Mitchell Street Pub

426 E Mitchell St, Petoskey, MI

Menu (As of 10/30)

• TEBURGERS mom setae, FAVORITES
• ; Monterey Jack and cheddar cheese. Vegetarian $16.00aa fae with lettuce served on a toasted brioche bun
• served on a toasted brioche bun 16.00 15.00
• brioche bun
• served on a toasted brioche bun $17.00
• French Fries $5.50
• Sweet Potato Fries $7.00Cheddar | American | Swiss
• Onion Rings $8.00
• cheese, sliced tomato and onion on au jus for dipping $17.00
• ciabatta artisan bread 12.50» Add ham 2.00 ‘Add
• sauerkraut, Swiss cheese and 1000 Island the chickens are volunteers! BBQ sauced on a : and whipped cream $8.00
• dressing on the side 17.00 grilled brioche bun 15.00 ;
• ‘wrapped in a flour tortilla 16.00 the side 12.00
• lightly battered and deep fried > Maurice dressing tops th $11.50served with marinara sauce
• Cut large and fresh every day, $8.00hand dipped in a light batter
• White meat strips, battered, deep fried $14.00and served with ranch dressing · side of Monterey Jac
• Soft pretzel bites tossed in salt served with $9.50honey mustard
• Warm and creamy, served with house made $13.00tortilla chips. Made to share
• Taco Salad $17.00nd Swiss cheese 16,00 served with house made tortilla chips
• se, croutons and a red onion, blue cheese crumbles, and blue $15.0016.00 cheese dressing
• k cheese and crispy house made tortilla chips for dipping $5.50ips Bowl-7.50 | Cup

Mitchell Street Pub: hours and how to order