Wixom Bar

49365 Pontiac Trail, Wixom, MI

Menu (As of 10/30)

• Shrimp Guesepi' $15.00Jumbo shrimp coated with Italian breadcrumbs, tossed with chef's guespi sauce.
• Spinach Artichoke Dip $11.00Served with house-made flour tortilla chips.
• Fish Tacos (3) $15.00Blackened tilapia on flour tortillas topped with white cabbage and jalapeño slaw, a 3-cheese blend, house-made pico de gallo and house sauce.
• Zesty Meatballs $11.00Three meatballs with marinara.
• Wixom Calamari $12.00Hand-dipped fresh calamari, flash fried, topped with capers, sun-dried tomatoes, banana peppers and lemon cream sauce.
• Fresh Chicken Wings $14.00Eight dry-rubbed chicken wings, served naked or tossed in Mild, Lemon Pepper, Garlic Parmesan, BBQ Sauce or Hot Honey Sriracha.
• Classic Sliders $14.00Beef, cheddar, caramelized onions, house sauce, brioche buns.
• Bang Bang Shrimp $14.00Crispy shrimp tossed in house-made spicy Bang Bang sauce.
• Cajun Filet Bites GF $17.00Pan-seared seasoned beef filet with zip sauce, banana peppers and mushrooms.
• Margherita Flatbread $14.00San Marzano-style tomato, fresh mozzarella, basil, olive oil, sea salt.
• Sausage & Hot Honey Flatbread $16.00Italian sausage, peppers, onions, mozzarella, tomato sauce, hot honey.
• Grilled Salmon Salad GF $18.00Toasted almonds, gorgonzola and dried cranberries with raspberry vinaigrette.
• Crispy Southwest BBQ Chicken Salad $18.00Crispy chicken tossed in BBQ sauce, romaine lettuce, corn, black beans, pico de gallo, flour tortilla chips and cheddar cheese with zesty ranch.
• Grilled Chicken Cobb Salad GF $18.00Avocado, bacon, gorgonzola, tomatoes and an egg with creamy ranch with a touch of house dressing.
• Michigan Seasonal Salad GF $17.00Grilled chicken, romaine, fresh seasonal berries, mandarin oranges and roasted cashews with raspberry vinaigrette.
• Caesar Salad GF $13.00Fresh romaine, parmesan cheese, croutons and creamy Caesar. Add chicken 4, salmon 6, shrimp 5.
• Greek Salad GF $14.00Feta, Kalamata olives, tomatoes, cucumbers, beets, pepperoncini and onions with house dressing. Add chicken 4, salmon 6, shrimp 5.
• Beef Tenderloin Sandwich $18.00Pan-seared Filet Mignon, grilled onions, mushrooms, and melted provolone.
• NY Steak Sandwich $17.00Broiled Choice NY strip, zip sauce, sautéed onions, green peppers, and portabella.
• Chicken Avocado Club $16.00Grilled chicken breast, avocado, bacon, lettuce, tomatoes, bistro sauce, mayo and provolone cheese.
• BBQ Chicken Sandwich $16.00Grilled chicken breast topped with BBQ sauce, melted provolone and topped with hand-dipped onion rings.
• Crispy Chicken Ranch Wrap $16.00Hand-battered chicken strips with our house-made ranch dressing, bacon, cheddar, lettuce, and tomatoes.
• Prime Burger $14.001/2 lb Prime Beef, lettuce, tomatoes and onions. Add cheese, grilled onions or grilled mushrooms $2; add bacon $2.
• Wixom Bleu Burger $16.00Beef blend, bacon, bleu cheese, caramelized onion, steakhouse sauce.
• Fish & Chips $17.00Hand-battered cod served with fries and tartar sauce.
• Chicken Tenders $16.00Four chicken tenderloins, hand-breaded and fried crisp, served with seasoned fries and your choice of dipping sauce.
• Jumbo Battered Shrimp $17.00Fresh beer-battered jumbo shrimp served with fries and cocktail sauce.
• Lobster Ravioli $18.00Fresh homemade lobster ravioli topped with a rich and creamy sherry wine sauce, sun-dried tomatoes and crab meat.
• Half Rack Ribs $21.00Chef Favorite. Rubbed and cooked fall-off-the-bone spare ribs, slathered in Kansas City-style BBQ sauce. Served with a side of fries.
• Full Rack Ribs $30.00Chef Favorite. Rubbed and cooked fall-off-the-bone spare ribs, slathered in Kansas City-style BBQ sauce. Served with a side of fries.
• Rosemary Chicken $19.00Slow-roasted rosemary-seasoned 1/2 chicken with garlic mashed potatoes and fresh vegetables. BBQ Sauce upon request.
• Spaghetti Bolognese with Meatballs $19.00Spaghetti topped with our meat sauce and Italian meatballs.
• Lasagna $21.00Seasoned beef, mozzarella, herbs, and Bolognese sauce.
• Chicken Fettuccini Alfredo $20.00Grilled chicken in a creamy house-made Alfredo. Add broccoli $3 | Substitute Shrimp for Chicken $5.
• Tortellini $21.00Cheese-stuffed tortellini, grilled chicken, and creamy Palomino sauce.
• Chicken Parmesan $20.00Lightly breaded chicken with marinara sauce and baked cheese served over pasta.
• Pasta al Pesto $22.00Penne, grilled chicken, portabella, sun-dried tomatoes, and creamy pesto sauce.
• Chicken Piccata $22.00Lightly breaded sautéed chicken, capers, mushrooms, and lemon wine sauce. Served over pasta.
• Penne Florentine $22.00Penne pasta, grilled chicken, spinach, and mushrooms in our creamy alfredo sauce.
• Penne with Italian Sausage, Peppers & Onions $21.00Penne with Italian Sausage, Peppers & Onions tossed in our own zesty marinara sauce.

Wixom Bar: hours and how to order