RyeBelles Restaurant & Bar
518 Broad St, St Joseph, MI
Menu (As of 10/30)
- Yellowfin Tuna, Wasabi Avocado Aioli, Scallion, Toasted Sesame Seeds and Asian Slaw. Served with Fried Wonton Chips $23.00
- Blend of Spinach, Mozzarella, Asiago and Goat Cheese. Served with House-Made White Corn Chips $16.00
- White Corn Chips with House-made Fire-Roasted Salsa and Creamy Queso Blanco $12.00
- Fried and Tossed in a Spiced Cream Sauce $18.00
- Rhode Island Style with Fried Peppers, Lemon Slices, Parsley and Tomato Aioli $17.00
- Ceviche $18.00Rock shrimp, avocado aguachile and house-made corn chips
- Southwest Chicken Salad $21.00Mixed Greens, grilled chicken, black beans, corn, onions, colby jack cheese and tortilla strips. Served with chipotle ra
- Cajun Pasta $27.00Grilled Chicken, bell peppers, onions and penne pasta tossed in house-made cajun cream sauce. topped with basil and asia
- Pork Satay $27.00Grilled pork ribeye skewers marinated in coconut milk and curry, served over zucchini noodle salad with sweet chili teri
- Flash Fried Brussels Sprouts with Diced Bacon. Tossed in a Caper Aioli and Topped with Parmesan Cheese $16.00
- Jumbo Bone-In Chicken Wings. Tossed in Sweet and Spicy Soy with Sesame Seeds. Served with Pickled Vegetables $18.00
- Roasted Red Pepper Hummus with Naan Bread, Celery, Carrots and Cucumbers $12.00
- Romaine, Grape Tomatoes, Parmesan Breadcrumbs and House Caesar Dressing $16.00
- Iceberg Lettuce, Neuske Bacon, Cherry Tomatoes, Smoked Blue Cheese Crumbles. Served with House-Made Blue Cheese Dressing $17.00
- Grilled Chicken Breast, Mixed Greens, Pecans, Dried Cranberry, Strawberries and Feta Cheese $21.00
- Grilled Sirloin, Mixed Greens, Bell Peppers, Grilled Red Onion, Cucumbers and Asiago Cheese $26.00
- Mixed Greens, Pickled Beets, Grilled Red Onion, Roasted Sunflower Seeds and Goat Cheese Crumbles $17.00
- Herbed Pappardelle, Parmesan, Garlic, Butter, White Wine and Pepper $23.00
- Fried Chicken Cutlet, Bucatini Pasta, Marinara, Mozzarella and Basil $27.00
- Sautéed Tiger Shrimp tossed with Garlic, Butter, White Wine and Olive Oil Served over Angel Hair Pasta $29.00
- Char-Grilled 8 oz. Prime Burger on a Brioche Bun. Topped with Aged Cheddar, Lettuce, Tomato, Onion and Pickle. Served wi $24.00
- Pan Seared Black Bean Patty with Fire-Roasted Corn, Red and Green Peppers. Topped with Swiss Cheese, Lettuce, Tomato, On $18.00
- Parmesan Encrusted Fresh Canadian Walleye. Pan Seared and Topped with Caper Citrus Beurre Blanc. Served With Your Choice $34.00
- Great Lakes Yellow Perch Fried and Served with Coleslaw and Caper Tartar Sauce. Served With Your Choice Of Two Sides $31.00
- Pan seared Faroe Island Salmon. Topped with Honey Peppercorn Glaze. Served With Your Choice of Two Sides $34.00
- Char-Grilled Chicken Breasts Topped with Goat Cheese, Basil, Fire Roasted Tomatoes and Citrus Beurre Blanc. Served With $29.00
- Char-Grilled14 oz. Berkshire Tomahawk Pork Chop. Topped With Sweet Chili Teriyaki. Served With Your Choice Of Two Sides $48.00
- 8 Ounce Filet Char-Grilled and Topped with Serrano Butter. Served With Your Choice Of Two Sides $54.00
- Half Rack of Slow Roasted Baby Back Ribs. Finished with House-Made Korean BBQ Sauce $24.00
- Char-Grilled Bone-in 20 oz. USDA prime ribeye. Served With Your Choice Of Two Sides $72.00
RyeBelles Restaurant & Bar: hours and how to order