Seventy-Six
52 W 8th St, Holland, MI
Menu (As of 10/30)
Knife & Fork "Sandwiches"
- For The Table $17.00
- Jumbo Lump Crab Rangoons $17 / $16Hot & Sour Sauce, Orange Zest
- Roasted Medjoul Dates $16 / $23Bacon Wrapped, Fig BBQ Glazed, Pecans, Goat Cheese Stuffed (GF)
- Jumbo Lump Crab Cake $23 / $15Meyer Lemon Butter, Zesty Horseradish Aioli, Black Pepper
- Smashed Avocado $15 / $18Chévre, Roasted Poblano, Lime (V) (GF)
- Goat Cheese & Wild Mushroom Queso $18 / $15Cheesy Baked Gloriousness, Toasted Ciabatta
- Parmesan Truffle Fries $15.00Fleur Del Sel, Crispy Shallots, White Truffle Aioli (V) (GF)
- From The Garden $13.00
- Simple Green Salad $13 / $15Baby Arugula, Shaved Parmesan, Toasted Almonds, Sherry Vinaigrette (V) (GF)
- Iceberg Wedge $15 / $10Applewood Smoked Bacon, Bleu, Tomato, Red Onion, Green Onion Ranch
- Jumbo Lump Crab Rangoons $17 / $18Hot & Sour Sauce, Orange Zest
- Crispy Spring Rolls $18 / $15Shrimp, Crab & Pork, Ginger-Mango Chutney, Pickled Veggies (GF)
- Smashed Avocado $15 / $17Chévre, Roasted Poblano, Lime (V) (GF)
- Beet & Burrata $17 / $15Pesto, Heirloom Tomato, Burrata, Salt, Lemon
- Parmesan Truffle Fries $15 / $23Fleur De Sel, Crispy Shallots, White Truffle Aioli (V) (GF)
- Jumbo Lump Crab Cake $23 / $16Meyer Lemon Butter, Zesty Horseradish Aioli, Black Pepper
- Roasted Medjoul Dates $16 / $18Bacon Wrapped, Fig BBQ Glazed, Pecans, Goat Cheese Stuffed (GF)
- Baked Goat Cheese 'Queso' $18.00Wild Mushroom, Smoked Bacon, Onion Jam, Toasted Ciabatta
- From The Garden $14.00
- Simple Green Salad $14 / $169 Month Manchego, Marcona Almonds, Sherry Vinaigrette (V) (GF)
- Avocado & Tortilla $16 / $15Tomato Pico, Crunchy Cabbage, Spicy Buttermilk Dressing (V) (GF)
- Iceberg Wedge $15.00Applewood Smoked Bacon, Maytag Bleu, Green Onion Ranch (GF)
- Things We Put On Plates $34.00
- Bone-In Berkshire Pork Chop $34 / $35Grilled Broccolini, Italian Burrata, Marcona Almonds, Marsala Jus (GF)
- Braised Beef Short Rib $35 / $29Pommes Puree, Glazed Carrots, Natural Jus, "Chicken Fried" Onions
- Really Good Lemon Chicken $29 / $55Creamy Lemon Rice, Meyer Lemon Butter, Arugula, Pine Nuts
- Filet Mignon Au Poivre $55 / $29Hand-cut French Fries, Red Wine Bordelaise
- Crispy Chicken Katsu $29 / $30Japanese BBQ, Garlic Scented Lo Mein, Carrot, Red Pepper, Scallion
- Slow Roasted Pork Shoulder $30.00Sweet Potato Puree, Crispy Sweet Potato, Apple Cider Reduction (GF)
- Four Fish, Count 'Em $34.00
- Pan Seared Walleye Piccata $34 / $33Angel Hair, Lemon, Artichokes, Capers, Sage, Pine Nuts, Roasted Chicken Jus
- Lump Crab Crusted Great Lakes Whitefish $34 / $32Horseradish Cream, Crispy Onion, Tender Herb Salad, Lemon Zest
- Diver Scallops & Gulf Shrimp $32.00Pumpkin Seed Pesto, Fusilli Pasta, Sun-Dried Tomato, White Truffle Oil
- Knife & Fork "Sandwiches" $22.00
- Double Cheeseburger & Fries $22.00Brioche Bun, Iceberg Lettuce, Melty Cheese
- Short Rib Grilled Cheese & Creamy Tomato Soup $22.00American & Smoked Gouda Cheeses, Pickled Red Onion
Creamy Tomato Soup
- San Marzano Tomato, Sweet Basil $10 / $25
- Crab Louie $25 / $16Jumbo Lump Crab, Cherry Tomato, Avocado, Egg, Lemon Zest, Classic Louie Dressing (GF)
- Avocado & Tortilla $16 / $17Tomato Pico, Crunchy Cabbage, Spicy Buttermilk Dressing
- Beet & Burrata $17.00Local Honey, Balsamic Reduction, Candied Walnuts (V)(GF)
- Comforting Grilled Cheese $17.00
