1881 Eating House

214 4th St E #110, St Paul, MN

Menu (As of 11/1)

• Classic Breakfast (GFA) $15.002 eggs your way, hashbrows, bacon or sausage, with white toast or English muffin
• Cinnamon Crunch French Toast $17.00served with real maple syrup, caramel sauce & whipped cream
• Breakfast Burrito (DF) $18.00eggs, bacon, sausage, hashbrowns, refried beans, shredded cheese, cilantro crema & pico de gallo served with chips & salsa
• Jumbo Cinnamon Roll $8.00caramel pecan or sugar glazed

Appetizers

• Pork Potstickers (DF) $17.00crisp & flavorful, with szechuan teriyaki glaze, asian power slaw tossed with sweet chili sauce, seasame seeds & scallions
• Chicken Wings (GF) $17.00choice of buffalo, berry gochujang or ranch dry rub served with celery & choice of ranch or bleu cheese
• Butter Board (DF) $13.00trio of composed butters served with warm, crusty bread
• Hummus Bowl (GFA/DFA) $16.00house-made hummus, capers, fried chickpeas, tomatoes, Greek salad & sprouts served with pita
• Fries & Dips (GF) $13.00crispy fries tossed with parmesan & herbs served with cheddar cheese sauce, bearnaise & porcini aioli
• Sausage Plate (GFA) $20.00house pickles, sauerkraut, grain mustard, & toasted crostini
• Crab Avocado Toast (DF) $18.00crab salad, avocado, radish, pickled onions & cornichons with toast
• Charred Carrots (GF/DF) $15.00served with chimichurri
• Caesar (GFA) $16.00chopped hearts of romaine, anchovies, caesar dressing, croutons & parmigiano reggiano
• Winter Salad (GF/DFA) $17.00arugula, pickled fennel, apples, goat cheese, candied pecans, cider vinaigrette
• Wedge Salad (GF) $17.00iceberg, crumbled bacon, cucumber, grape tomatoes, red onions, chives, blue cheese dressing
• Grain Bowl (DF/GF/V) $18.00quinoa, couscous, butternut squash, spiced pepitas, dried cherries, maple vinaigrette
• French Onion Soup $13.00caramelized onions, rich broth, toasted croutons with melted gruyere & provolone
• 1881 Burger (GFA/DFA) $18.001881 Hereford 8oz. beef patty served medium with cheddar, pickles, aioli, lettuce, tomato & onion
• St. Paul Burger (GFA/DFA) $14.001881 Hereford 4oz. beef patty with spicy thousand island, minced onion, american cheese & pico de gallo
• Hot Pastrami $22.00pastrami, swiss cheese, spicy dijon & onion served on grilled rye
• Sunny Po'Boy (GFA) $19.00potato crusted sunfish, tartar sauce, red onion, pickled Fresnos & arugula served on french baguette
• Fried Chicken (DF) $18.00togarashi, ranch, black garlic aioli, jalopeno jam, dill & onion pickles, arugula
• Atlantic Salmon (GF/DF) $31.00roasted squash, edamame, lima beans, corn & tomato topped with chimichurri
• Duck Leg Confit (GFA/DFA) $29.00feta and chive spaetzle with cherry-chili gastrique
• Braised Short Rib (GF/DFA) $29.00creamy polenta, charred carrots, sage-cherry jus with preserved lemon gremolata
• Pork Chop Saltimbocca (GF) $42.00prosciutto wrapped, sage, corn crema, succotash with sage-cherry demi
• Steak Frites (GF) $26.001881 Elmo sirloin with parmesan herb fries & béarnaise sauce
• Bucatini (GFA/DFA/VA) $19.00summer tomato sauce, garlic confit, olive oil, basil & shaved parmesan
• Sunnies & Chips (GF) $28.00potato crusted with tartar sauce, coleslaw & lemon
• Torchio (GFA) $29.00sweet corn cream, roasted corn, tasso ham, pickled fresno chilis, micro cilantro & garlic crumble

Pizza

• Margherita (GFA) $16.00mozzarella, basil, roma tomatoes & extra virgin olive oil
• Meat Lovers (GFA) $21.00hamburger, pepperoni, bacon & ham
• The Fig & Pig (GFA) $19.00balsamic marinated fig, garlic butter, fontina, arugula, prosciutto & balsamic glaze
• Tostada (GFA/DFA) $21.00chicken tinga, lettuce, mixed cheese, cilantro lime creama, pico
• Dessert $12.00Sin of the Inn from our partners at Lake Elmo Inn – pecan crust filled with caramel, white satin & chocolate ganache topped with white chocolate mousse
• Brûléed Buttersotch Budino (GF) $9.00topped with maple syrup and sea salt
• Pumpkin Torte (GF) $11.00brown butter cream cheese frosting
• Carrot Cake $10.00topped with cream cheese frosting & walnuts
• Mascarpone Cheese Cake $11.00topped with powdered sugar & fresh berries

Cocktails

• Crimson & Agave $14.00tequila, lime, agave, blood orange & cinnamon
• Amaro Manhattan $14.00rye, sweet vermouth, amaro & bitters
• A Pear to Remember $14.00rum, pear, lemon, ginger & all spice bitters
• Aviation $15.00gin, maraschino, creme de violette & lemon
• Midnight Mocha Martini $14.00vodka, coffee liqueur, espresso, vanilla demerara & chocolate bitters
• Maple After Dark $14.00bourbon, maple, lemon & bitters
• Our Old Fashioned $15.00bourbon, over proof rum, demarara & bitters
• 1881 Bloody Mary $15.00signature 1881 Lovejoy bloody mary mix, aquavit & house-made pickles

Mocktails

• Winter Orchard $9.00apple cider, cinnamon, lemon & ginger beer
• Cranberry Evergreen $9.00cranberry, rosemary, lime & soda

Wine

• Sparkling 14 / 54Cleto Chiriarli - Brut Rose de Noir (Emilia-Romagna, Italy) NV
• 1/2 Bottle $38.00
• Vietti - Moscato D'Asti (Italy) NV 11 / 42
• Rosé 12 / 48Scaia Rosato - Rose (Veneto, Italy) 2024
• White 12 / 48Scaia Bianco - Garganega / Chardonnay (Veneto, Italy) 2024
• The Better Half - Marlborough (New Zealand) 2025 11 / 44
• Red 11 / 44Toad Hollow - Cabernet Sauvignon (Lodi, California) NV

1881 Eating House: hours and how to order