The Kitchen Counter by Wolfgang Puck

231-239 Pearl St NW, Grand Rapids, MI

Menu (As of 10/30)

Breakfast Buffet

• From Bakery $60 PER DOZEN

Cinnamon Roll

• Hot Breakfast $19 PER PERSON

Add-ons

• Fresh Fruit $5.00
• Oatmeal $4.00
• Yogurt Parfait $6.00
• nf = nut free, df = dairy free, gf = gluten free $2.00
• Lunch Buffet $25 PER PERSON
• Chocolate Chip Cookie $3.00
• Housemade Granola Bar $4.00
• Chocolate Brownie $4.00
• nf = nut free, df = dairy free, gf = gluten free $3.00

Charged Based on Consumption

• Assorted Fruit Juice $6.00
• Assorted Pepsi Soft Drinks $5.00

Seasonal

• 2 Hours $20 Per Person
• 3 Hours $30 Per Person
• 4 Hours $50 Per Person
• nf = nut free, df = dairy free, gf = gluten free $4.00

Lake Erie

• Unique space hosting intimate dinner of up to 10 guests $100.00 Room Rental Fee
• • Breakfast/Lunch

Lake Michigan

• Up to 14 guests can comfortably dine at counter-height tables $125.00 Room Rental Fee
• • Breakfast/Lunch

Lake Huron

• Up to 12 guests (Removable Wall to Superior) $125.00 Room Rental Fee
• • Breakfast/Lunch

Lake Superior

• Maximum 20 guests (Removable Wall to Huron) $150.00 Room Rental Fee
• • Breakfast/Lunch
• • 50 guests maximum $200.00 Room Rental Fee
• • Breakfast/Lunch
• nf = nut free, df = dairy free, gf = gluten free $5.00

The Kitchen Counter by Wolfgang Puck: hours and how to order