For the Wise
917 N Main St, Royal Oak, MI
Menu (As of 11/2)
- Incognito $15.00a coconut clarified cosmopolitan
- Dead of Night $16.00mezcal, grand marnier, nonino, vanilla, lemon
- Something About Mary $15.00moletto tomato gin, suze, cocchi, pepperoncini juice, tomato
- Sorrel Punch $14.00a sweet hibiscus and ginger soda with spices and cachaça
- Polaris $15.00midori, pernod, vodka, lime, fresh squeezed cantaloupe and honeydew melon, basil
- Stone Fruit Sour $15.00pisco, lime, apricot, peach, nectarine, simple syrup, bitters
- Off to the Races $17.00tahini washed bourbon, dry curaçao, za'atar syrup, sesame orgeat, mint
- Dirty Spritz $14.00prosecco, vermouth, soda, brine
- Beet Walnut Dip $13.00pomegranate, dill, mint
- Feta Red Pepper Dip $13.00garnish w/ piquillos + green olives (tapenade-style)
- Chicken Liver Pate $17.00saba, red onion
- White Bean Dip $13.00green tahina white beans, fried shallot, garlic confit
- Shrimp Cocktail $19.005 shrimp served with adobo cocktail sauce
- Tuna Tartare $23.00"oyster" croustade, raw big eye tuna, avocado, shallot
- Kale Caesar $18.00michigan kale, breadcrumbs, pine nuts, white anchovies, caesar or tahina dressing
- White Anchovies & Piparras $5.00
- Marinated Mixed Olives $6.00
- House Bread $5.00
- Roasted Almonds $5.00
- Shoestring Fries $8.00garlic herb butter
- Burger $21.008 oz. patty, dijon, mayo, american cheese, onion, tomato relish, iceberg
- Veggie Burger $18.00chickpea patty
- Chicken Skewer $16.00harissa, pomegranate glaze
- "Wagyu Flatiron" Skewer $23.00tallow toum
- Swordfish Skewer $18.00garlic sumac, zhoug
- Smoked Carrot Skewer $12.00tahina sauce, pepita dukkah
- Clam & Guanciale Bread $21.00clam sauce, parm, guanciale, prosciutto, clams, fresno chiles
- Ajvar Bread $18.00eggplant, capers, lemon, za'atar, garlic
- Merguez & Feta Bread $21.00zhoug, merguez, parm, whipped feta, caramelized onion, kalamata olives
- Truffle & Cheese Bread $24.00fontina, taleggio, parm, fresh truffle
East Coast & West Coast Oysters
- Caviar Service $110.00oscietra classic 28 gram tin served with potato chips and crème fraîche
- Seafood Tower 145/210oysters, shrimp cocktail, tinned mussels, endive cups with tuna tartare, crab claws 210 with caviar
For the Wise: hours and how to order