Flat River Grill

201 E Main St, Lowell, MI

Menu (As of 10/30)

• grilled artisan bread $15.00
• 6 oz filet steak, mashed potatoes, grilled asparagus, $42.00garlic herb butter
• Jumbo Pretzel & Beer Cheese (V) $15.00salted & baked, housemade beer cheese
• buttermilk marinated, lightly dusted & flash-fried, $18.00maple balsamic glaze
• red arrow cocktail sauce $23.00
• fettuccine pasta, alfredo sauce, baby spinach, $13.00buttermilk marinated & hand-battered, choice of sauce
• chopped tomatoes, shaved parmesan $22.00
• Queso Dip $32.00broccoli slaw, french fries, dijon-dill aioli, lemon
• slow-roasted beef brisket, local honey, $14.00basil, crostini
• black peppercorns, roasted red potatoes, shallots, $33.00wilted swiss chard, grape tomatoes, dijon-dill aioli
• herb-roasted potatoes, peppadew peppers, $34.00grilled asparagus, hot honey, grainy mustard
• parmesan cheese risotto, pebble creek mushrooms, $19.00shallots, spinach, fresh herbs, crispy parmesan
• broccoli slaw, garlic-chili glaze, scallions $28.00
• crisp romaine lettuce, shaved parmesan cheese, $15.00garlic croutons, caesar dressing 10
• heritage greens, grape tomatoes, cucumbers, red onions, $12.00shredded carrots, croutons, choice of dressing 8
• White Chicken Chili $9.00
• bleu cheese, sticky chardonnay dressing 10 $16.00
• topped with basil & bleu cheese crumbles $9.00
• bleu cheese, hard-boiled eggs, red onions, marinated $19.00grape tomatoes, fresh avocado, choice of dressing
• wood-grilled chicken 7.5 / wood-grilled sirloin steak $12.00
• Prepared to orderconsuming raw or uncooked meats,
• bacon 4 / shrimp 11 / grilled salmon 7 / blackened salmon $9.00
• vegan chicken tenders (VG) 7.5 / plant-based burger (VG) 7.5 $26.00foodborne illness especially if you have a medical condition.
• sesame seeds, sweet chili drizzle, sweet soy 19.5 $1.00gluten-free bun
• oven-roasted turkey breast, hardwood smoked bacon, $18.00house cheese blend, basil
• white cheddar cheese, baby arugula, roma tomatoes, $17.00honey mustard, toasted pretzel bun
• white cheddar cheese, bibb lettuce, tomatoes, red onions, $18.00sriracha aioli, toasted brioche bun
• bacon, red onions, scallions, house cheese blend $19.00
• 1000 island dressing, griddled marble rye $18.00
• pebble creek mushrooms, haystack onions, $19.00rosemary garlic aioli, toasted brioche bun
• Bu I Ld - y O Ur - O Wn $19.00toasted brioche bun
• usda choice beef, lettuce, roma tomatoes, $16.00red onions, toasted brioche bun
• Broccoli Slaw (GF)(VG) $4.00
• Grilled Asparagus (GF)(VG) $6.00
• Broccoli (GF)(VG) $5.00
• Fresh Fruit (GF)(VG) $6.00
• Fried Brussels Sprouts (GF)(VG) $7.00
• French Fries (GF(VG) $5.00
• Sweet Potato Fries $7.00
• Mashed Potatoes (V) $4.00
• Herb-roasted Potatoes $4.00
• Prepared to orderconsuming raw or uncooked meats,

Flat River Grill: hours and how to order