Sweet and Spicy Fried Pickles$10.00Hand-dipped sweet and spicy fried pickles served with your choice of one sauce.
Steak Bites$18.00Tender choice steak seared and prepared in your choice of sauce and topped with green onion. Choice of zip sauce, teriyaki with sesame seeds, or Cajun sauce with red peppers.
Pork Belly Burnt Ends$13.00Smoked & salt cured pork belly prepared in teriyaki sauce, topped with green onion and sesame seeds.
Garage Fries$14.00Natural cut fries mounded with pork belly and roasted pork, topped with melted cheddar, green onion, and sour cream drizzle.
Chicken Tenders$11.00Fresh, hand-cut and battered chicken tenders served with your choice of one sauce.
Jumbo Chicken Wings$13.00Jumbo wings hand-tossed in your choice of one sauce: barbecue, buffalo, garlic parmesan, teriyaki, Cajun dry rub, nashville hot or traditional.
Wisconsin Cheese Curds$10.00Battered and fried, served with your choice of one sauce.
Colossal Onion Rings$9.00Freshly cut and hand battered onion rings. Served with your choice of one sauce.
Cheese Bread Sticks$10.00House-made dough baked deep dish style with a garlic and olive oil base and special blend of cheeses. Served with your choice of two sauces.
French Fries$8.00Natural skin-on French fries.
Salads$13.00Add choice of protein: Grilled Chicken +6 | Oven Roasted Turkey Breast +6 | Seared or Blackened Salmon +8 | Jumbo Grilled or Fried Shrimp +8 City Garage Iceberg and mixed greens, tomatoes, cucumbers, red onions, cheddar cheese, and toasted sunflower seeds.
Caesar$14.00Romaine, parmesan cheese, and croutons tossed in Caesar dressing.
Mediterranean$15.00Fresh arugula and romaine blend, tomatoes, cucumers, onions, kalamata olives, and feta cheese served tossed in a balsamic vinaigrette
Michigan Harvest$15.00Iceberg and mixed greens, dried cherries, walnuts, blue cheese, and fresh fruit.
Spinach$15.00Spinach topped with mushrooms, red onion, hard-boiled egg, bacon, mozzarella, and provolone cheese blend. Served with your choice of dressing.
12″ Wood-Fired Pizzas$17.00All of our pizzas are made from the finest ingredients, including our house-made pizza dough and our special blend of provolone and mozzarella cheeses and traditional pizza sauce. Hand-stretched and baked in our authentic Italian wood-fueled oven. No substitutions or additions on signature pizzas. Meat Lover* Pepperoni, sausage, ham and bacon with our traditional pizza sauce and provolone and mozz
Greek$17.00Spinach, prepared with a garlic and olive oil base, feta, kalamata olives, tomatoes and red onions.
Margherita$15.00Fresh mozzarella, basil and tomato prepared with a garlic and olive oil base.
Blt$14.00Bacon, lettuce, tomato and mayonnaise.
Veggie$14.00Pizza sauce and up to four traditional veggie toppings.
Poached Pear$17.00Goat cheese, caramelized onions, fresh-cut pears, pork belly, arugula and drizzled with balsamic. Prepared with a garlic and olive oil base.
Build-Your-Own$13.00Choose your sauce, cheese and one traditional topping.
Detroit-Style Deep Dish Pizzas$13.00Made and prepared fresh. Served with our signature pizza sauce, special blend of mozzarella and provolone cheeses. Choice of one traditional topping. Additional toppings extra. 4 Banger – 4 corners of Detroit Deep Dish Style pizza
The V8 – 8 corners of Detroit Deep Dish Style pizza$24.00
Price
Roasted Pork Belly$3.00
Chicken$3.00
Fresh Mozzarella$2.00
Artichokes$2.00
Feta Cheese$2.00
Pears$2.00
Goat Cheese$2.00
Extra Sauce
1/2 Pound Burgers — Hand-Pattied and Char-Grilled$18.00Our burger is sourced from a local butcher and ground fresh to our custom specifications. Prepared on a toasted brioche bun. Cooked to temperature – rare, medium or well. All burgers are served with a side of French fries. Lettuce, tomato, onion and pickle available upon request. Garage Burger* Caramelized onions, pork belly, cheddar cheese and a sunny side up egg.
Black and Blue Burger$15.00Cajun rubbed patty with a broiled blue cheese.
City Mac Burger$16.00Shredded lettuce, onion, pickles, house-made thousand island dressing and American cheese.
Mexican Burger$16.00Roasted poblano pepper, avocado, cotija cheese, complimented with a creamy cilantro lime sauce.
Mushroom Swiss Burger$15.00
Bacon Cheeseburger$16.00
Patty Melt$15.00Served with grilled onions, Swiss cheese on a grilled rye.
Knapp’s Cheeseburger$14.00
Entrees$18.00Served with your choice of two sides: fresh vegetable of the day, starch of the day, dinner salad, coleslaw or French fries. Add Grilled or Fried Shrimp +8 Fish Dinner (2) Four ounce Atlantic cod loins, lightly hand battered and fried, served with lemon and house-made tartar sauce. Add an additional piece of fish +7
Salmon$22.00Atlantic salmon, seared or blackened, served atop a bed of sautéed spinach.
Jumbo Shrimp$26.00Jumbo butterflied shrimp, hand-battered and fried golden. Served with cocktail sauce.
Chicken Picatta$19.00Tender chicken cooked in a white wine lemon sauce, topped in artichokes and capers.
New York Steak$33.00Thick cut, 14 oz. USDA choice, cooked to order, topped with mushrooms sautéed in zip sauce.
Sandwiches$13.00All sandwiches are served with seasoned house-made chips. Chicken Grilled or fried chicken, served with crisp lettuce and tomato on grilled sourdough with a side of mayo.
Chicken Wrap$13.00Grilled or fried chicken, shredded cheddar cheese, lettuce, tomato and onion, wrapped in a 12″ flour tortilla. Served with choice of one sauce.
Wigley’s Classic Reuben$16.00Fresh-sliced Wigley’s corned beef, Swiss cheese, sauerkraut and house-made thousand island dressing on grilled rye. Substitute Coleslaw for 1 | Substitute for Oven Roasted Turkey Breast
Cubano$14.00Roasted pork, ham, Swiss cheese, mayonnaise, mustard and pickles on pressed Cuban bread.
BLT$13.00Bacon, lettuce, tomato and mayonnaise on grilled sourdough.
Turkey Club$14.00Turkey, bacon, American & Swiss cheese, shredded lettuce, tomato, and mayo on a grilled sourdough.
Fish Sandwich$15.00Lightly breaded fried cod, with American cheese, lettuce, tomato and tartar on a brioche bun.
Chicken Pita$14.00Grilled or fried chicken, American & Swiss cheeses, shredded lettuce and diced tomato on warm pita. Choice of mayo or ranch dressing.