice desserts $9.00 bruleéd buttermilk pie $9 / $10 with seasonal compote & creme fraiche dark chocolate mousse cake $10 / $6 pina colada sorbet $6.00 with coconut brittle (gluten free & dairy free) Cocktails & Non-alcoholics $4.00 Jell-o Shot $4.00 aperol | campari | blood orange | bubbles Non-alcoholic Jell-o Shot $4 / $11 abstinence apéritif | blood orange | lemon | bubbles Show Me Your Spritz $11.00 carpano antica | dry curacao | sparkling wine Spritz Salato $11 / $15 fino sherry | amaro montenegro | lemon | club soda Plum's the Word $15 / $13 chili infused tequila | fino sherry | passionfruit | cinnamon plum syrup | lime Brown Butter Bourbon $13.00 four roses small batch | brown butter wash | served neat The All Inclusive $13 / $14 pisco | cinnamon bitters| lime | grapefruit LA Hacienda $14 / $15 mezcal | scribe verjus | cucumber | velvet falernum | chamberyzette | lime Good "Old Fashioned" Lover Boy $15 / $13 bourbon | rye | miso | banane du brésil Pink Moon $13 / $14 gin | coconut aquavit | guava | blood orange | ancho chili | grapefruit | lime Kum on Eileen $14 / $15 bourbon | cappelletti | kumquat | pineapple | champagne honey syrup | lemon Olive Oil Martini $15 / $10 oil washed tanqueray | dolin dry | lemon twist Horse with No Name (Na) $10 / $9 bell pepper infused n/a tequila | blood orange aperitif| passionfruit | grapefruit jarritos Ginger Phillips (Na) $9 / $8 lemon abstinence | ginger | fresno | orange Casamara Club "Como" Amaro & Soda (Na) (Bottled) $8 / $10 orange blossom | lemon | chamomile | peppermint | grapefruit Picnic "Ruby Grapefruit" (Thc) $10.00 cannabis-infused sparkling beverage | 5mg thc per can | must be 21 or older Find Wunder Watermelon Basil (Thc) cannabis-infused elixir $15.00 $10mg of thc per can | must be 21 or older Mosel, Germany Bubbles $14.00 Cava $14.00 ALBET I MOYA | "Petit Albet" | Penedes, Spain | 2022 Malvasia $15.00 La Collina "Lunaris" Sparkling Orange | Emilia Romagna, Italy | NV Bubbles Bottle List $75.00 Pinot Noir Rosé $75 / $95 Scar of the Sea | San Luis Obisbo, California | 2025 Blanc de Noir $95.00 Champagne Guy de Forez "Les Riceys" | Champagne, France | NV Rosé & Orange $12.00 Grenache/cinsault $12.00 From the Tank | Vin de France, France | NV Zweigelt $14.00 Christina| Carnuntum, Austria | 2025 Viognier $15.00 Lucius | Columbia Valley, Washington | 2023 White $14.00 Turbiana $14.00 Tenuta Roveglia "Limne" Lugana | Lombardy, Italy | 2024 Albariño $16.00 Bodegas y Viñedos Attis "Lias Finas" | Rias Baixas, Spain | 2024 Pinot Gris $13.00 Elk Cove | Willamette Valley, Oregon | 2024 Chardonnay $14.00 Gillot "Cuvee Blanc" | Rheinhessen, Germany | 2025 White Bottle List $70.00 Friulano $70 / $65 Ronchi di Cialla | Friuli, Italy | 2025 Kerner $65 / $75 Johan Vineyards | Willamette Valley, Oregon | 2023 Riesling $75 / $80 Laurent Barth | Alsace, France | 2022 Sauvignon Blanc $80.00 Antoine de la Farge "Quincy" | Loire Valley, France | 2024 RED $16.00 Dolcetto D'alba $16.00 Giacomo Fenocchio | Piedmont, Italy | 2025 Gamay $14.00 Domaine Dupeuble | Beaujolais, France| 2023 Cabernet Sauvignon $17.00 Gail Wines "Doris" | Sonoma, CA | 2024 Red Bottle List $75.00 Syrah $75 / $90 Etienne Becheras "Crozes Hermitage" | Rhone Valley, France | 2024 Barbaresco $90 / $85 Angelo Negro "Basarin" | Piedmont, Italy | 2022 Pinot Noir $85 / $65 Cameron "Dundee Hills" | Willamette Valley, Oregon | 2024 Grenahce $65.00 Newfound "Gravels Red" | Sonoma, California | 2023 Dessert $13.00 Tokaj $13 / $11 Evolucio "Late Harvest" | Tokaj, Hungary Madeira $11 / $12 Saveiro 5 Year | Madeira, Portugal Pedro Ximenéz $12.00 Dandelion Vineyards "Legacy of Australia xxxo" | Barossa, Australia Rotating IPA Drinks $1.00 A Jell-O shots $3 Jell-O Shots & N Gluten Free $8.00 *stared items contain no gluten, but are fried in the same oil as menu items that do. Depending on the nature of your intolerance they may or may not be suitable for you. spiced corn nuts & house olives $8 / $10 served warm with pickled orange & chilies Chips $10 / $7 speck, créme fraiche & smoked salt Fries $7 / $9 bagna cauda aioli Tuna Crudo $9 / $16 with fresno & herbs Grilled Prawns $16 / $15 with malta sauce Beef Tartare $15 / $10 smoked mussel aioli & fried castelvetranos (sub *chips for bread) Gem Lettuce $10 / $16 watermelon radish, carrot, fennel & pistachio Mussels $16 / $15 fennel, castelvetrano, white wine, lemon (no bread) Heirloom Tomatoes $15 / $12 chinese sausage, herbs & créme fraiche (no chinese sausage) Brussels Sprouts $12 / $20 fish sauce vinaigrette, peanuts & pickled peppers The Cheeseburger $20 / $31 american cheese,caramelized onion, mustard aioli and fries* (GF bun) kale & white bean ragu $31 / $39 Grass Fed Ribeye $39 / $32 14oz w/ herbed butter & lemon Scallops $32 / $6 lemon risotto & fennel salad (no crispy rice) pina colada sorbet $6.00 with coconut brittle (gluten free & dairy free)
Gus Gus: hours and how to order