Salt of the Earth
114 E Main St, Fennville, MI
Menu (As of 10/30)
Dessert
- Small & Shared $4.00
- House Baked Bread Board $4 / $13local butter – black lava salt (plant based butter available)
- Aged Cheddar Pierogies $13.00buttered cabbage – sour cream – scallion
- Phyllo Wrapped Brie $13 / $15oven baked – crostini- apple chili relish- pecans
- Burrata $15 / $16winter squash- apple- pepita- hot honey- rustic baguette
- Chef's Plate $16 / $14basil hummus — carrot jam — pecans — Evergreen Lane Creamery cheese — crostini
- Vegan Chef's Plate $14 / $15basil hummus- carrot jam- pecans- house made cashew cheese- crostini
- Smoked Salmon Dip $15 / $7lemon- dill- cornichon- puff bread
- spicy crema $7 / $14
- Crispy Pork Belly $14.00cranberry & apple mustard seed relish- pistachio
- Mains $29.00
- House Made Pasta $29.00mushroom — onion- tomato — carrots- spinach- cream sauce
- Pan-seared Chicken $31 / $29bacon — pole beans- mushroom — onion — polenta — jus
- House Made Vegan Pasta $29 / $28seasoned crispy tofu — beans- spinach — zucchini- mushroom — onion — cream sauce
- Vegan Summer Vegetable $28.00ancho & brown sugar cauliflower — wilted spinach — cannellini bean puree — gremolata — crispy chickpea — calabrion chili oil
- Scallops $42 / $24blackened or pan seared- quinoa — bell peppers — onion — tomato— herbed butter
- WAGYU BURGER (1/2 lb.) $24.00lettuce- tomato- red onion- smoked gouda – hand-cut fries
- Wood Fired Salmon $32 / $31spinach- onion- tomato- quinoa- horseradish sauce
- Wood Fired Trout $31 / $60mushroom risotto- pole beans- onion- herbed butter
- mushroom — fries $60 / $38
- Grilled Hanger Steak $38 / $9zucchini, onion & bell pepper — gremolata — potato
- Seasonal Salad $9.00mixed local greens- green beans- potato- kalamata olives feta- lemon dijon vinaigrette
Farmers Greens
- mixed local greens $7.00cucumber — tomato — radish — grana padano— pickled red onion —balsamic parmesan — house croutons
- Sides $7.00
- House Made Soup $7 / $6
- Hand-cut Fries $6 / $7house ketchup – scallion – sea salt.
- Fried Brussels Sprouts $7.00Michigan maple – aged balsamic
- House Specialty Pizza $25.00
- Wild Mushroom $25.00caramelized onion – balsamic glaze – arugula- herb oil
- Three Little Pigs $25.00capicola – sausage – pepperoni – aged cheddar – red sauce
- Short Rib $25 / $23mushroom – white cheddar - charred onion – pickled pepper – cream sauce
- Vegetable $23.00zucchini— caramelized onion — corn — tomato-feta— bell pepper- herb oil
- Margherita $23.00Fresh mozzarella — tomato- fresh basil — red sauce
- Craft Your Own $21.00
- Start with Mozzarella & Choice of Herbed Oil, Red, or Cream Sauce $21.00
- pickled pepper, kalamata olive, grana padano, red onion, capers, arugula, basil $2.00
- sausage, house bacon, caramelized onion, tomato $2.00
- roasted chicken, pepperoni, short rib, mushroom, chevre, feta, blue cheese $3.00
- Vegan/ dairy free mozzarella $2 / $3
- Gluten free crust $3.00
- Just for Kids $8.50
- MAC n CHEESE $8.50white cheddar cream sauce — house made pasta
- Pizza $8.50 / $9mozzarella — tomato sauce — choose one topping
- Kids Chef Plate $9 / $14pepperoni — mozzarella — carrots — apples — pickles - dipping sauce - house bread
- fries or vegetable $14 / $13
- SALMON (4oz) $13.00fries or vegetable
- Dessert $11.00
- Wood Fire Toasted S’more $11 / $9house marshmallow – graham cracker crumb – milk chocolate pudding – salted caramel
- vanilla $9 / $6
- Housemade Ice Cream $6 / $12by the scoop — rotating flavors
- three flavor ice cream flight $12 / $5
- Palazzolo's Gelato $5 / $10by the scoop: chocolate, Tahitian vanilla, vegan pistachio
- Dark Chocolate Mousse $10.00hazelnut - vanilla custard blueberry
- Palazzina $16 / $14mitten vodka - eastern kille coffee liqueur - espresso - scoop of Palazzolo’s vanilla gelato
- Chocomocha $14 / $13hawthorne vodka - long road raspberry liqueur - bailey’s irish cream- crème de cacao - simpatico espresso - shaved chocolate
- Campfire Coffee 2.0 $13.00kahlua- frangelico- branca menta- hot espresso- steamed milk
- Digestifs $7.00
- Fernet Branca $7 / $8
- Branca Menta $8 / $9
- Letherbee Fernet $9 / $10
- Long Road Nocino $10.00
- Fortified $8.00
- Quinta do Noval Black $8 / $9
- Fonseca 10yr Tawny $9 / $12
- Toro Albala Don PX 1999 $12 / $14
- Quinta De La Rosa Tawny $14 / $15
- Porto Niepoort Ruby $15.00
Salt of the Earth: hours and how to order