- Grilled Cheese & Creamy Tomato Soup $17 / $18French Brie & Havarti Cheeses, Local Honey, Lemon Zest (V)
- Short Rib Grilled Cheese & Creamy Tomato Soup $18.00American & Smoked Gouda Cheeses, Pickled Red Onion
- Michigan Cherry Jam, French Brie & White Cheddar $18.00
- Knife & Fork "Sandwiches" $21.00
- Double Cheeseburger & Fries $21 / $17Hand-cut French Fries, Brioche Bun, American Cheese
- Honey Roasted Turkey Wrap $17 / $18French Brie, Granny Smith Apples, Applewood Smoked Bacon, Apple Butter
- Corned Beef Reuben $18 / $17Russian Dressing, Sauerkraut, Baby Swiss, Toasted Marble Rye
- Nashville Hot Honey Chicken Sandwich $17 / $18Nashville Spiced & Hot Honey Glazed, Garlic Aioli, White Onion, Dill Pickle
- Brooklyn Club $18 / $20Shaved Turkey & Corned Beef, White Cheddar, Duke's Mayo, Fully Dressed
- Vietnamese-Style Turkey Bahn Mi $20 / $18Spicy Sauce, Crab & Pork Spring Roll, Pickled Veggies, Lots of Cilantro
- Blackened Chicken Quesadilla $18.00Hass Avocado, Tomato Pico, Poblano Peppers, Ancho Crema
Wine
Ayinger
- Hefeweizen, Germany $8.00
Bell's Brewery
- Two Hearted I.P.A., Michigan $8.00
Hacker-Pschorr
- German Weisse, Germany $8 / $7
Stella Artois
- Pale Lager, Belgium $7.00
Flavor of the Month
- Changes Seasonally $7 / $13
Chimay
- Grande Reserve, Belgium $13 / $9
- M-43 IPA $9 / $7
Michelob
- Ultra Light Lager, Missouri $7.00
- Bottled Beer & Cider $7.00
Blue Moon
- Belgian White, Colorado $7.00
Peroni
- Non-Alcoholic, Italy $7 / $9
Samuel Smith's
- Organic Pear Cider, England $9 / $8
Vandermill
- Honeycrisp Apple Cider, Michigan $8 / $7
Corona
- Pale Lager, Mexico $7 / $8
Newcastle
- Brown Ale, England $8 / $9
La Fin Du Monde
- Abbey Tripel, Canada $9 / $8
Brewery Vivant
- Farm Hand, Saison, Michigan $8 / $7
Great Lakes Brewing
- Edmund Fitzgerlad, Porter, Ohio $7 / $8
Cheboygan
- Blood Orange Honey, Michigan $8.00
Bell's
- Hazy Hearted, I.P.A, Michigan $8 / $7
Coors
- Light Lager, Colorado $7.00
- Aperitifs & Cocktails $15.00
- Tropical Gold Rush $15.00Pineapple Rum, Mango Cordial, Aromatic Bitters
- Espresso Martini $15 / $14Double Espresso Vodka, Irish Cream, Frangelico, Fresh Espresso
Cadillac Margarita
- Blanco Tequila, Grand Marnier, Lime $14.00
Seventy-Six Punch
- Anejo Tequila, Blood Orange, Pomegranate $14.00
- New Fashioned $14 / $13Rye Whiskey, Maple Syrup, Balck Walnut
Bee's Knees
- Non-Alcoholic Gin, Local Honey, Lemon $13 / $14
Bear Necessities
- Bourbon, Local Honey, Pineapple, Orange $14 / $15
- Meyer Lemon Drop $15.00Grey Goose Le Citron, Meyer Lemon, Tahitian Vanilla
- White Wine $9.00
- Just Bring Me Wine $9.00Ask Your Server What's Up!
- '1983 Cuvèe' $12.00Chardonnay, Central Coast
Trefethen
- Chardonnay, Napa Valley $16.00
Vietti
- Moscato 'Cascinetta', Piedmont $12.00
Giocato
- Pinot Grigio, Slovenia $11.00
Frico
- Prosecco 'Brut', Italy $12 / $14
Château Peyrassol
- Rosé'La Croix', France $14.00
Spy Valley
- Sauvignon Blanc, New Zeeland $15.00
- Red Wine $9.00
- Just Bring Me Wine $9.00Ask Your Server What's Up!
Signorello
- Cabernet Sauvignon, California $13.00
Penfolds
- Cabernet Sauvignon 'Max's', Australia $18.00
Dunham Cellars
- Cabernet Sauvignon, Washington $15.00
- '1983 Cuvée' $12.00Red Blend, Central Coast
Time Place
- Pinot Noir, Santa Barbara $14.00
- Chehalem $17.00Pinot Noir 'Mountain Cuvée', Willamette Valley
Caymus
- Cabernet Sauvignon, California $20.00
Jose Palacios
- Mencia 'Petalos', Spain $14.00
Seventy-Six: hours and how to order