Nicollet Island Inn
95 Merriam St, Minneapolis, MN
Menu (As of 10/30)
Dessert
- Lunch Cpm $36.00
- Dinner Cpm $70.00
- contains nuts
- (additional $20/person)
Breakfast & Brunch
Add-ons
- Smoked Salmon, Capers, Red Onions, Hard Boiled Egg, Breads and Cream Cheese $10.00
- Breakfast Buffet 46 20
- Seasonal Veggies $3 per person additional
- Plated Breakfast $39.00
Chef’s French Toast
- Scrambled Eggs, Hashbrowns, Bacon, and Toast $10.00Steak and Lobster Benedict Poached Eggs, Hashbrowns, Hollandaise (
- Shower Brunch Buffet 50 20
Bubbles Station
- Bottle of Bubbles $32 per bottle
- Carafe of Juice orange -or- cranberry $10 per carafe
- Bottle of Bubbles Cava $32 per bottle
Lunch
- Nic’s Plated $30.00
- Dinner Rolls………………………………………………………………………………………. $1.50 per person
- Build-your-own Sandwich & Salad Buffet 44 20
Lunch Add-ons
- Skirt Steak $10 per person
- Egg Salad $6 per person
- Salmon Filet $11 per person
- Shrimp $12 per person
- Filet $20 per person
- Gluten-free bun available upon request $3 per person additional
Beverage Station
- Assorted Coke Products and La Croix Flavored $4 per can
- Carafe of Iced Tea $10 per carafe
Bridal Ready Room
- Bottle of Bubbles (Cava) $32.00
- Orange Juice served as a carafe $10.00
- Cranberry Juice served as a carafe $10.00
Platters
- Fresh, Seasonal Fruit Sliced (GF) $80.00
- Cheese Tray Assortment of artisanal cheeses with crackers and baguette served on the side $80.00
- Pastries & Muffins Served as an assortment $60.00
- Mini Quiche du Jour Vegetarian upon request $60.00
- Deviled Eggs with Bacon & Truffles (GF) $60.00
- Vegetable Crudité with House-Made Ranch (GF) $55.00
- Charcuterie Board Cured Meats, Gourmet Cheeses, Olives, Nuts served with crackers and baguette $100.00
- Smoked Salmon Capers, Red Onion, Hard Cooked Egg, Crackers & Bread (served on the side) & Cream Cheese $100.00
- Tostadas & Dips Platter Shrimp dip, Black Beans, Pico de Gallo, and Cotija Cheese $80.00
Cold
- Roasted Tenderloin Crostini with Horseradish Sauce and Arugula $6.00
- Jumbo Shrimp Cocktail with Cocktail Sauce $5.50GF
- Deviled Eggs with Bacon and Truffle (GF) $5.00
- Caprese Skewer with Pesto and Balsamic Glaze $4.00GF
- Seared Tuna Wonton with Wasabi aioli and Sweet Chili Sauce $5.50
- Chicken Salad Tea Sandwich $4.50
Hot
- Mini Tenderloin Cabob with Red Onion and Red Pepper $6.00GF
- Mini Crab Cakes with Basil and Roasted Onion Aioli $6.00
- Mini Quiche made in house $5.00vegetarian upon request
- B.B.Q. Meatballs(can be made GF upon request) $4.00
- Mini Rueben Bites $6.00
- Plated Dinners $78.00
Traditional
- Premium (additional $20 per person)
- Elite Premium (additional $30 per person)
- Dinner Rolls………………………………………………………………………………………. $1.50 per person
- Dinner Buffet $72.00
Garlic Creamed Spinach (GF)
- Dinner Rolls………………………………………………………………………………………. $1.50 per person
- Children’s Menu $18.00
Beverages & Spirits
- Na Beverages $100.00Coffee Station coffee, decaf, and hot water
- Assorted Sodas $4 each
Wine
- Wines by the Bottle $44 per bottle
- (priced per bottle) $5 per personToast Pour with sparkling wine
- Unlimited Beer & Wine Package 20 16Includes NA beverages, assorted beer, and premium wines
- Unlimited Beer, Wine & Liquor Package 28 22Includes NA beverages, assorted beer, premium wines & spirits
Open -Or- Cash Bars
- however we do require a minimum of
- Domestic Beers $7.00
- Imported Beers $8.00
- Craft Beers $9.00
- Wines By the Glass $11.00
- Premium Brand Spirits $12.00
- Seasonal Cocktail on Tap $15.00
- Oxaca (Tequila) Old Fashioned $15.00
- Spicy Paloma $15.00
- Regular Paloma $15.00
- KEGS (limit to one selection)Grainbelt Premium American Lager (Light)
- Grainbelt Nordeast Amber Lager (Light)
- Surly Hell German Style Helles Lager (Light)
- Surly Grapefruit Supreme Tart Wheat Ale (Fruity)
- Wild State Wild Apple Hard Cider (Fruity)
- Surly Furious American IPA (Hoppy)
- Surly Mosh Pit Juicy Pale Pale Ale (Hoppy)
- Toppling Goliath Radiant Haze Hazy IPA (Hoppy)
- Toppling Goliath Pseudo Sue Hazy Pale Ale (Hoppy)
- Schell’s Dark Dark Ale (Malty)
- Bent Paddle Coffee Cold Press Coffee Black Ale (Malty)
Nicollet Island Inn: hours and how to order