2FOG's Pub menu (As of 10/30)

118a W Grand River Ave, Howell, MI

• butt $1.00
• AhitSesame seeds crusted tuna prepared rare se
• Brusci $14.00and balsamic glaze. Served o1
• Pulled Po! $16.00sauce, and smol
• Ssic | $15.00Michigan-made brioche bun. Choice of cheddar,
• Madd Dog $18.00cheese. Served on a pretzel bun w
• Mushroom Pro\ $18.00pickle, onion served
• Ribbon Sa $15.00house-made pulled pork, pickles, fresh arugul
• California Chic $16.00mixed greens, tomato, red onion
• REU] $20.00with choice of sauer
• Sautéed tenderloin tips and mushroom $20.00red bell pepper, arugula, tomatoes, and |
• Hand-battered chicken tenderloins paire $14.00
• Lightly battered hand-cut steak calamari str $15.00served with your choice of m
• Giant pretzel served warm with our house $13.00Our house-made blend of three rich cheeses,
• toasted naan anc $14.00
• Steak Bites $17, Pulle
• your choice of « $16.00
• egg, feta cheese, and house-mad $16.00
• Classic $14.00Fresh romaine lettuce, house-made croutons,
• and baked $8.00
• arugula, tomato, bleu cheese crumbles, and bacor $19.00
• Served on Hay $15.00
• Grilled balsamic portabella cap topped with $14.00caramelized onions, feta cheese, and balsamic gla

2FOG's Pub: hours and how to order