Dakota
1010 Nicollet Mall, Minneapolis, MN
Menu (As of 10/30)
Focaccia Sets
- Shrimp Cocktail GF • $19.00
Wild Acres Dirty Duck
- house made focaccia • $6.00
- Half Chicken GF • $40.00
- Rice Plate • $34.00
add
- smoked duck breast, duck confit dirty rice, Executive Chef: Asher Zulkosky $2.00whipped herb butter/olive oil GF •
- andouille sausage, smoked white beans, $8.00smoked tomato chutney + cheese GF •
- Grain Bowl GF V • $20.00
- fried corn bread, crystal hot sauce $6.00marinated baby eggplant GF •
- quinoa, marinated chickpeas, $10.00beef skewers GF •
- Cauliflower Steak GF • $22.00
- lamb skewers GF • $12.00
- Hanger Steak* GF • $48.00
- Deviled Eggs GF • $10.00
- Smoked Jalapeño Poppers GF • $16.00
- Gumbo • $22.00
- Tomato & Potato Cod • $36.00
- Shishito Peppers GF • $14.00
- Black Garlic Caesar • $18.00
- Shrimp & Grits GF • $26.00
- Marinated Flank Steak • $34.00
- White Bean Hummus • $16.00
- Gravlax + Seeded Cracker* GF • $22.00
- Delicata Squash Salad GF • $21.00
- Applewood Smoked Drummies GF • $18.00
- Relish Plate • $22.00
- Herb Salad GF V • $16.00
- Chef ’s Breakfast Toast • $16.00
J O U R
- 3 Cheeses • $18.00
- Wild Mushroom Ravioli V • $28.00
- Red Cabbage Noodles & Pork • $28.00
House-Made Cavatelli
- S a n D W I C H E S $28.00veal bolognese •
- Citrus Linguine • $34.00
- pesto • $25.00
- Dakota Cheeseburger* • $17.00
- Veggie Burger • $16.00
- pomodoro V • $22.00
A C T S
- Fried Chicken Sandwich • $16.00
- Ancho BBQ Pulled Pork • $16.00
- Warm Olives GF V • $10.00
- Fries & Béarnaise* GF • $12.00
- Pecans GF V • $10.00
- Latkes • $16.00
- Smashed Potato GF • $8.00
- Grilled Broccolini GF V • $18.00
- Grits GF • $8.00
Wine By the Glass
G L a S S
- Pryes • $8.00
- Perelada • 10 / 25 $50.00
- Steel Toe Size 7 • $8.00
- Scarpetta • 11 / 28 $56.00
- Modist • $8.00
T H E
- Castle Danger • $8.00
- Les Hauts Plateaux • 12 / 30 $60.00
- Domaine Laroche • 10 / 25 $50.00
- Great Lakes • $8.00
B Y
White
- Torres Pazo Das Bruxas • 16 / 40 $80.00
W I n E
- Tommasi “Le Rosse” • 12 / 30 $60.00
Beer Cans & Bottles
- Gunderloch “Fritz’s” • 10 / 25 $50.00
- Fulton • $8.00
- Clay Shannon • 12 / 30 $60.00
- sauvignon blanc, lake county $80.00sweet child of vine ipa (6.4%) Duckhorn “Decoy” Limited • 16 / 40
- Utepils • $8.00
- Stella Artois • $7.00
- Goldschmidt “Katherine” • 17 / 43 $86.00
- Château Eugénie • 11 / 28 $56.00
- Miller Lite • $7.00
- Montecillo Reserva • 14 / 35 $70.00
B E E R
- Modelo Especial • $7.00
- Château d’Orsan • 12 / 30 $60.00
- Finnegan’s • $7.00
- Cline “Seven Ranchlands” • 14 / 35 $70.00
- Crispin • $8.00
- Markham “Six Stack” • 14 / 35 $70.00
High Noon
- tempranillo, rioja $10.00peach •
- black cherry • $10.00
- Athletic • $6.00
Refrain
- Mr. Smooth • $15.00
- Maple Switchel • $6.00
- Raspberry Shrub Spritz • $6.00
- Bourbon Street Smash • $15.00
- Strawberry Agave Lemonade • $6.00
- Passionfruit Ginger Spritz • $6.00
- Little Jewel of the Old Square • $15.00
- 1919 Root Beer (Tap) • $6.00
- San Pellegrino (500 Ml) • $5.00
- Tangled Up In Blue • $15.00
- Rishi Hot Tea • $6.00
- Come Fly with Me • $15.00
- Soda • $5.00
- Call You Rose • $15.00
- Heat Wave • $15.00
Mocktails
- Regular / Decaf • $6.00
- My Own Sunshine • $12.00
- Double Espresso • $6.00
- Double Cappuccino / Latte • $10.00
- Shot of Vanilla or Chocolate • $1.00
- Rhythm of the Rain • $13.00
- lemon, cucumber, mint $1.00
- Moon Over Mexico • $13.00
- St Agrestis Phony Negroni • $13.00
- Lyre’s NA brut • $9.00
- Thomas Henry Vivid Watermelon • $8.00
Dakota: hours and how to order